Leventi COMBIMAT 10 Datasheet

Combimat 10
10 Grid Combi Steam Oven
• Cook, bake, roast, grill, deep
fry, blanch, stew or regenerate.
• Easy to operate with either
Digital or Mastermind
controllers
• Can use Gastronorm or
Euronorm grids
• Low operating costs
• PROtag® wireless
programming
• Available with boiler or direct
steam injection
With compact dimensions, the option of a
left or right hand hinged door, but still
taking 10 Gastronorm or Euronorm grids,
this is the perfect medium sized oven.
Easy to use for the creative chef or food
service operator. Easy to clean and
maintain.
Temperature Range:
Energy Saving Features:
Tray Distance:
Shelf Size:
No Shelves Supplied:
Controls:
Display:
Number Presets:
Staged Cooking:
Core Probe:
End Of Time Signal:
External Finish:
Internal Finish:
Door Type:
Reversible Door:
Stackable:
Power Required:
Power Supply:
Drain Connection:
Water Connection:
Average Consumption Kw hr:
Optional Accessories:
Keywords:
External Dimensions:
Net Weight:
Combimat 10 10 Grid Combi Steam Oven
30 / 300°C
Low electricity and water consumption
75mm
1/1 Gastronorm and Euronorm (600 x 400mm)
0
Touch pad, DGT or Mastermind®
Digital
Up to 200
Yes
Yes
Yes
Stainless steel
Stainless steel
Hinged, reversible
Yes
Yes (factory option)
18.5 kW
3 phase, 380v, 28 amp
40mm
3/4
9 kW/h
Suma® fully automatic cleaning system, grids &
trays, stands & cupboards, with extendable
worktable, fat separator & disposal system, hand
spray, extractor hoods
leventi, combi steam oven
w 965 x d 797 x h 968 mm
170 kg