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HR 1934-3 G DF
Operating instructions manual
Miele HR 1934-3 G DF Operating Instructions Manual
36 inch dual fuel range (electric oven and gas cooktop)
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Contents
Table of Contents
Bookmarks
Table of Contents
Important Safety Instructions
Table of Contents
Important Safety Instructions
Appropriate Use
Safety with Children
Technical Safety
Correct Use
Guide to the Range
Guide to the HR 1934-3 DF Gas Cooktop
Guide to the HR 1934-3 DF Oven
Guide to the HR 1935-3 DF Gas Cooktop
Guide to the HR 1935-3 DF Oven
Guide to the HR 1936-3 DF Gas Cooktop
Guide to the HR 1936-3 DF Oven
Controls for the Range
Controls for Gas Cooktop HR 1934-3 DF
Controls for Gas Cooktops HR 1935-3 DF and HR 1936-3 DF
Oven Controls
On/Off Button
Proximity Sensor
Sensor Buttons
Touch Display
Symbols
Using the Appliance
Selecting a Menu Option
Scrolling
Exiting a Menu
Changing a Value or Setting
Changing a Setting in a List
Entering Numbers with the Roller
Entering Numbers Using the Numerical Keypad
Changing the Setting with a Segment Bar
Entering Letters
Displaying the Context Menu
Moving Entries
Displaying the Pull-Down Menu
Displaying Help
Activating Mobilestart
Features
Data Plate
Extra Data Plate
Scope of Delivery
Standard and Optional Accessories
Gas Cooktop Safety Features
Oven Safety Features
Perfectclean Treated Surfaces
Self-Clean-Ready Accessories
Initial Commissioning
Miele@Home
Basic Settings
Cleaning the Cooktop before Heating It up for the First Time
Seasoning the Griddle Plate
Installing the Side Racks, Heating up the Oven for the First Time and Rinsing the Steam Injection System
Using the Gas Cooktop
Energy-Saving Tips
Suitable Cookware
Switching on the Burner
Switching on During a Power Failure
Adjusting the Flame
Switching off the Burner
Using the Grill
Using the Griddle Plate
Using the Oven
Energy-Saving Tips
Changing Values and Settings for a Cooking Program
Changing the Temperature and Core Temperature
Setting Additional Durations
Changing Set Durations
Deleting the Set Cooking Durations
Canceling a Cooking Program
Preheating the Oven
Booster
Preheat
Crisp Function
Changing the Operating Mode
Settings
Settings Overview
Opening the "Settings" Menu
Language
Time
Date
Lighting
Start Screen
Display
Volume
Units of Measurement
Booster
Recommended Temperatures
Self Clean
Cooling Fan Run-On
Proximity Sensor (Motionreact)
Safety
Miele@Home
Remote Control
Activating Mobilestart
Supervision
Remoteupdate
Lift-Up Panel
Electrical Version
Probe
Calibrate Temperature
Software Version
Legal Information
Showroom Program
Factory Default
Operating Hours (Total)
Alarm + Timer
Using the Alarm Function
Using the Timer Function
Main and Submenus
Moisture Plus
Starting a Cooking Program with Moisture Plus
Automatic Programs
Categories
Using Automatic Programs
Usage Notes
Search
Special Modes
Defrost
Dehydrate
Warm-Up Cookware
Proof
Keep Warm
Slow Roasting
Sabbath Program
Canning
Frozen Food/Ready Meals
Mymiele
Favorites
Changing Cooking Stages
Baking
Tips for Baking
Notes on the Operating Modes
Roasting
Tips for Roasting
Notes on the Operating Modes
Probe
Broiling
Tips for Broiling
Notes on the Operating Modes
Unsuitable Cleaning Agents
Gas Cooktop Cleaning and Care
Cleaning and Care of the Oven
Unsuitable Cleaning Agents
Removing Normal Soiling
Removing Stubborn Soiling
Cleaning the Oven Compartment with Self Clean
Removing the Door
Installing the Door
Side Rack Removal
Frequently Asked Questions
Customer Service
Contact in the Event of a Fault
Data Plate
Appliance Warranty and Product Registration
Caring for the Environment
Declaration of Conformity
Copyrights and Licenses
Copyrights and Licenses for the Communication Module
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Operating Instructions
36 Inch Dual Fuel Range
(electric oven and gas cooktop)
To prevent accidents and damage to the range, you must read all
instructions supplied before installing or using the appliance.
en-US, CA
M.-Nr. 11 919 030
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Summarization of Contents
Important Safety Instructions
Appropriate use
Describes the intended domestic use and limitations of the range, including what is permitted and not permitted.
IMPORTANT SAFETY INSTRUCTIONS
Safety with children
Details safety measures and potential hazards related to children interacting with the appliance.
