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Related Manuals for AEG BPE551320M
Summary of Contents for AEG BPE551320M
- Page 1 BPE551320M User Manual Oven BPK551320B BPK551320M BPK55132SM USER MANUAL...
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Page 2: Table Of Contents
12. ENERGY EFFICIENCY..................... 34 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it. -
Page 3: Children And Vulnerable People Safety
ENGLISH damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •... -
Page 4: Safety Instructions
Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •... - Page 5 ENGLISH such a way that it cannot be removed • Do not let sparks or open flames to without tools. come in contact with the appliance • Connect the mains plug to the mains when you open the door. socket only at the end of the •...
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Page 6: Pyrolytic Cleaning
• Before maintenance, deactivate the • Pyrolytic cleaning is a high appliance and disconnect the mains temperature operation that can plug from the mains socket. release fumes from cooking residues • Make sure the appliance is cold. and construction materials, as such... -
Page 7: Product Description
ENGLISH 2.7 Disposal • Remove the door catch to prevent children or pets from becoming WARNING! trapped in the appliance. Risk of injury or suffocation. 2.8 Service • Disconnect the appliance from the • To repair the appliance contact an mains supply. -
Page 8: Before First Use
To bake and roast or as a pan to collect For shelves and trays. fat. Telescopic runners 4. BEFORE FIRST USE WARNING! Refer to "Care and Refer to Safety chapters. cleaning" chapter. Clean the oven and the accessories To set the Time of day refer before first use. -
Page 9: Oven Functions
ENGLISH 5.3 Oven functions Oven function Application Off position The appliance is off. Fast Heat Up To decrease the heat-up time. True Fan Cook- To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat. -
Page 10: Activating The True Fan Cooking Plus Function
6. Turn the knob for the temperature to The lamp may automatically select a temperature. deactivate at a temperature CAUTION! below 60 °C during some oven functions. Do not refill the cavity embossment with water during cooking or when 5.4 Activating the True Fan... -
Page 11: Heat-Up Indicator
ENGLISH H. Clock functions 5.7 Buttons Sensor field / Button Function Description CLOCK To set a clock function. MINUS To set the time. MINUTE MIND- To set the MINUTE MINDER. Hold the button for more than 3 seconds to acti- vate or deactivate the oven lamp. -
Page 12: Setting And Changing The Time
Clock function Application 00:00 COUNT UP TIMER If you do not set any other clock function the COUNT UP TIMER automatically monitor how long the oven op- erates. It is on immediately when the oven starts to heat. The Count Up Timer cannot be used with the functions: DURATION, END. -
Page 13: Using The Accessories
ENGLISH 6.6 Setting the MINUTE 4. The MINUTE MINDER starts automatically after 5 seconds. MINDER After 90% of the set time the signal sounds. Minute minder can be both set when the 5. When the set time ends the signal oven is turned on and off. -
Page 14: Additional Functions
Put the deep pan on the telescopic CAUTION! runners. Make sure you push back the telescopic runners fully in the oven before you close the oven door. Wire shelf: Put the wire shelf on the telescopic runners so that the feet point downwards. -
Page 15: Residual Heat Indicator
ENGLISH If the Pyrolysis function Temperature (°C) Switch-off time (h) operates, the door is locked appears on the 120 - 195 display. 200 - 245 To turn off the Function Lock, repeat 250 - maximum step 2. After an automatic switch-off, press any 8.3 Residual heat indicator button to operate the appliance again. - Page 16 Food Water in the Tempera- Time (min) Shelf po- Comments cavity em- ture (°C) sition bossment (ml) Homestyle 10 - 20 Use baking tray. pizza Focaccia 200 - 210 10 - 20 Use baking tray. Cookies, 150 - 180 10 - 20 Use baking tray.
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Page 17: Tips On Baking
ENGLISH Roasting Food Water in the Tempera- Time (min) Shelf po- Comments cavity em- ture (°C) sition bossment (ml) Roast pork 65 - 80 Glass baking dish Roast beef 50 - 60 Glass baking dish Chicken 60 - 80 Glass baking dish 9.3 Baking •... -
Page 18: Baking On One Level
Baking results Possible cause Remedy The cake browns unevenly. The mixture is unevenly dis- Spread the mixture evenly tributed. on the baking tray. The cake is not ready in the The oven temperature is too The next time you bake, set baking time given. - Page 19 ENGLISH Food Function Tempera- Time Shelf posi- ture (°C) (min) tion Fruit flans (made with yeast True Fan Cooking 35 - 55 dough / sponge mixture) Fruit flans (made with yeast Top / Bottom Heat 170 35 - 55 dough / sponge mixture) Fruit flans made with short True Fan Cooking 160 - 170...
