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ASSEMBLY MANUAL & PARTS LIST - MANUEL DE MONTAGE & LISTE DE PIECES - MANUAL DE ARMADO Y LISTA DE PARTES
REGAL 420
9562-14
9562-17
REGAL 420 PRO
9563-14
9563-17
9563-14G
9563-17G
REGAL 490 PRO
9563-44
9563-47
9563-44MC
9563-47MC
RETAIN FOR FUTURE REFERENCE - VEUILLEZ CONSERVER POUR REFERENCE ULTERIEURE - CONSERVAR PARA FUTURAS CONSULTAS
REGAL 490
9562-44
9562-47
REGAL 440 PRO
9563-24
9563-27
info@omcbbq.com
1-800-265-2150
20084-E77 REV M 07/17
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Summarization of Contents
Grill Parts and Required Tools
Included Hardware Components
Lists all hardware components provided with part numbers and quantities for assembly.
Essential Tools for Assembly
Specifies the necessary tools required for the grill assembly process.
Core Grill Assembly Stages
Base and Frame Construction
Assembling the base, wheels, side panels, and structural supports.
Internal Component Installation
Mounting burner supports, ignitor module, and securing the propane tank.
Exterior Panel and Shelf Attachment
Connecting side panels, bottom panel, handles, and side shelves.
Final Grill Assembly and Accessories
Side Burner and Warming Rack Installation
Installing the side burner assembly and the warming rack.
Rotisserie Kit and Hood Assembly
Assembling and installing the rotisserie kit, main hood, and cooking grates.
Grease Management and Gas Connections
Installing the grease collection system, ignitor wire, and connecting propane tank and gas hose.
Rotisserie Motor and Spit Setup
Mounting the rotisserie motor and inserting the spit for operation.
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