Whirlpool WOI7A8HT2SBA Owner's Manual
Whirlpool WOI7A8HT2SBA Owner's Manual

Whirlpool WOI7A8HT2SBA Owner's Manual

Advertisement

Quick Links

Owner's Manual
THANK YOU FOR BUYING A WHIRLPOOL PRODUCT
In order to receive a more complete assistance, please
register your product on www .whirlpool. eu/ register
Before using the appliance carefully read the Safety
Instruction.
PRODUCT DESCRIPTION
1
2
5
4
3
3
2
1
4
CONTROL PANEL
1
2
1. ON / OFF
For switching the oven on and
off and for stopping an active
function.
2. FUNCTIONS DIRECT ACCESS
For quick access to the functions
and menu.
3. NAVIGATION BUTTON MINUS
For scrolling through a menu and
decreasing the settings or values
of a function.
3
4
4. BACK
For returning to the previous
screen. During cooking, allows
settings to be changed.
5. DISPLAY
6. CONFIRM
For confirming a selected function
or a set value.
PLEASE SCAN THE QR CODE ON
YOUR APPLIANCE IN ORDER TO
REACH MORE INFORMATION
5
6
7
5
4
3
8
2
1
9
5
6
1. Control panel
2. Fan and circular heating element
(non-visible)
3. Shelf guides
(the level is indicated on the front
of the oven)
4. Door
5. Water drawer
6. Upper heating element/grill
7. Lamp
8. Identification plate
(do not remove)
9. Lower heating element
(non-visible)
7
8
7. NAVIGATION BUTTON PLUS
For scrolling through a menu and
increasing the settings or values of
a function.
8. OPTIONS / FUNCTIONS
DIRECT ACCESS
For quick access to the functions,
duration, settings and favorites.
9. START
For starting a function using the
specified or basic settings.
EN
9

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the WOI7A8HT2SBA and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Summary of Contents for Whirlpool WOI7A8HT2SBA

  • Page 1 THANK YOU FOR BUYING A WHIRLPOOL PRODUCT In order to receive a more complete assistance, please PLEASE SCAN THE QR CODE ON register your product on www .whirlpool. eu/ register YOUR APPLIANCE IN ORDER TO REACH MORE INFORMATION Before using the appliance carefully read the Safety Instruction.
  • Page 2: Removing And Refitting The Shelf Guides

    ACCESSORIES WIRE SHELF DRIP TRAY BAKING TRAY SLIDING RUNNERS Use to cook food or as a Use as an oven tray Use for cooking all bread To facilitate inserting or support for pans, cake for cooking meat, fish, and pastry products, but removing accessories.
  • Page 3: Traditional Functions

    5-8 min. (For orders and Pastries, Salt cakes, Bread, Pizza). To get the best from information contact the after sales service or this function, follow the indications on the relative www.whirlpool.eu.) cooking table. » AIR FRY...
  • Page 4: Minute Minder

    FAST PREHEAT FAVORITES For preheating the oven quickly. For retrieving the list of 10 favorite functions. MINUTE-MINDER SETTINGS For keeping time without activating a function. For adjusting the oven settings. When “ECO” mode is active the brightness of the display will be reduced CLEANING to save energy and lamp switches off after 1 minute.
  • Page 5: First Time Use

    FIRST TIME USE 1. SELECT THE LANGUAGE 4. SET THE WATER HARDNESS LEVEL You will need to set the language and the time In order to allow the oven to work efficiently, and when you switch on the appliance for the first time: to guarantee that it regularly prompts the user to “English”...
  • Page 6: Daily Use

    DAILY USE 1. SELECT A FUNCTION to end, then press to confirm and activate the function. Place the food in the oven and close the Press to switch on the oven: the display will show door: The function will start automatically after the the last running main function or the main menu.
  • Page 7 When requested on the display with ”ADD WATER” indications, extract the drawer, open drawer’s lid and Please note: Placing the food in the oven before fill it with water until the level requested on the preheating has finished may have an adverse effect on display.
  • Page 8: Add Favorite

