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Manuals
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Pasmo Manuals
Ice Cream Maker
S520
Operation manual
Pasmo S520 Operation Manual
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Contents
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Table of Contents
1
Table of Contents
2
Pasmo Warm Reminder
3
Introduction of Pasmo Machine
4
Introduction of Control Panel
5
Introduction of Spare Parts
6
Introduction of Cleaning and Installation of the Machine
7
Airpump Installation
8
Making Ice Cream
9
Operation of Precooling
10
Problems and Solutions
11
Fault Code and Solutions
12
Matching Products
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PASMO
ICE CREAM MACHINE
OPERATION
MANUAL
PASMO AMERICA
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Related Manuals for Pasmo S520
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Commercial soft ice cream equipment (14 pages)
Summarization of Contents
PASMO WARM REMINDER
Electrical Safety and Placement Requirements
Essential precautions for machine placement, grounding, and voltage to ensure proper operation.
Air/Water Cooling Installation and General Usage Notes
Specifies cooling installation requirements and emphasizes reading the manual before use.
INTRODUCTION OF PASMO MACHINE
Machine Components Overview
Identifies and labels key parts of the PASMO ice cream machine, using Model S520F as an example.
Machine Models and Visuals
Presents various PASMO ice cream machine models with accompanying images for identification.
INTRODUCTION OF CONTROL PANEL
Control Panel Button Functions
Details the functions of each button (A-J) on the PASMO ice cream machine control panel.
INTRODUCTION OF WORN PARTS AND CONSUMABLES
Consumables and Maintenance Notes
Lists essential consumables like lubricant and O-rings, and provides critical maintenance guidelines.
INTRODUCTION OF SPARE PARTS
Machine Component Parts List
Provides an illustrated list of all available spare parts for the PASMO ice cream machine.
INTRODUCTION OF CLEANING AND INSTALLATION OF THE MACHINE
Machine Cleaning and Assembly Steps
Details the step-by-step process for cleaning and assembling the PASMO ice cream machine components.
Machine Assembly Continuation and Washing Procedure
Continues machine assembly and details the washing/disinfection procedure using the control panel.
AIRPUMP INSTALLATION
Air Pump Component Assembly and Adjustment
Guides through the assembly, lubrication, and adjustment of the air pump for optimal mix flow.
MAKING ICE CREAM
Ice Cream Production Without Air Pump
Provides detailed instructions for making thin and thick ice cream without using the air pump feature.
Ice Cream Production With Air Pump
Details the process for making ice cream using the air pump, for both thin and thick mixes.
OPERATION OF PRECOOLING
Air Pump Intake Time and Hardness Adjustment
Explains adjusting air pump intake time and setting ice cream hardness for optimal results.
PROBLEMS AND SOLUTIONS
Troubleshooting Common Issues
Lists common operational problems like poor cooling or discharge issues and their potential causes.
FAULT CODE AND SOLUTIONS
Error Code Diagnostics and Resolution
Provides a comprehensive list of fault codes, their meanings, and recommended solutions for troubleshooting.
MATCHING PRODUCTS
Recommended Accessories and Spare Parts
Showcases complementary products like ice cream lights and spoons, and essential wear parts.
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