IMPORTANT SAFETY INSTRUCTIONS
Technical safety
Covers safety aspects related to installation, maintenance, modifications, and appliance integrity.
IMPORTANT SAFETY INSTRUCTIONS
Correct use
Provides guidelines on how to use the oven correctly and safely, highlighting precautions.
IMPORTANT SAFETY INSTRUCTIONS
Cleaning and care
Provides guidance on cleaning stainless steel surfaces and the oven compartment, including unsuitable cleaning agents.
IMPORTANT SAFETY INSTRUCTIONS
Accessories
Discusses the use of original Miele accessories and precautions for specific accessories during Self Clean.
IMPORTANT SAFETY INSTRUCTIONS
Preparing for a long period of absence
Advises on measures to prevent water damage when the appliance is not in use for an extended period.
Guide to the range
Guide to the HR 1934-3 DF gas cooktop
Identifies and labels the components of the HR 1934-3 DF gas cooktop.
Guide to the range
Guide to the HR 1934-3 DF oven
Identifies and labels the components of the HR 1934-3 DF oven.
Guide to the range
Guide to the HR 1935-3 DF gas cooktop
Identifies and labels the components of the HR 1935-3 DF gas cooktop.
Guide to the range
Guide to the HR 1935-3 DF oven
Identifies and labels the components of the HR 1935-3 DF oven.
Guide to the range
Guide to the HR 1936-3 DF gas cooktop
Identifies and labels the components of the HR 1936-3 DF gas cooktop.
Guide to the range
Guide to the HR 1936-3 DF oven
Identifies and labels the components of the HR 1936-3 DF oven.
Controls for the range
Controls for gas cooktop HR 1934-3 DF
Details the control knobs for the HR 1934-3 DF gas cooktop and their functions.
Controls for the range
Control knob functions
Explains the operation of control knobs for normal burners, grill, and griddle plate, including settings.
Controls for the range
Oven controls
Identifies and describes the various controls and sensor buttons on the oven's control panel.
Controls for the range
On/Off and Proximity Sensor Buttons
Details the function of the recessed On/Off button and the proximity sensor for oven activation.
Controls for the range
Sensor Buttons Explained
Provides detailed functions of various sensor buttons like Remote, Back, Timer, Light, and Lift Panel.
Controls for the range
Touch Display Navigation
Explains how to navigate and interact with the oven's touch display and its various areas.
Controls for the range
Display Symbols and Meanings
Defines common symbols that may appear on the oven's display for various functions and states.
Using the appliance
Basic Navigation and Settings
Guides on selecting menu options, scrolling, exiting menus, and changing values or settings.
Using the appliance
Advanced Interaction Features
Explains entering text, using context menus, moving entries, pull-down menus, help, and MobileStart.
Features
Key Features and Components
Details data plates, scope of delivery, accessories, and oven side racks.
Features
Oven Accessories and Installation
Describes universal tray, wire rack, FlexiClips, and their installation procedures.
Features
Specialized Bakeware
Details round baking pans and gourmet baking/AirFry trays, including their properties and usage.
Features
Additional Accessories and Safety Features
Covers broiling/roasting insert, casserole dishes, wireless probe, cleaning accessories, and cooktop safety.
Features
Oven Safety and Surface Properties
Explains oven safety features, PerfectClean surfaces, and accessories suitable for Self Clean.
Initial commissioning
Miele@home Setup
Guides on setting up the oven's Wi-Fi connection and Miele@home features via the Miele app.
Initial commissioning
Basic Setup Procedures
Covers essential initial settings like language, location, date, time, voltage, and Miele@home setup.
Initial commissioning
First-Time Cooktop Preparation
Provides instructions for initial cleaning of the cooktop and seasoning the griddle plate.
Initial commissioning
First-Time Oven Preparation
Details installing side racks and performing the initial heat-up and steam system rinse.
Initial commissioning
Post-Heat Oven Cleaning
Guides on cleaning the oven compartment after the initial heat-up process.
Using the gas cooktop
Energy Saving and Cookware Selection
Offers tips for energy saving and guidance on selecting appropriate cookware for the gas cooktop.
Using the gas cooktop
Burner Operation and Flame Adjustment
Explains how to switch burners on, operate during power failure, and adjust flame settings.
Using the gas cooktop
Grill Operation and Grilling Tips
Details using the grill, its appearance, and provides tips for effective grilling.
Using the gas cooktop
Griddle Plate Usage and Tips
Covers operating the griddle plate and provides essential tips for successful griddling.
Using the gas cooktop
Griddle Plate Settings Guide
Presents a table of power levels and corresponding food types for the griddle plate.
