Husqvarna QSI67741SW User Manual
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Husqvarna QSI67741SW User Manual

Husqvarna QSI67741SW User Manual

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QSI67741SW
QSI67741SX
USER
MANUAL
EN
User Manual
Cooker

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Summary of Contents for Husqvarna QSI67741SW

  • Page 1 QSI67741SW User Manual Cooker QSI67741SX USER MANUAL...

  • Page 2: Table Of Contents

    17. ENVIRONMENTAL CONCERNS................45 DEAR CUSTOMER Thank you for choosing this Husqvarna-Electrolux product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4 This appliance may be used in offices, hotel guest • rooms, bed & breakfast guest rooms, farm guest houses and other similar accommodation where such use does not exceed (average) domestic usage levels. Only a qualified person must install this appliance and •...
  • Page 5 ENGLISH appliance from power supply. In either case contact the Authorised Service Centre. After use, switch off the hob element by its control and • do not rely on the pan detector. WARNING: The appliance and its accessible parts • become hot during use.

  • Page 6: Safety Instructions

    2. SAFETY INSTRUCTIONS 2.1 Installation • Do not use multi-plug adapters and extension cables. WARNING! • Do not let mains cables touch or Only a qualified person must come near the appliance door or the install this appliance. niche below the appliance, especially when it operates or the door is hot.

  • Page 7: Care And Cleaning

    ENGLISH • Do not use the appliance as a work – do not put aluminium foil directly surface or as a storage surface. on the bottom of cavity. • Users with a pacemaker must keep a – do not put water directly into the distance of minimum 30 cm from the hot appliance.

  • Page 8: Pyrolytic Cleaning

    • Make sure the cavity and the door are cleaning process of all Pyrolytic wiped dry after each use. Steam Ovens. produced during the operation of the – Remove any pets (especially appliance condensates on cavity walls birds) from the vicinity of the and can cause corrosion.

  • Page 9: Installation

    ENGLISH 2.8 Disposal • Disconnect the appliance from the mains supply. WARNING! • Cut off the mains electrical cable Risk of injury or suffocation. close to the appliance and dispose of • Contact your municipal authority for information on how to dispose of the appliance.

  • Page 10: Electrical Installation

    3.5 Electrical installation WARNING! The manufacturer is not responsible if you do not follow the safety precautions from Safety chapters. This appliance is supplied with a main plug and a main cable. To replace the damaged mains cable use the cable type: H05V2V2-F which CAUTION! withstands a temperature of 90 °C or...

  • Page 11: Product Description

    ENGLISH 4. PRODUCT DESCRIPTION 4.1 General overview Knob for the heating functions Display Control knob Socket for the food sensor Heating element Lamp Shelf support, removable Cavity embossment Shelf positions 4.2 Hob overview Induction cooking zone Control Panel 4.3 Accessories •...

  • Page 12: Before First Use

    5. BEFORE FIRST USE 4. Set the function . Set the WARNING! maximum temperature. Let the Refer to Safety chapters. appliance operate for 15 min. 5. Turn off the appliance and wait until it 5.1 Initial preheating and is cold.

  • Page 13: Heat Setting Displays

    ENGLISH Sen‐ Function Comment field ON / OFF To activate and deactivate the hob. Lock / Child safety device To lock / unlock the control panel. Pause To activate and deactivate the function. Bridge To activate and deactivate the function. Heat setting display To show the heat setting.

  • Page 14: Activating And Deactivating

    Display Description Incorrect or too small cookware or no cookware on the cooking zone. Automatic switch off operates. 6.3 OptiHeat control (3 step • you do not set the heat setting after you activate the hob, Residual heat indicator) •...

  • Page 15: Using The Cooking Zones

    ENGLISH beginning and then continues to operate at the desired heat setting. To activate the function the cooking zone must be cold. To activate the function for a cooking 6.7 Using the cooking zones zone: touch comes on). Immediately touch a desired heat setting. Put the cookware on the cross / square which is on the surface that you cook.

  • Page 16: Child Safety Device

    6.12 Pause To deactivate the function: set the cooking zone with and touch . The This function sets all operating cooking remaining time counts back to 00. The zones to the lowest heat setting. indicator of the cooking zone goes out.
  • Page 17 ENGLISH You can operate the hob. When you Automatic modes deactivate the hob with the function Auto‐ Boil‐ operates again. Frying matic 6.15 OffSound control light (Deactivating and activating Mode H0 Off the sounds) Mode H1 On Deactivate the hob. Touch for 3 Mode seconds.

