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Summary of Contents for Hotpoint DUH 10D B
- Page 1 Built-under Double Oven User Manual DUH 10D B 385444873/ EN/ R.AB/ 13/12/2024 18:12 7718186351...
- Page 2 Welcome! Dear Customer, Thank you for choosing the Hotpoint product. We want your product, manufactured with high quality and technology, to offer you the best efficiency. Therefore, carefully read this manual and any other documentation provided before using the product.
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Page 3: Table Of Contents
Using the upper section of the Table of Contents oven ..........1 Safety Instructions......Settings .......... 27 Intended Use........7 General Warnings About Baking in Child, Vulnerable Person and Pet the Oven ........Safety ..........Pastries and oven food ....29 Electrical Safety...... -
Page 4: Safety Instructions
1 Safety Instructions • This section includes the in the staff kitchens of shops, safety instructions necessary offices and other working en- to prevent the risk of personal vironments. injury or material damage. • CAUTION: This product should • If the product is handed over be used for cooking purposes to someone else for personal only. -
Page 5: Electrical Safety
pacity (including children), un- 3. Take precautions to prevent less they are kept under super- children from entering the vision or receive the necessary product. instructions. 4. Do not allow children to play • Children should be supervised with product when it is in idle to ensure that they do not play mode. - Page 6 • (If your product does not have • Portable power sources or a mains cable) only use the multiple plugs may overheat connecting cable described in and catch fire. Keep multiple the "Technical specifications" plugs and portable power section. sources away from the •...
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Page 7: Transportation Safety
• Never touch the plug with wet Installation Safety hands! • Before beginning the installa- • Pull the plug out of the socket tion, de-energize the power line using the plug's body rather to which the product will be than the cord itself. connected by turning off the Transportation fuse. -
Page 8: Safety Of Use
tact between the product and • Flammable objects must not these utility lines. Otherwise be kept in and around the the hose/pipe may be crushed. cooking area. Otherwise, these • If there is a socket behind the may lead to fire. place where the product will be •... -
Page 9: Accessory Use
• During operation the product is cooking. Otherwise it may hot. Care should be taken to cause food poisoning or dis- avoid touching hot parts, in- eases. side of the oven and heating • Do not heat closed tins and elements. -
Page 10: Maintenance And Cleaning Safety
• Do not place it on top of ac- • Close the oven door during cessories during preheating. grilling. Hot surfaces may • Always press down with a cause burns! plate or similar object to pre- • Food not suitable for grilling vent the material from flying carries a fire hazard. -
Page 11: Ective And Disposing Of The Waste Product
2 Environmental Instructions 2.1 Waste Directive waste or the store where you purchased the appliance. This appliance is marked in 2.1.1 Compliance with the WEEE Dir- compliance with European Directive ective and Disposing of the 2012/19/EU, Waste Electrical and Elec- Waste Product tronic Equipment (WEEE) and with the Waste Electrical and Electronic Equipment... -
Page 12: Package Information
ergy Information (Amendment) (EU Exit) The following suggestions will help you use Regulations 2019, in compliance with the your product in an ecological and energy-ef- European standard EN 60350-1. ficient way: • Defrost frozen food before baking. This product can contain halogen light (En- •... -
Page 13: Product Control Panel Introduc- Tion And Usage
Bottom cooking section Lamp Varies depending on the model. Your product may not be equipped with a wire rack. In the image, a product with wire rack is shown as an example. ** Varies depending on the model. Your product may not be equipped with a lamp, or the type and loca- tion of the lamp may differ from the illustration. -
Page 14: Oven Operating Functions
temperature. When the temperature inside Timer the oven drops below the set temperature, the temperature symbol reappears. Function knob - Upper cooking section With the function knob you can select the operating functions for the upper cooking section of the oven. Turn it left / right from closed (top) position to select. -
Page 15: Product Accessories
Function Temperature Function description Description and use symbol range (°C) Food is heated from above and below at the same time. Suit- Top and bottom heat- able for cakes, pastries or cakes and stews in baking moulds. Cooking is done with a single tray. Only lower heating is on. -
Page 16: Use Of Product Accessories
Wire grill It is used for frying or placing the food to be baked, fried and stewed on the desired shelf. On models with wire shelves : On models without wire shelves : On models without wire shelves : Wire grill in tray By placing it in the tray (if provided), it is en- sured that the oils flowing while grilling are Placing the wire grill on the cooking... - Page 17 On models with wire shelves : Placing the tray on the cooking shelves On models with wire shelves : On models without wire shelves : It is also important to place the trays on the side wire shelves correctly. Place the tray between the wire shelves as shown in the figure.
- Page 18 EN / 18...