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Page 20: Bakes And Gratins
9.6 Bakes and gratins Food Function Temperature Time (min) Shelf position (°C) Pasta bake Top / Bottom 180 - 200 45 - 60 Heat Lasagne Top / Bottom 180 - 200 25 - 40 Heat Vegetables au Turbo Grilling... -
Page 21: Multilevel Baking
ENGLISH 9.8 Multilevel Baking Use the function True Fan Cooking. Cakes / pastries / breads on baking trays Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Cream puffs / 25 - 45 1 / 4 160 - 180 Eclairs Dry streusel 150 - 160... -
Page 22: Roasting Tables
Food Temperature (°C) Time (min) Shelf position Quiche Lorraine 170 - 190 45 - 55 Swiss Flan 170 - 190 45 - 55 Cheesecake 140 - 160 60 - 90 Apple cake, covered 150 - 170 50 - 60... - Page 23 ENGLISH Food Quantity Function Tempera- Time (min) Shelf posi- ture (°C) tion Roast beef or fil- per cm of Turbo Grill- 8 - 10 170 - 180 let: well done thickness 1) Preheat the oven. Pork Food Quantity Function Tempera- Time (min) Shelf posi- (kg)
- Page 24 Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Haunch of 1.5 - 2 Top / Bottom 180 - 200 60 - 90 venison Heat 1) Preheat the oven. Poultry Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C)
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Page 25: Bottom + Grill + Fan
ENGLISH Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Filet of beef 20 - 30 20 - 30 Back of pork 210 - 230 30 - 40 30 - 40 Back of veal 210 - 230 30 - 40 30 - 40 Back of lamb 210 - 230... -
Page 26: Preserving - Bottom Heat
Food Quantity Defrosting Further de- Comments (kg) time (min) frosting time (min) Chicken 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through. -
Page 27: Drying - True Fan Cooking
ENGLISH Vegetables Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) 160 - 170 50 - 60 5 - 10 Carrots Cucumbers 160 - 170 50 - 60 Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / As- 160 - 170... - Page 28 Baking on one level. Baking in tins Food Function Temperature Time Shelf posi- (°C) (min) tion Fatless sponge cake / True Fan Cooking 140 - 150 35 - 50 Fatless sponge cake Fatless sponge cake / Top / Bottom Heat 160...
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Page 29: Care And Cleaning
ENGLISH Food Function Temperature Time (min) Shelf position (°C) Beef Steak / Beef Grilling 1)2) 24 - 30 Steak 1) Preheat the oven for 5 minutes. 2) Turn halfway through. 10. CARE AND CLEANING 2. Let the vinegar dissolve the residual WARNING! limestone at the ambient Refer to Safety chapters. -
Page 30: Cleaning Reminder
10.4 Pyrolysis 5. To change the default length of the pyrolysis (P1 or P2), press to set CAUTION! , and then press Do not start the Pyrolysis if 6. When the oven is at the set the Plus Steam button is temperature, the door locks. -
Page 31: Replacing The Lamp
ENGLISH When the cleaning is completed, do the above steps in the opposite sequence. Install the smaller panel first, then the larger and the door. WARNING! Make sure that the glasses are inserted in the correct position otherwise the 45° surface of the door may overheat. -
Page 32: The Top Lamp
2. Remove the fuses from the fuse box 2. Clean the glass cover. or deactivate the circuit breaker. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. The top lamp 4. Install the glass cover. 1. Turn the lamp glass cover counterclockwise to remove it. - Page 33 ENGLISH Problem Possible cause Remedy The display shows "C3". The cleaning function does Fully close the door. not operate. You did not fully close the door, or the door lock is defective. The display shows "F102". • You did not fully close •...
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Page 34: Service Data
......... Product number (PNC) ......... Serial number (S.N.) ......... 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name BPE551320M BPK551320B Model identification BPK551320M BPK55132SM Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conven- 1.09 kWh/cycle... -
Page 35: Energy Saving
ENGLISH Type of oven Built-In Oven BPE551320M 36.5 kg BPK551320B 36.5 kg Mass BPK551320M 36.5 kg BPK55132SM 36.5 kg EN 60350-1 - Household electric cooking Cooking with fan appliances - Part 1: Ranges, ovens, steam When possible, use the cooking ovens and grills - Methods for measuring functions with fan to save energy. - Page 36 www.aeg.com/shop...
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