  • Page 18: Power Management Function

    6.17 Power management When you finish cooking and function deactivate the hob, the hood fan may still operate for a • Cooking zones are grouped according certain period of time. After to the location and number of phases that time the system in the hob.

  • Page 19: Noises During Operation

    ENGLISH • water boils very quickly on a zone set Cookware-related noises: to the highest heat setting. • cracking noise: cookware is made of • a magnet pulls on to the bottom of the different materials (a sandwich cookware. construction). •...

  • Page 20: Hob - Care And Cleaning

    Heat setting Use to: Time Hints (min) Keep cooked food warm. as nec‐ Put a lid on the cookware. essary 1 - 3 Hollandaise sauce; melt: but‐ 5 - 25 Mix from time to time. ter, chocolate, gelatine. 2 - 3...

  • Page 21: Cleaning The Hob

    ENGLISH acute angle and move the blade on WARNING! the surface. Do not use knives or any • Remove when the hob is other sharp, metal tools sufficiently cool: limescale rings, to clean the glass water rings, fat stains, shiny metallic surface.

  • Page 22: Settings Menu

    Steam cooking indicator Food sensor indicator 9.2 Settings menu 3. Turn the knob for the temperature to choose the position you need and 1. Turn the knob for the heating press functions to enter the menu 2. Turn the knob for the temperature to...
  • Page 23 ENGLISH Symbol Oven function Symbol Oven function SteamBake Moist fan baking To add humidity during the This function was used to cooking. To get the right col‐ comply with the energy effi‐ our and crispy crust during ciency class and eco design baking.
  • Page 24 9.4 Activating and 5. Put food in the appliance and close the oven door. deactivating the oven CAUTION! It depends on the model if Do not refill the cavity your appliance has knob embossment with water symbols, indicators or...

  • Page 25: Using The Core Temperature Sensor

    ENGLISH 9.11 Using the Core temperature sensor This function prevents an accidental change of the oven function. The core temperature sensor measures the core temperature inside of food. Turn it on when the oven works - the set When the food reaches the set cooking continues, the control panel is temperature, the appliance turns off.

  • Page 26: Telescopic Runnersinserting The Oven Accessories

    7. Turn off the appliance. WARNING! Be careful when you remove the tip and plug of the core temperature sensor. The core temperature sensor is hot. There is a risk of burns. 9.12 Inserting the oven accessories Deep pan / Baking tray: •...

  • Page 27: Oven - Clock Functions

    ENGLISH Put the baking tray or deep pan on the telescopic runners. 10. OVEN - CLOCK FUNCTIONS 10.1 Clock functions 10.3 Setting: Minute Minder 00:00 pulses on the display 1. When the oven is off press . When when you connect the the oven is on press twice.

  • Page 28: How To Set: Assisted Cooking

    9. The timer starts counting down at a 5. Press set start time. 6. The display shows: --:-- STOP . 10. When the time ends, press 7. Turn the knob for the temperature to turn the knob for the heating set the end time.
  • Page 29 ENGLISH Dish Weight Shelf level / Accessory Duration time Roast Beef, ~ 85 min rare 1 - 1,5 kg; 4 2; baking tray Roast Beef, - 5 cm thick ~ 95 min Fry the meat for a few minutes on a medium pieces hot pan.
  • Page 30 Dish Weight Shelf level / Accessory Duration time Pulled pork 1,5 - 2 kg ~ 230 min 2; baking tray Turn the meat after half of the cooking time Loin, fresh 1 - 1,5 kg; 5 ~ 105 min 2;...
  • Page 31 ENGLISH Dish Weight Shelf level / Accessory Duration time Duck, whole 1,5 - 2,5 kg ~ 80min 2; roasting dish on wire shelf or wire shelf with deep pan on level 1 to collect the fat. Put the meat on roasting dish. Start with upside-down and turn after the half time.
  • Page 32 Dish Weight Shelf level / Accessory Duration time Loaf cake 80 min 2; loaf pan on wire shelf Vegetable / Side dishes Baked pota‐ 1 kg 50 min 2; baking tray toes Put the cut potatoes with skin on bak‐...

