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Built-in oven
HBA73R3.0B
[en] Instruction manual

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Summarization of Contents

Important Safety Information
Risk of Fire and Burns
Precautions regarding fire hazards from combustible items and burns from hot surfaces.
Risk of Scalding, Injury, and Electric Shock
Safety measures against scalding from steam, injury from glass, and electric shock.
Causes of Damage and Additional Safety
Preventing Oven Damage
Avoiding damage from improper use, cleaning, or placement of items like foil or water.
Self-Cleaning Safety Risks
Risks associated with self-cleaning, including fire and damage to health from noxious gases.
Your New Oven Controls
Control Panel and Buttons
Overview of the control panel, knobs, buttons, and display functions.
Function Selector Guide
Details the different heating modes available on the function selector.
Oven Operation and Accessories
Temperature Selector and Oven Features
Setting temperature, understanding heating symbols, oven light, and cooling fan.
Oven Accessories and Insertion
Information on using and inserting oven accessories correctly.
Optional Oven Accessories
Accessory Guide
Detailed list and descriptions of optional accessories available for purchase.
First Use and Oven Setup
Initial Oven Setup
Steps for setting the clock and heating up the oven for the first time.
Setting the Oven Modes
How to select heating types, temperatures, and cooking times.
Time Setting Options
Timer and Cooking Time
Using the timer as a kitchen timer and setting the cooking time.
Rapid Heating Function
How to use rapid heating to quickly reach the desired temperature.
Advanced Time Settings and Child Lock
End Time and Clock Settings
Setting the end time for cooking and managing the clock.
Childproof Lock Operation
How to activate and deactivate the oven's child safety lock feature.
Basic Settings and Automatic Functions
Changing Basic Settings
Customizing oven settings like display brightness and signal duration.
Automatic Switch-Off
Information on the automatic switch-off feature and how to override it.
Self-Cleaning Cycle Guide
Guide to using the self-cleaning function, including safety notes and levels.
Self-Cleaning and Oven Care
Self-Cleaning Procedures
Steps for setting up, running, and completing the self-cleaning cycle.
Oven Care and Cleaning Agents
Instructions for general oven cleaning and recommended cleaning agents.
Oven Component Maintenance
Rails and Oven Door Maintenance
Detaching/refitting rails and detaching the oven door.
Oven Door Panel Cleaning
Oven Door Panel Removal and Installation
How to remove and reinstall oven door panels for cleaning.
Troubleshooting Oven Issues
Malfunction Table and Solutions
Common oven problems, their causes, and possible solutions.
Error Messages and Service
Handling Error Messages
Explains specific error codes and how to resolve them.
After-Sales Service Information
Contact details and procedures for obtaining service and spare parts.
Energy Efficiency and Eco Heating
Hot Air Eco Heating Type
Information on energy-efficient heating and its benefits.
Saving Energy Tips
Advice on reducing energy consumption during cooking.
Cooking Guidance and Test Dishes
Tested Dishes - Cakes and Pastries
Tables and tips for baking cakes and pastries.
Baking Tips and Ovenware
Advice on baking techniques and selecting appropriate baking tins.
Baking and Roasting Techniques
Baking Tips
Tips for achieving better baking results and troubleshooting common issues.
Cooking Meat, Poultry, and Fish
Guidance on roasting and cooking different types of meat, poultry, and fish.
Grilling and Food Preparation
Grilling Guide
Instructions and tips for grilling various foods like steaks, burgers, and chicken.
Preprepared Products and Roasting Tips
Preprepared Products
Recommendations for cooking ready-made meals like pizzas and chips.
Roasting and Grilling Tips
Advice on roasting and grilling, including common issues.
Special Dishes and Defrosting
Special Dishes
Guidance for preparing yoghurt and proving dough.
Defrosting Food
Instructions on how to defrost different types of frozen food.
Food Preservation and Drying
Drying Fruits and Herbs
How to use the oven for drying fruits and herbs.
Preserving Fruits and Vegetables
Step-by-step guide for preserving fruits and vegetables using the oven.
Acrylamide in Foodstuffs
Minimizing Acrylamide Formation
Tips for reducing acrylamide formation in food during cooking.
Test Dishes and Settings
Test Dishes - Baking
Standardized baking recipes and settings for testing purposes.
Test Dishes - Grilling
Standardized grilling recipes and settings for testing purposes.

Table of Contents