    This product has been developed in order to automatically run a Whirlpool will not be held responsible for any drain cycle once cooking has been stopped/has damage caused by the use of other cleaning products ended.
  • Page 9 Once the descaling phase has been completed, the During this phase, it isn’t possible to see the boiler will be drained: the descaling solution used minuteminder (only the icon will be displayed), that during this phase will be poured into the extractable will continue counting down in background.
  • Page 10: Useful Tips

    USEFUL TIPS HOW TO READ THE COOKING TABLE DESSERTS The table lists the best function, accessories and level Cook delicate desserts with the conventional function to use to cook different types of food. Cooking times on one shelf only. start from the moment food is placed in the oven, Use dark-coloured metal baking pans and always excluding preheating (where required).
  • Page 11: Cooking Table

    COOKING TABLE TURN DONENESS BROWNING FOOD CATEGORIES QUANTITY (OF COOK LEVEL AND ACCESSORIES LEVEL LEVEL TIME) LASAGNA Lasagna 0.5 - 3 kg Roast 0.6 - 2 kg Beef Burger 1.5 - 3 cm Roast 0.6 - 2.5 kg Pork MEAT Sausages &...
  • Page 12 COOKING TABLE TURN DONENESS BROWNING FOOD CATEGORIES QUANTITY (OF COOK LEVEL AND ACCESSORIES LEVEL LEVEL TIME) Sponge Cake 0.5 - 1.2 kg Cookies 0.2 - 0.6 kg Choux Pastry one tray* SWEET BAKERY Tart 0.4 - 1.6kg Strudel 0.4 - 1.6kg Fruit Pie 0.5 -2 kg * Suggested quantity...
  • Page 13 AIR FRY COOKING TABLE DURATION SUGGESTED TEMPERATURE SHELF AND RECIPE FUNCTION PREHEAT QUANTITY (°C) ACCESSORIES (MIN.) Frozen French Fries 650 - 850g 25 - 30 Frozen Chicken Nugget 500g 15 - 20 Fish Sticks 500g 15 - 20 Onion Rings 500g 15 - 20 Fresh Breaded Zucchini...
  • Page 14 STEAM + AIR COOKING TABLE DURATION TEMPERATURE SHELF AND RECIPE STEAM LEVEL* PREHEAT (°C) ACCESSORIES (MIN.) Shortbread / Cookies 140 - 150 35 - 55 Small cake / Muffin 160 - 170 30 - 40 Leavened cakes 170 - 180 40 - 60 Sponge cakes 160 - 170...
  • Page 15 COOKING TABLE RECIPE FUNCTION PREHEAT TEMPERATURE (°C) DURATION (MIN.) SHELF AND ACCESSORIES 30 - 50 Leavened cakes / Sponge cakes 30 - 50 30 - 50 160 - 200 30 - 85 Filled cakes (cheesecake, strudel, apple pie) 160 - 200 30 - 90 20 - 40 30 - 50...
  • Page 16 RECIPE FUNCTION PREHEAT TEMPERATURE (°C) DURATION (MIN.) SHELF AND ACCESSORIES 190 - 200 20 - 30 Vols-au-vent / Puff pastry crackers 180 - 190 20 - 40 180 - 190 20 - 40 * Lasagna / Flans / Baked pasta / 190 - 200 45 - 65 Cannelloni...
  • Page 17: Maintenance And Cleaning

    HOW TO READ THE COOKING TABLE The table lists the best function, accessories and level to use to cook different types of food. Cooking times start from the moment food is placed in the oven, excluding preheating (where required). Cooking temperatures and times are approximate and depend on the amount of food and the type of accessory used. Use the lowest recommended settings to begin with and, if the food is not cooked enough, then switch to higher settings.
  • Page 18: Removing And Refitting The Door

    REMOVING AND REFITTING THE DOOR To remove the door, open it fully and lower the Lower the door and then open it fully. catches until they are in the unlock position. Lower the catches into their original position: Make sure that you lower them down completely. Close the door as much as you can.
  • Page 19: Troubleshooting

    Policies, standard documentation and additional product information can be found by: • Using the QR on your product docs . whirlpool. eu • Visiting our website • Alternatively, contact our After-sales Service (See phone number in the warranty booklet). When contacting our After-sales Service, please state the codes provided on your product's identification plate.

Table of Contents