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Before placing your new appliance into operation please read these operating instructions carefully. They contain important information for safe use, for installation and for care of the appliance.
Please keep these operating instructions for future reference. Pass them on to possible new owners of the appliance.
Keep packaging material out of the reach of children. It can become a choking or suffocation hazard. (see Precautions and tips).
The appliance must be installed by a qualified person in compliance with the instructions provided. Incorrect installation may cause harm to persons, animals or may damage property.
Use the appropriate cabinet to ensure that the appliance functions properly.
The appliance must not come into contact with electrical parts once it has been installed.
The consumption indications on the data plate have been calculated for this type of installation.
To ensure good ventilation, the back panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (see diagrams).
Secure the appliance to the cabinet by opening the oven door and putting 4 screws into the 4 holes of the outer frame.
All parts which ensure the safe operation of the appliance must not be removable without the aid of a tool.
Ovens with a three-pole power supply cable are designed to operate with alternated current at the supply frequency and voltage indicated on the data plate (at the bottom of the oven dashboard). The earthing conductor of the cable is the yellow-green conductor.
Two types of connection are provided:
Connection n° 1
Connecting the power supply cable to the mains.
Fit a normalized plug to the cable, which corresponds to the load indicated on the data plate; if the cooker is connected directly to the mains, an omnipolar circuit- breaker with a minimum opening of 3 mm between the contacts, suitable for the load indicated and complying with current directives, must be installed between the appliance and the mains (the earthing wire must not be interrupted by the circuit-breaker).
The power supply cable must be positioned so that it does not exceed room temperature by 50°C at any point of its length. Before making the connection check that:
do not use reducers, adapters or shunts as these could cause heating or burning.
Disposing of the plug.
THIS APPLIANCE MUST BE EARTHED.
Ensure that before disposing of the plug itself, you make the pins unusable so that it cannot be accidentally inserted into a socket. Instructions for connecting cable to an alternative plug:
the wires in the mains lead are coloured in accordance with the following code:
Green & Yellow - Earth
Blue - Neutral
Brown - Live
If the colours of the wires in the mains lead do not correspond with the coloured markings identifying the terminals in your plug, proceed as follows.
Connect Green & Yellow wire to terminal marked "E" or 6 or coloured Green or Green & Yellow.
Connect Brown wire to terminal marked "L" or coloured Red. Connect Blue wire to terminal marked "N" or coloured Black. If a 13 amp plug (BS 1363) is used it must be fitted with a 13 amp fuse.
A 15 amp plug must be protected by a 15□amp fuse, either in the plug or adaptor or at the distribution board. If you are in any doubt about the electrical supply to your machine, consult a qualified electrician before use.
The wires in this mains lead are coloured in accordance with the following code:
BLUE "NEUTRAL" (N)
BROWN "LIVE" (L)
GREEN AND YELLOW "EARTH" (E)
When disposing of the appliance please remove the plug by cutting the mains cable as close as possible to the plug body and dispose of it as described above.
The plug and socket must be easily accessible.
DATA PLATE | |
Dimensions | width cm 43.5 height cm 32 depth cm 40 |
Volume | lt. 56 |
Electrical connections | voltage: 230-240V ~ 50Hz maximum power absorbed 2250W-2400W |
ENERGY LABEL | Directive 2002/40/EC on the label of electric ovens. Standard EN 50304 Declared energy consumption for Forced convection Class – heating mode: Fan assisted |
This appliance conforms to the following European Economic Community directives: 73/23/EEC of 19/02/73 (Low Voltage) and subsequent amendments; -89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent amendments; 93/68/EEC of 22/07/93 and subsequent amendments. |
* Only on certain models
The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half an hour. Ensure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may produce a slightly unpleasant odour caused by the burning away of protective substances used during the manufacturing process.
Should the appliance be equipped with an electronic programmer, to use the electric oven, just press button (the symbol will appear on the display) before selecting the desired cooking function.
Never put objects directly on the oven bottom to avoid damaging the enamel coating.
Always place cookware on the rack(s) provided.
In order to cool down the external temperature of the oven, some models are fitted with a cooling fan that blows out air between the control panel and the oven door.
Once the cooking has been completed, the cooling fan remains on until the oven has cooled down sufficiently.
It goes on when selecting with the SELECTOR knob. It stays on when a cooking mode is selected.
The timer does not turn the oven on or off.
* Only on certain models
GRILL (recommended: set only to MAX power level);
When the SELECTOR knob is turned in a clockwise direction to the symbol the fan and oven light will come on to assist in the defrosting of frozen food.
Rotating further to the complete range of temperatures shown on the dial you can choose which is most suitable for the food you are going to cook. The temperature is reached automatically and controlled by the oven thermostat (from 60°C to MAX).