  • Page 33: Oven - Hints And Tips

    ENGLISH 13. OVEN - HINTS AND TIPS You can extend the baking time by 10 – WARNING! 15 minutes if you bake cakes on more Refer to Safety chapters. than one shelf position. Cakes and pastries at different heights The temperature and baking do not always brown equally.

  • Page 34: Cooking Times

    Baking results Possible cause Remedy The cake sinks and be‐ The oven temperature is too Next time set slightly lower oven comes soggy or streaky. high. temperature. The oven temperature is too Next time set a longer baking time high and the baking time is and lower oven temperature.
  • Page 35 ENGLISH Cakes in tin Food Temperature (°C) Time (min) Shelf posi‐ tion Soufflè 25 - 30 Sponge flan base 20 - 30 Victoria sandwich 30 - 40 Fish Food Temperature (°C) Time (min) Shelf posi‐ tion Fish in pouches 300 g 25 - 35 Whole fish 200 g 20 - 30...

  • Page 36: Grilling In General

    Roast large meat joints directly in the • Always grill with the maximum tray. temperature setting. • Set the shelf into the shelf position as Put some water in the tray to prevent recommended in the grilling table. dripping fat from burning.

  • Page 37: Oven - Care And Cleaning

    ENGLISH Food Function Temper‐ Time (min) Accesso‐ Shelf ature ries position (°C) Fatless sponge cake, True fan cooking 30 - 45 Grid 1 tin (ø 26 cm) on the grid Fatless sponge cake, True fan cooking 30 - 50 Grid 1 / 4 1 tin (ø...

  • Page 38: Cleaning Reminder

    14.3 Cleaning the cavity Option Descrip‐ embossment tion The cleaning procedure removes C1 - Light clean‐ 1h 30min limestone residue from the cavity embossment after cooking with steam. C2 - Normal For the function: SteamBake cleaning we recommend to do the...

  • Page 39: Removing The Oven Door

    ENGLISH 14.8 Removing and cleaning the door glasses The door glass in your product can be different in type and shape from the examples you see in the images. The number of glasses can also be different. 1. Hold the door trim B on the top edge The retaining pins on the of the door at the two sides and push telescopic runners must...

  • Page 40: The Back Lamp

    3. Clean the glass cover. CAUTION! 4. Replace the lamp with a suitable 300 Always hold the halogen °C heat-resistant lamp. lamp with a cloth to prevent 5. Install the glass cover. grease residue from burning 6. Install the left shelf support.
  • Page 41 ENGLISH 15.1 What to do if... Problem Possible cause Remedy You cannot activate the ap‐ The appliance is not connec‐ Check if the appliance is cor‐ pliance. ted to an electrical supply or rectly connected to the elec‐ it is connected incorrectly. trical supply.
  • Page 42 Problem Possible cause Remedy Automatic Switch Off oper‐ Deactivate the hob and acti‐ comes on the hob dis‐ ates. vate it again. play. The Child Safety Device or Refer to "Hob - Daily use" comes on the hob dis‐...

  • Page 43: Service Data

    We recommend that you write the data here: Model (MOD.) ......... 16. ENERGY EFFICIENCY 16.1 Product Information according to EU Ecodesign Regulations for Hob Model identification QSI67741SW QSI67741SX Type of hob Hob inside Freestanding Cooker Number of cooking zones...

  • Page 44: Hob - Energy Saving

    16.3 Product Information Sheet and Product Information according to EU Energy Labelling and Ecodesign Regulations for Oven Supplier's name Husqvarna QSI67741SW 947942512 Model identification QSI67741SX 947942513 Energy Efficiency Index 81.4 Energy efficiency class Energy consumption with a standard load, conven‐...

  • Page 45: Oven - Energy Saving

    ENGLISH QSI67741SW 66.3 kg Mass QSI67741SX 66.3 kg IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance. 16.4 Oven - Energy saving temperature to minimum 3 - 10 min before the end of cooking.
  • Page 46 Electrolux Appliances AB - Contact Address: Al. Powstancow Slaskich 26, 30-570 Krakow, Poland...
  • Page 48 www.husqvarna-electrolux.se/shop...

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