Using the oven
Energy-Saving Cooking Programs
Offers advice on saving energy when using the oven, focusing on cooking programs and bakeware.
Using the oven
Residual Heat and Energy Saving
Explains how to utilize residual heat and configure settings for energy saving.
Using the oven
Adjusting Cooking Program Settings
Guides on modifying cooking program parameters like temperature, duration, and core temperature.
Using the oven
Managing Cooking Durations and Programs
Details setting, changing, deleting durations, and canceling cooking programs.
Using the oven
Preheating and Booster Function
Explains the oven preheating process and the function of the Booster for rapid heating.
Using the oven
Booster, Preheat, and Crisp Function
Covers turning Booster on/off, using the Preheat function, and activating the Crisp function.
Using the oven
Changing Operating Modes
Provides instructions on how to change the oven's operating mode during an active cooking program.
Settings
Settings Overview
Presents a comprehensive overview of available settings for language, time, display, volume, and units.
Settings
Appliance and Connectivity Settings
Details settings for recommended temperatures, self-clean, cooling fan, motion react, safety, Miele@home, remote control, and SuperVision.
Settings
Advanced Settings and Defaults
Covers settings for lift-up panel, electrical version, probe calibration, software, legal info, showroom/demo modes, and factory defaults.
Settings
Menu Access and Time Settings
Explains how to open the Settings menu and configure time-related display options.
Settings
Date, Lighting, Start Screen, and Display
Details settings for date, oven lighting, start screen customization, and display appearance.
Settings
Audio, Units, Booster, and Temperatures
Covers volume settings, units of measurement, Booster function, and recommended temperatures.
Settings
Oven Behavior and Sensor Settings
Explains Self Clean settings, cooling fan, proximity sensor behavior, and light/appliance response.
Settings
Safety and Miele@home Configuration
Details system lock, sensor lock, and various Miele@home connection and setup options.
Settings
Remote Operation and Supervision
Covers remote control, MobileStart activation, and SuperVision settings for appliance monitoring.
Settings
Software Updates and Panel Control
Explains remote software updates, lift-up panel behavior, electrical version, and probe detection.
Settings
Calibration, Information, and Defaults
Covers temperature calibration, software info, legal details, showroom/demo modes, and factory defaults.
Alarm + Timer
Setting and Managing Alarms
Guides on setting, changing, and deleting alarms, including operating when the oven is off.
Alarm + Timer
Timer Function Details
Explains how to set, change, and delete timers, including duration limits.
Main and submenus
Oven Operating Modes Overview
Lists and describes various oven operating modes with recommended temperatures and ranges.
Main and submenus
Programs and Special Modes
Details automatic programs and special modes like defrost, dehydrate, proof, and keep warm.
Moisture Plus
Moisture Plus Operation and Suitable Food
Explains the Moisture Plus function for steam injection and lists suitable food types.
Moisture Plus
Using Moisture Plus for Cooking
Guides on starting cooking programs with Moisture Plus, setting temperature, and selecting steam bursts.
Moisture Plus
Steam Burst Injection Methods
Details the methods for injecting steam bursts: Automatic, Manual, and With timer.
Automatic Programs
Categories and Program Usage
Explains how to select automatic programs by category and provides usage notes.
Automatic Programs
Searching for Automatic Programs
Guides on how to search for specific automatic programs by name or keywords.
Special Modes
Defrosting Frozen Foods
Details the defrost function, safety guidelines, and defrosting durations for various foods.
Special Modes
Dehydrating Fruit and Vegetables
Explains the dehydration process for fruits, vegetables, and herbs, including settings and tips.
Special Modes
Cookware Warming, Proofing, and Keeping Warm
Covers warming cookware, proofing dough, and keeping food warm for extended periods.
Special Modes
Slow Roasting Method
Details the slow roasting method for tender meat results, including preparation and cooking tips.
Special Modes
Slow Roasting and Surround Mode Usage
Guides on using Slow Roasting mode and the Surround operating mode for roasting.
Special Modes
Roasting Durations and Core Temperatures
Provides a table of cooking durations and core temperatures for various meat types.
Special Modes
Sabbath Program Operation
Explains the Sabbath Program for religious observance, including temperature and duration settings.
Special Modes
Yom-Tov Program Operation
Details the Yom-Tov program for extended food warming during religious holidays.
Special Modes
Canning Fruit and Vegetables
Provides instructions and safety precautions for canning fruit and vegetables.
Special Modes
Canning Process and Jar Removal
Details canning steps for fruits and vegetables, and safe removal of jars after processing.
Special Modes
Preparing Frozen Food and Ready Meals
Offers tips for preparing frozen foods like cakes, pizzas, fries, and ready meals correctly.
