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Built-in oven
HB..53B..
[en] Instruction manual
Built-in oven

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Summarization of Contents

Getting to Know Your Appliance
Control Panel
Overview of the appliance's control panel and its controls.
Buttons and Display
Explanation of touch keys, sensors, and display symbols for functions.
Types of Heating and Functions
Details on different heating types and their applications for cooking.
Other Functions
Brief descriptions of additional appliance functions like Rapid heating and EcoClean.
Temperature
Guidance on setting temperatures and other function settings using the selector.
Cooking Compartment
Information on features that enhance usability within the cooking compartment.
Interior Lighting
Details on how the interior lighting operates and how to use it.
Cooling Fan
Explanation of the cooling fan's operation and ventilation requirements.
Accessories
Control Accessories
Overview of supplied accessories and how to use them correctly.
Inserting Accessories
Instructions on how to correctly insert accessories into the cooking compartment.
Locking Function
Explanation of the tilt protection feature for accessories.
Combining Accessories
Guidance on using multiple accessories simultaneously in the oven.
Optional Accessories
Information on purchasing and using optional accessories.
Before Using for the First Time
Initial Use
Steps for initial setup, including setting the time and initial cleaning.
Cleaning the Cooking Compartment and Accessories
Procedure for cleaning the oven and accessories before first use.
Operating the Appliance
Switching the Appliance On and Off
Instructions on how to power the appliance on and off using the function selector.
Setting the Heating Function and Temperature
Guidance on selecting heating functions and temperatures for cooking.
Time-Setting Options
Changing
How to change heating function and temperature at any time.
Rapid Heating
Explanation of how to use Rapid heating to shorten heat-up times.
Setting the Cooking Time
Detailed steps for setting a specific cooking duration for your food.
Setting the End Time
Instructions on how to delay the appliance's finish time for delayed cooking.
Childproof Lock
Activating and Deactivating
Procedure for locking and unlocking the appliance controls to prevent accidental use.
Cleaning
Suitable Cleaning Agents
Information on appropriate cleaning agents and precautions to avoid surface damage.
Appliance Exterior
Cleaning instructions for the exterior surfaces of the appliance.
Appliance Interior
Instructions for cleaning various parts of the appliance's interior.
Surfaces in the Cooking Compartment
Specific cleaning methods for enamel and self-cleaning surfaces.
Cleaning Function
Details on using the automatic EcoClean function for the cooking compartment.
Rails
Detaching and Refitting the Rails
Step-by-step guide on how to remove and reattach oven rails for cleaning.
Appliance Door
Removing and Installing the Door Panels
Instructions for removing and reassembling glass panels for thorough cleaning.
Removing Panels
Steps for safely dismantling the appliance door panels.
Fitting Panels
Procedure for correctly reassembling the appliance door panels.
Trouble Shooting
Rectifying Faults Yourself
Guidance on common faults and how to fix them without professional help.
Error Messages on the Display
Explanation of error codes and how to reset or address them.
Replacing the Bulb in the Top of the Cooking Compartment
Instructions for safely replacing the oven light bulb.
Customer Service
E Number and FD Number
Information on identifying your appliance's model and serial numbers for service.
To Book an Engineer Visit and Product Advice
Contact details and procedures for booking service appointments.
Tested for You in Our Cooking Studio
Gentle Hot Air Heating Function
Explanation of the Gentle hot air function for tender cooking results.
Baking
Detailed tables and tips for various types of cakes, pastries, and small baked items.
Bakes and Gratins
Guidance and settings for preparing bakes and gratins.
Poultry, Meat and Fish
Recommendations for cooking poultry, meat, and fish, including roasting and grilling.
Grilling
Instructions and tips for using the grill function effectively.
Drying
Methods and settings for drying fruits, vegetables, and herbs.
Preserving
Instructions and safety guidelines for preserving fruits and vegetables.
Prove Dough
Specific heating function for proofing yeast dough.
Defrosting
Guidance on safely and effectively defrosting various food items.
Keeping Warm
Advice on maintaining the temperature of cooked dishes.
Test Dishes
Tables of settings for appliance testing and verification.

Table of Contents