Table of Contents
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Table of Contents
Related Manuals for NEFF C18FT28G0
Summarization of Contents
Intended Use
Safe Operation Guidelines
Read instructions carefully for safe and correct operation.
Child Safety
Supervise children and ensure they are at a safe distance.
Important Safety Information
Fire, Burn, and Scalding Risks
Warnings about fire hazards, hot surfaces, and steam escape.
Injury, Electric Shock, and Magnetism Risks
Hazards from door hinges, electrical parts, and magnets.
Causes of Damage
Steam, Thermometer, and Cleaning Risks
Specific risks associated with steam, thermometer, and cleaning functions.
General Damage Precautions
Cautions regarding accessories, moisture, and door usage.
Environmental Protection
Energy Saving and Disposal
Tips for energy efficiency and environmentally friendly disposal.
Getting to Know Your Appliance
Control Panel, Display, and Buttons
Overview of the control panel, display, and touch buttons.
Getting to Know Your Appliance
Main Menu and Heating Types
Accessing the main menu and understanding heating types.
Getting to Know Your Appliance
Compartment Functions and Water Tank
Features like interior lighting, fan, and water tank usage.
Accessories
Included Accessories and Insertion
Identifying, inserting, and locking accessories correctly.
Accessories
Combining and Optional Accessories
Using multiple accessories and purchasing extras.
Before First Use
Initial Setup, Calibration, and Home Connect
Setting language, time, date, water hardness, and Home Connect.
Operating the Appliance
Switching On/Off and Starting Operations
Turning the appliance on and selecting heating modes.
Operating the Appliance
Adjusting Operations and Quick Heating
Modifying operations and using rapid preheating functions.
Steam Functions
FullSteam, VarioSteam, and Steam Intensity
Using steam modes, intensity levels, and compatible heating.
Steam Functions
Dough Proving, Sous-Vide, Defrosting, Reheating
Using specific steam-related functions.
Steam Functions
Water Tank Management and Filling
Filling, refilling, and managing the water tank.
Steam Functions
Post-Steam Operation Care
Cleaning and drying the appliance after steam use.
Cleaning Functions
EcoClean, Floor Cleaning, Drying, and Dirt Removal
Using specialized cleaning and drying modes.
Time-Setting Options
Timer, Cooking Time, Start Delay, and Settings Management
Setting and managing various timing functions.
Childproof Lock
Automatic and One-Time Child Lock
Activating and deactivating child protection features.
Basic Settings
MyProfile, Favourites, and Settings Overview
Customizing appliance settings and preferences.
Baking and Roasting Assistant
Meal Selection and Setup
Choosing dishes and setting recommended cooking parameters.
Programmes
Selecting Dishes for Programmes
A table of dishes with corresponding programme settings.
Meat Thermometer
Using the Meat Thermometer
Inserting, operating, and compatible heating types.
Meat Thermometer
Operation and Core Temperatures
Managing operations and understanding core food temperatures.
Sabbath Mode
Activating and Using Sabbath Mode
Setting and cancelling Sabbath mode for keeping food warm.
Home Connect
Setup, Remote Start, and Settings
Connecting the appliance and managing remote control features.
Home Connect
Diagnostics, Data Protection, and Conformity
Managing diagnostics, data, and regulatory compliance.
Cleaning Agent
Suitable Agents and Exterior Cleaning
Choosing cleaning agents and cleaning appliance exteriors.
Cleaning Agent
Interior Cleaning and Maintenance
Cleaning cooking compartment surfaces and keeping the appliance clean.
Cleaning Function
EcoClean and Floor Cleaning Aid
Using specialized cleaning modes for interior surfaces.
Cleaning Function
Dirt Removal and Descaling
Removing stubborn dirt and performing descaling.
Rails
Detaching and Refitting Rails
Instructions for removing and reinstalling shelf rails.
Appliance Door
Removing and Installing Door Panels
How to remove and replace glass panels for cleaning.
Troubleshooting
Fault Table and Remedies
Identifying and resolving common appliance faults.
Troubleshooting
Operational Issues and Lighting
Addressing issues like maximum time, steam escape, and bulbs.
Customer Service
Contact and Product Information
Finding product numbers and contacting customer service.
Tested for You in Our Cooking Studio
Baking and Steam-Assisted Baking
Recommendations for baking with and without steam assist.
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Baking Tips, Accessories, and Settings
Guidance on baking levels, accessories, and recommended values.
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Roasting and Braising Guide
Techniques and tips for roasting and braising poultry and meat.
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Roasting, Grilling, and Meat Thermometer Use
Methods for roasting, grilling, and using the meat thermometer.
Recommended Roasting Settings
Ideal settings for various meat and poultry dishes.
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Grilling Techniques and Settings
How to grill different foods and recommended settings.
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Grilling Settings and Meat Thermometer
Detailed settings for grilling and meat thermometer usage.
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Convenience Products, Baking Tips, and Settings
Settings for convenience foods and general baking advice.
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Steaming Guide and Shelf Positions
Guidance on steaming and accessory placement.
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Special Recipes and Steam Settings
Recipes for pudding, compote, and steamed items with settings.
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Steam Cooking Settings
Detailed settings for steaming pork, fish, potatoes, vegetables, rice, and cereals.
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Yogurt Making and Eco Heating Functions
How to make yogurt and use energy-saving cooking modes.
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Eco Baking Settings
Recommended settings for baking using eco functions.
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Acrylamide Minimization and Slow Cooking
Tips to reduce acrylamide and using the slow cook function.
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Slow Cooking Settings and Drying
Recommended settings for slow cooking and using the drying function.
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Preserving, Juicing, and Hygiene
Methods and settings for preserving, juicing, and hygiene.
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Sterilising, Dough Proving, and Hygiene
Sterilising items and using the dough proving setting.
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Sous-Vide Cooking Guide and Hygiene
Comprehensive guide to sous-vide cooking, including hygiene.
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Sous-Vide Preparation and Safety
Preparing food for sous-vide and ensuring vacuum integrity.
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Sous-Vide Finishing and Settings
Post-sous-vide cooking methods and detailed settings.
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Sous-Vide Settings and Defrosting
More sous-vide settings and using the defrost function.
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Reheating and Settings
Using the reheating function and its recommended settings.
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Keeping Warm, Test Dishes, and Baking
Keeping food warm, test dish tables, and baking settings.
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Steam and Grilling Settings
Settings for steaming and grilling specific dishes.
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