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Built-in Double Oven User Manual DII 10D B 385444833/ EN/ R.AA/ 13/12/2024 18:18 7718186345...
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Welcome! Dear Customer, Thank you for choosing the Indesit product. We want your product, manufactured with high quality and technology, to offer you the best efficiency. Therefore, carefully read this manual and any other documentation provided before using the product.
Using the upper section of the Table of Contents oven ..........1 Safety Instructions......Settings .......... 26 Intended Use........7 General Warnings About Baking in Child, Vulnerable Person and Pet the Oven ........Safety ..........Pastries and oven food ....29 Electrical Safety......
1 Safety Instructions • This section includes the in the staff kitchens of shops, safety instructions necessary offices and other working en- to prevent the risk of personal vironments. injury or material damage. • CAUTION: This product should • If the product is handed over be used for cooking purposes to someone else for personal only.
pacity (including children), un- 3. Take precautions to prevent less they are kept under super- children from entering the vision or receive the necessary product. instructions. 4. Do not allow children to play • Children should be supervised with product when it is in idle to ensure that they do not play mode.
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• (If your product does not have • Portable power sources or a mains cable) only use the multiple plugs may overheat connecting cable described in and catch fire. Keep multiple the "Technical specifications" plugs and portable power section. sources away from the •...
• Never touch the plug with wet Installation Safety hands! • Before beginning the installa- • Pull the plug out of the socket tion, de-energize the power line using the plug's body rather to which the product will be than the cord itself. connected by turning off the Transportation fuse.
tact between the product and • Flammable objects must not these utility lines. Otherwise be kept in and around the the hose/pipe may be crushed. cooking area. Otherwise, these • If there is a socket behind the may lead to fire. place where the product will be •...
• During operation the product is cooking. Otherwise it may hot. Care should be taken to cause food poisoning or dis- avoid touching hot parts, in- eases. side of the oven and heating • Do not heat closed tins and elements.
• Do not place it on top of ac- • Close the oven door during cessories during preheating. grilling. Hot surfaces may • Always press down with a cause burns! plate or similar object to pre- • Food not suitable for grilling vent the material from flying carries a fire hazard.
2 Environmental Instructions 2.1 Waste Directive waste or the store where you purchased the appliance. This appliance is marked in 2.1.1 Compliance with the WEEE Dir- compliance with European Directive ective and Disposing of the 2012/19/EU, Waste Electrical and Elec- Waste Product tronic Equipment (WEEE) and with the Waste Electrical and Electronic Equipment...
ergy Information (Amendment) (EU Exit) The following suggestions will help you use Regulations 2019, in compliance with the your product in an ecological and energy-ef- European standard EN 60350-1. ficient way: • Defrost frozen food before baking. This product can contain halogen light (En- •...
Bottom cooking section Lamp Varies depending on the model. Your product may not be equipped with a wire rack. In the image, a product with wire rack is shown as an example. ** Varies depending on the model. Your product may not be equipped with a lamp, or the type and loca- tion of the lamp may differ from the illustration.
temperature. When the temperature inside Timer the oven drops below the set temperature, the temperature symbol reappears. Function knob - Upper cooking section With the function knob you can select the operating functions for the upper cooking section of the oven. Turn it left / right from closed (top) position to select.
Function Temperature Function description Description and use symbol range (°C) Food is heated from above and below at the same time. Suit- Top and bottom heat- able for cakes, pastries or cakes and stews in baking moulds. Cooking is done with a single tray. Only lower heating is on.
Wire grill It is used for frying or placing the food to be baked, fried and stewed on the desired shelf. On models with wire shelves : On models without wire shelves : On models without wire shelves : Wire grill in tray By placing it in the tray (if provided), it is en- sured that the oils flowing while grilling are Placing the wire grill on the cooking...
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On models with wire shelves : Placing the tray on the cooking shelves On models with wire shelves : On models without wire shelves : It is also important to place the trays on the side wire shelves correctly. Place the tray between the wire shelves as shown in the figure.
3.6 Technical Specifications General specifications Product external dimensions (height/width/depth) (mm) 890 /594 /567 Oven installation dimensions (height / width / depth) 880 /560 /550 (mm) Voltage/Frequency 220-240 V ~; 50 Hz Cable type and section used/suitable for use in the min.
4 Installation 4.1 Right place for installation General warnings • The appliance is designed for installation • Refer to the nearest Authorised Service into commercially available work tops. A Agent for installation of the product. safety distance shall be left between the Make sure that the electric and gas in- appliance and the kitchen walls and fur- stallations are in place before calling the...
