Table of Contents
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Table of Contents
Related Manuals for Palsonic PAB-3500
Summary of Contents for Palsonic PAB-3500
- Page 1 OWNERS MANUAL AUTO BAKERY From Sandwich Breads to Specialty Breads Easy and Delicious - Right at Your Table PAB-3500 MODEL Please take a few minutes to read these instructions before use. By carefully following the instructions, your Auto Bakery will serve...
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Page 2: Table Of Contents
CONTENTS IMPORTANT SAFEGUARDS ........ 2 PARTS AND INSTALLATION ....... 3 Name and Function of Parts and Accessories CONTROL PANEL ..........3 MOUNTING THE INNER POT....... 4 MENU SELECTION ..........4 BREAD MAKING ........... 5 Full Auto Course ........... 5 Manual Course for Kneading Only Option .... 6 Using the Program Timer to Make Bread ..... -
Page 3: Parts And Installation
PARTS AND INSTALLATION CONTROL PANEL... -
Page 4: Mounting The Inner Pot
MOUNTING THE INNER POT Place inner pot into main unit with arrow on top rim facing the front and turn clockwise as far as it will turn. Turn counter clockwise to remove. Position the dough blade onto shaft. Make sure interior of oven is cleaned after each use by wiping out with a clean cloth dampened with hot water and mild dish washing liquid. -
Page 5: Bread Making
BREAD MAKING Full Auto Course Make sure the inner pot is correctly positioned. Prepare and add the ingredients for the bread you are making as described in your recipe. First add the active dry yeast, then the other ingredients into the inner pot. All ingredients, except water, must be at room temperature. -
Page 6: Manual Course For Kneading Only Option
Manual Course for Kneading Only Option The process of making dough ONLY is performed with this course. The Manual Course is used for only making dough which then can be used to make pizza, table rolls, croissants or other breads which will be hand shaped and baked in a conventional oven. -
Page 7: Using The Program Timer To Make Bread
Using the Program Timer to Make Bread or Dough Make sure the inner pot is correctly positioned. Prepare and add the ingredients for the bread or dough you are making as described in your recipe. First add the active dry yeast, then other ingredients into the inner pot. Note: Adding Yeast For better baking results, add yeast near the edge of the inner pot... -
Page 8: Removing The Bread
Removing the Bread Turn the inner pot counter clockwise to remove it from the main unit. Turn the inner pot upside down to carefully remove the baked bread. With a plastic or other non metallic utensil, remove the dough blade which is imbedded in the bottom of the bread. -
Page 9: Safety Instructions
SAFETY INSTRUCTIONS SuitabIe Locations Baking Process Do not obstruct the air intake opening Do not touch the Bread Oven as the temperature becomes extremely high which IS located on the bottom of the unit. when the unit starts the baking process, Do not use the unit near any fire-causing or immediately after baking is done Take objects, in places exposed to rain or... - Page 10 Consult Your Qualified Oven Service Personnel: Flour, bread crumbs or any foreign matter accumulated in the oven may make it If damage or an abnormality is found in impossible to insert the inner pot. the power cord. Flour and other substances scattered on If the unit operates improperly.
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Page 11: Care Of Your Bread Oven
CARE OF YOUR BREAD OVEN Shaft Inner Pot and Dough Blade Remove all crumbs after each use. Use a sponge or cloth dampened in hot water and Clean these parts thoroughly using a sponge squeezed out. or soft cloth dampened in hot water. After Do not use sharp implements to remove cleaning, dry completely and store inside the baked on dough. -
Page 12: Before Calling For Service
BEFORE ASKING FOR SERVICE Cause Solution Problem Is the power cord plugged in? If not, plug the power cord in securely Does the clock display indicate OE:01? The unit will not operate if the oven's interior temperature is above 50°C - The unit does such as immediately after baking is done Open the lidand let the inside... -
Page 13: Specifications
SPECIFICATIONS System Auto-blend method 430(W) x 325(D) Size 4 Bit 6KB 330(H) mm Power supply AC 240V, 50Hz Weight Approx. 6.5kg (1 4.8 Ibs) Power consumption 450W Weight of bread Approx. 360g (0.81 Ibs.) Approx. 135(D) Size of bread x 160(H) mm *Specifications subject to change without notice. - Page 14 PALSONIC CORPORATION PTY LTD 1 JOYNTON AVENUE WATERLOO NSW 2017 AUSTRALIA TEL:(02)9313 7111 FAX:(02)9313 7555 www.palsonic.com.au PALSONIC CUSTOMER SERVICE TELEPHONE AUSTRALIA: 1300 657 888 F4565...