Samsung C109STFC Owner's Instructions Manual page 33

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Cooking Guide (continued)
Convection guide for frozen food
Preheat the convection with the preheating function until the desired
temperature is reached.
Use the power levels and times in this table as guide lines for baking.
Frozen Food Portion Power Time
(min)
(-18°C)
Bread Rolls 4 pcs Mw- 7½-8½
(each ca. 50 g) Convection-
(ready baked) Cycle
180°C
Baguettes / 200-250 g Mw- 9-10
Garlic Bread (1 pc) Convection-
(pre-baked) Cycle
220°C
Whole German 500 g Mw- 14-16
Bread Convection-
(pre-baked) Cycle
160°C
Apple Cake 400-500 g Mw- 7-9
(ready baked) 1000-1100 g Convection- 16-18
Cycle
160°C
Without
preheating!
Baguettes 250 g Mw- 12-14
+ topping (2 pcs) Convection-
(e.g. tomatoes, Cycle
cheese, ham, 220°C
etc.)
Pizza 300-400 g Mw- 18-21
450-550 g Convection- 22-25
Cycle
220°C
Quiche 400 g Mw- 15-17
Convection-
Cycle
200°C
Frozen Food
(-18°C)
Pasta
(e.g. Lasagne,
Maccaroni)
Instructions
Arrange rolls in a circle on
the low rack.
Oven Chips
Stand for 2-5 minutes.
Put the frozen baguette
on the high rack.
After baking stand for 2-3
minutes.
Put the whole bread on
the low rack.
After baking stand for 5
minutes.
Put the cake on the low
rack.
After baking stand for 5-
15 minutes.
Put frozen baguettes side
by side on the high rack.
After baking stand for 2-3
minutes.
Place pizza on the high
rack.
After baking stand for 2-3
minutes.
Put the quiche on the high
rack.
After baking stand for 2-3
minutes.
33
Portion Power Time Instructions
(min)
400 g Mw- 30-35 Fill it into a suitable sized
Convection- glass pyrex dish.
Cycle Put frozen pasta on the
250°C low rack.
After cooking stand for 2-
3 minutes.
400 g Mw- 28-30 Put directly on the
Convection- turntable, while leaving
Cycle the centre clear.
220°C Turn them over after 2/3
of time is over.
GB