4.2 Electrical connection the grounding installation made by a qualified electrician while using the General warnings product with or without a transformer. Our company shall not be liable for any • Disconnect the product from the electric damages that will arise due to using the connection before starting any work on product without a grounding installation the electrical installation.
correct installation. The manufacturer • Connect the cables according to the sup- cannot be held responsible for any dam- plied diagram. ages that may arise due to operations by Make the terminal block connection of your unauthorized persons. product according to the connection/phase •...
Final inspection Make sure that the screws are tightened as required and that the 1. Operate the product. oven does not move. There is a risk 2. Check electrical functions. of tipping over during operation if the installation of the oven is not performed as per the instructions and the screws are not tightened as required.
NOTICE: During the first use, smoke and odour may come up for several hours. This is normal and you just need good ventila- tion to remove it. Avoid directly inhaling the smoke and odours that form. 6 Using the Oven 6.1 General Information on Using the Oven Cooling fan ( It varies depending on the...
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control cooking and turn it off yourself. Increase key When your cooking is completed, turn Settings key off the oven by turning the function se- Key lock key lection knob and the temperature knob Display symbols to the off (up) position. : Baking time symbol Cooking by setting the cooking time: : Baking end time symbol *...
ð Your oven will start operating im- Selecting the temperature and oven oper- mediately at the selected function ating function and temperature. The set cooking You can cook by making a manual control time starts to count down and the (at your own control) by selecting the tem- symbol appears on the display.
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ing time are set at the same time, If you release the key before the the shorter time is shown on the end of the countdown, the key lock display. does not activate. 3. After the alarm time is completed, the Timer keys cannot be used when symbol starts flashing and gives you an the key lock is on.
2. Set the desired brightness with the 3. Touch key to activate the keys. (d-01-d-02-d-03) minutes field. 3. Touch the key for confirmation or 4. Touch the keys to set the minute. wait without touching any key. The brightness set becomes active after a while.
• Place your food on the appropriate shelf Be careful not to touch the hot oven recommended in the cooking table. Refer door glass with your hand when to the bottom shelf of the oven as shelf placing the food into the oven after preheating and when removing the •...
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Food Accessory to be used Operating Shelf position Temperature Baking time (min) function (°C) (approx.) Cake on the Top and bot- Standard tray * 40 … 50 tray tom heating Top and bot- Small cakes Standard tray * 35 … 45 tom heating Top and bot- Cookie...
Suggestions for cooking with two trays Food Accessory to be used Operating Shelf position Temperature Baking time (min) function (°C) (approx.) 1-Pastry tray * Small cakes Fan Heating 1 - 3 35 … 50 3-Standard tray * 1-Round springform pan, 26 cm in diameter on wire grill ** Sponge cake Fan Heating...
• Cook the recommended dishes in the Cooking table for the upper cooking sec- cooking table with a single tray. tion Food Accessory to be Operating Shelf position Temperature (°C) Baking time (min) used function (approx.) Steak (whole) / Top and bot- 25 mins.
• Slide the wire grill or the wire grill tray to tray may not be supplied with the the desired level in the oven. If you are product. Put some water into the oven cooking on the wire grill, slide the oven tray for easy cleaning.
Suggestions for cooking with two trays Food Accessory to be used Operating Shelf position Temperature Baking time (min) function (°C) (approx.) 1-Standard tray * Shortbread Fan Heating 1 - 3 20 … 30 (sweet cookie) 3-Pastry tray * 1-Pastry tray * Small cakes Fan Heating 1 - 3...
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ers, scouring powder, scouring cream, Catalytic surfaces abrasive and scratching scrubber, wire, • The side walls in the cooking area can sponges, cleaning cloths containing dirt only be covered with enamel or catalytic and detergent residues). walls. It varies by model. •...
• Do not use hard metal scrapers and ab- 1. Remove the front of the wire shelf by rasive cleaners. They may damage the pulling it on the side wall in the opposite surfaces. direction. • Ensure that the joints of the components 2.
Wait 10 minutes before opening the door. Do not use harsh abrasive cleaners, After 10 minutes, open the door and wipe metal scrapers, wire wool or bleach the oven interiors with a wet sponge or materials to clean the oven door cloth.
3. If your product has an inner glass (2), re- peat the same process to detach it (2). 4. The first step of regrouping the door is to reassemble the inner glass (2). Place the bevelled edge of the glass to meet the bevelled edge of the plastic slot.
• The lamps used in this product must 1. Disconnect the product from the electri- withstand extreme physical conditions city. such as temperatures above 50 °C. 2. Remove the wire shelves according to If your oven has a round lamp, the description.
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• (If there is timer on your appliance) Keys on the control panel do not work. >>> If your product has a key lock, the key lock may be enabled, disable the key lock. Oven light is not on. • Oven lamp may be faulty. >>> Replace oven's lamp.
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