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Page 19: Technical Specifications
3.6 Technical Specifications General specifications Product external dimensions (height/width/depth) (mm) 715 /595 /575 Oven installation dimensions (height / width / depth) 720 /600 /575 (mm) Voltage/Frequency 220-240 V ~; 50 Hz Cable type and section used/suitable for use in the min. -
Page 20: Installation
4 Installation 4.1 Right place for installation General warnings • The appliance is designed for installation • Refer to the nearest Authorised Service into commercially available work tops. A Agent for installation of the product. safety distance shall be left between the Make sure that the electric and gas in- appliance and the kitchen walls and fur- stallations are in place before calling the... -
Page 21: Electrical Connection
4.2 Electrical connection damages that will arise due to using the product without a grounding installation General warnings in accordance with the local regulations. • The product can only be connected to the • Disconnect the product from the electric mains electricity connection by an au- connection before starting any work on thorized and qualified person, and the... -
Page 22: Placing The Product
it must be replaced by a qualified electri- cian. Otherwise there is an electric shock, short circuit or fire hazard! • Power cable plug must be within easy reach after installation (do not route it above the hob). Do not use extension or multi sockets in power connection. -
Page 23: First Use
5. Lift and slide the oven into position on the runners 'A' and 'B'. 6. Open the oven doors and secure the oven in position through the x4 holes il- lustrated above. Final inspection 4. Brackets 'C' and 'D' should be aligned with the top edge of the cabinet posi- 1. -
Page 24: Initial Cleaning
3. Operate the product for 30 minutes and If the first timer is not set, “12:00” then, turn it off. This way, residues and symbol continue to flash layers that may have remained in the and your oven will not start. For oven during production are burned and your oven to function, you must cleaned. - Page 25 *It varies depending on the product model. It may not The timer only controls the lower be available on your product. section oven. It has no effect for the upper section oven. Turning on the oven When you select a operating function you General warnings for the oven control unit want to cook with the function selection •...
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Page 26: Using The Upper Section Of The Oven
2. Touch the key until the symbol ap- If any key is pushed at the end of pears on the display for the cooking the audible warning, the oven will time. start operating again. To prevent the oven from operating again at the end of the warning, turn off the oven by turning the temperature knob and function knob to the “0”... -
Page 27: Settings
The oven will not turn off by itself after use the alarm clock when you want to turn the baking process. You have to con- the food in the oven at a certain time. As trol baking and turn it off yourself. soon as the time you set has expired, the When your baking is completed, turn timer gives you an audible warning. -
Page 28: General Warnings About Baking In The Oven
Adjusting the volume 3. Touch the key for confirmation or wait without touching any key. The 1. Touch key until the symbol ap- brightness set becomes active after a pears on the display. while. Changing the time of day On your oven to change the time of day that you have previously set: 1. -
Page 29: Pastries And Oven Food
• Always remove unused accessories from • All materials used in making pastry the oven before you start cooking. Ac- should be fresh and at room temperat- cessories that will remain in the oven ure. may prevent your food from being •... - Page 30 • If the pastry is getting cooked slowly, of the pastry. For an even browning, try to make sure that the thickness of the spread the sauce evenly between the pastry you have prepared does not over- dough sheets and the pastry. flow the tray.
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Page 31: Meat, Fish And Poultry
Food Accessory to be used Operating Shelf position Temperature Baking time (min) function (°C) (approx.) Dough pastry Standard tray * Fan Heating 25 … 35 Leaven Standard tray * Fan Heating 35 … 45 Glass / metal rectangu- Lasagne lar container on wire Fan Heating 30 …... -
Page 32: Grill
Cooking table for the bottom cooking sec- tion Food Accessory to be Operating Shelf position Temperature (°C) Baking time (min) used function (approx.) Steak (whole) / 25 mins. 250/max, after Standard tray * Fan Heating 100 … 120 Roast 180 … 190 Leg of Lamb 25 mins. -
Page 33: Test Foods
7.4 Test foods Cooking table for the upper cooking sec- tion • Foods in this cooking table are prepared according to the EN 60350-1 standard to facilitate testing of the product for con- trol institutes. Grill Food Accessory to be used Shelf position Temperature (°C) Baking time (min) (approx.) - Page 34 • No special cleaning material is needed in Catalytic surfaces the cleaning made after each use. Clean • The side walls in the cooking area can the appliance using dishwashing deter- only be covered with enamel or catalytic gent, warm water and a soft cloth or walls.
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Page 35: Cleaning Accessories
• Do not use hard metal scrapers and ab- 1. Remove the front of the wire shelf by rasive cleaners. They may damage the pulling it on the side wall in the opposite surfaces. direction. • Ensure that the joints of the components 2. -
Page 36: Cleaning The Oven Door
Wait 10 minutes before opening the door. Do not use harsh abrasive cleaners, After 10 minutes, open the door and wipe metal scrapers, wire wool or bleach the oven interiors with a wet sponge or materials to clean the oven door cloth. -
Page 37: Removing The Inner Glass Of The Oven Door
3. If your product has an inner glass (2), re- peat the same process to detach it (2). 4. The first step of regrouping the door is to reassemble the inner glass (2). Place the bevelled edge of the glass to meet the bevelled edge of the plastic slot. -
Page 38: Troubleshooting
• The lamps used in this product must 1. Disconnect the product from the electri- withstand extreme physical conditions city. such as temperatures above 50 °C. 2. Remove the wire shelves according to If your oven has a round lamp, the description. - Page 39 • (If there is timer on your appliance) Keys on the control panel do not work. >>> If your product has a key lock, the key lock may be enabled, disable the key lock. Oven light is not on. • Oven lamp may be faulty. >>> Replace oven's lamp.
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