Whilst using tag oven for conventional VARIABLE GRILL knob must be set with "MAX" in line with the reference mark on the control panel.
The top heating element comes on. The extremely high and direct temperature of the grill makes it possible to brown the surface of meats and roasts while locking in the juices to keep them tender. The grill is also highly recommended for dishes that require a high temperature on the surface: such as beef steaks, veal, rib steak, filets, hamburgers etc... Some grilling examples are included in the "Practical Cooking Advice" paragraph. Always cook in this mode with the oven door partially open.
To operate the grill:
Do not place racks in position 1 and 5 during fan- assisted cooking. Excessive direct heat can burn temperature sensitive foods.
In the GRILL cooking modes, place the dripping pan in position 1 to collect cooking residues (fat and/or grease).
GRILL
PIZZA
Foods | Weight. (wt) | Rack position | Temperature (°C) | Variable grill | Pre-heating time (min) | Cooking time (min.) |
Pasta | ||||||
Lasagne Cannelloni Oven-baked-noodles | 2.5 2.5 2.5 | 3 3 3 | 210 210 210 | MAX | - - - | 75-80 75-80 75-80 |
Meat | ||||||
Veal Chicken Turkey Duck Rabbit Pork Lamb | 1.7 1.5 3.0 1.8 2 2.1 1.8 | 3 3 3 3 3 3 3 | 230 220 MAX 230 230 230 230 | MAX | - - - - - - - | 85-90 110-115 95-100 120/125 105/110 100/110 90-95 |
Fish | ||||||
Mackerel Dentex Trout baked in paper | 1.1 1.5 1.0 | 3 3 3 | 210-230 210-230 210-230 | MAX | - - - | 55-60 60-65 40-45 |
Pizza Napolitan | 1.0 | 3 | MAX | MAX | 15 | 30-35 |
Cake | ||||||
Biscuits Tarts Chocolate cake Raised Cakes | 0.5 1.1 1 1 | 3 3 3 3 | 180 180 200 200 | MAX | 15 15 15 15 | 30-35 30-35 45-50 50/55 |
Grill cooking | ||||||
Toast Pork chops Mackerel | n.° 4 1.5 1.1 | 4 4 4 | 3/4 | 5 5 5 | 5-6 20-30 20-30 |
This feature allows you to program the oven or the grill as follows:
Button Functions:
: Timer with hours and minutes;
: cooking time;
: end cooking time;
: Manual change;
___: set cooking time (to count down);
: set cooking time (to start from zero)
After the appliance has been connected to the power supply, or after a power cut, the clock display will automatically reset to 0:00 and begin to blink.
The time can also be changed in the following two ways:
Once the time has been set, the programmer automatically switches to manual mode.
Note: Press the button to restore the manual mode after every "Automatic" cooking session.
The total cooking time as well as the time at which the cooking will finish must be set. If we assume that the time display reads10:00:
Release the button, and within 4 seconds, the current time will reappear with the symbol along with the word "auto"
When "auto" is on, it indicates that the length of cooking time and the time it is due to finish have been programmed in automatic mode. At this point, the oven will turn on automatically at 12:30 and turn off after 30 minutes. When the oven is turned on, the symbol will be displayed for the entire cooking time. The cooking duration can be displayed at any time by pressing the button , and the time it is due to finish may be displayed by pressing the button .
Once cooking is completed, the timer will ring; to turn it off, simply press any button except the ___and buttons.
By programming just the duration (points 1 and 2 of the "Delayed cooking time for specified period" section), cooking will begin immediately.
Press the button, and use the ___button to set the time to:
then press the manual cooking mode button .
The timer feature allows you to enter a specific amount of time and begins to count down. This feature does not turn the oven on or off; it merely sounds when the time has elapsed.
When the button has been pressed, the display will read as follows:
Then use the and ___buttons to set the desired time. As soon as the button has been released, the timer will start to count down and the current time will be displayed.
After the time has expired, an audible signal will be emitted, which can be turned off by pressing any button (except the and ___buttons). At this point the symbol will also turn off.
The appliance was designed and manufactured in compliance with international safety standards. The following warnings are provided for safety reasons and must be read carefully.
Disconnect your appliance from the electricity supply before carrying out any work on it.
Clean the glass door using non-abrasive products and sponges and dry it with a soft cloth.
To clean more thoroughly, you can remove the oven door.
Inspecting the seals
Check the door seals around the oven periodically. If the seals are damaged, please contact your nearest After-sales Service Centre (see Assistance). We recommend not using the oven until the seals have been replaced.
To replace the oven light bulb:
Communicating:
This information is found on the data plate located on the appliance and/or on the packaging.
Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.
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