MyMiele
Managing MyMiele Entries
Guides on adding, deleting, and moving entries within the MyMiele feature for saved applications.
Favorites
Creating and Starting Favorites
Explains how to create, save, and start custom cooking programs as Favorites.
Favorites
Modifying Favorite Cooking Stages
Details how to change cooking stages within saved Favorite programs.
Favorites
Managing Favorite Programs
Covers renaming, deleting, and reordering saved Favorite cooking programs.
Baking
Baking Tips and Temperature Selection
Provides essential tips for baking, using parchment paper, and selecting temperatures.
Baking
Baking with Different Operating Modes
Explains baking with automatic programs, Convection Bake, Moisture Plus, Intensive, and Surround modes.
Roasting
Roasting Tips and Temperature Settings
Offers tips for roasting meat and poultry, including selecting the appropriate temperature.
Roasting
Roasting Duration and Operating Modes
Details cooking duration, notes on operating modes, and specific modes for roasting.
Roasting
Wireless Precision Probe Function
Explains the function and operation of the wireless probe for monitoring roasting temperatures.
Roasting
Probe Usage and Important Notes
Provides guidance on when to use the probe and important usage notes for accurate results.
Roasting
Probe Operation and Time Display
Details how to use the probe and the function of the time-left display for cooking.
Broiling
Broiling Tips and Setup
Offers tips for broiling, selecting temperatures, and choosing appropriate shelf levels.
Broiling
Broiling Duration and Modes
Details cooking duration, notes on operating modes, and specific broiling modes.
Gas cooktop cleaning and care
Cleaning Cooktop Surfaces and Knobs
Provides guidance on cleaning the gas cooktop, including unsuitable agents and knob care.
Gas cooktop cleaning and care
Burner, Ignitor, and Grill Cleaning
Details cleaning procedures for normal/power burners, ignitor, and the grill, including disassembly.
Gas cooktop cleaning and care
Griddle Plate Cleaning and Maintenance
Guides on cleaning the griddle plate, including grease tray and oiling after cleaning.
Cleaning and care of the oven
Oven Cleaning Agents and Precautions
Lists unsuitable cleaning agents for the oven and general cleaning precautions.
Cleaning and care of the oven
Cleaning Soiling and the Probe
Details methods for removing normal and stubborn soiling from the oven and cleaning the probe.
Cleaning and care of the oven
Self Clean Function Preparation
Explains how to use the Self Clean function, its settings, and preparing the oven by removing accessories.
Cleaning and care of the oven
Starting and Finishing Self Clean
Guides on starting the Self Clean program immediately or at a later time and finishing the process.
Cleaning and care of the oven
Handling Interrupted Self Clean
Explains what happens if the Self Clean program is interrupted, including door locking.
Cleaning and care of the oven
Removing the Oven Door
Provides step-by-step instructions on how to safely remove the oven door.
Cleaning and care of the oven
Installing the Oven Door
Details the procedure for safely reinstalling the oven door after removal.
Cleaning and care of the oven
Side Rack Removal and Reinstallation
Explains how to remove and reinstall the oven's side racks.
Frequently asked questions
Gas Cooktop Ignition and Flame Issues
Addresses common problems related to gas cooktop ignition and flame behavior.
Frequently asked questions
Grill, Griddle Plate, and LP Gas Issues
Troubleshoots ignitor problems, grill/griddle plate operation, and LP gas buzzing noises.
Frequently asked questions
Display, Sound, and Heating Issues
Covers troubleshooting for a dark display, no audible signals, and oven not heating up.
Frequently asked questions
Sensor, Power Failure, and Duration Issues
Addresses non-responsive sensors, power failure messages, and maximum operating duration alerts.
Frequently asked questions
Fault Codes, Probe, and Moisture Control Issues
Troubleshoots fault codes, probe recognition, moisture control, and cooling fan noises.
Frequently asked questions
Baking, Browning, and Lighting Issues
Covers baking consistency, browning unevenness, Self Clean residue, accessory noises, and lighting timing.
Frequently asked questions
Oven Interior Lighting Troubleshooting
Addresses issues with the oven interior lighting not turning on or turning off prematurely.
Customer Service
Product Registration and Fault Contact
Information on warranty registration, contacting service for faults, and locating the data plate.
Caring for the environment
Appliance and Packaging Disposal
Provides guidelines for the safe and environmentally friendly disposal of packaging and old appliances.
Declaration of conformity
Radio Module and Compliance Information
Details FCC/IC information for radio modules and the device's compliance statement.
Copyrights and licenses
Software and Licensing Information
Covers Miele's software usage, third-party components, and open source license details.
Copyrights and licenses for the communication module
Communication Module Software Licenses
Details software licenses for the communication module, including access to open source components.
Table of Contents
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