Page 1
EOF6P40X Oven User Manual Get the most out of your appliance For quick access to manuals, how-to guides, support and more through our photo registration visit electrolux.com/register...
15. ENVIRONMENTAL CONCERNS..............34 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
Disconnect the appliance from the power supply • before carrying out any maintenance. If the mains power supply cable is damaged, it must • be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.
ENGLISH • Do not use multi-plug adapters and extension cables. Cabinet minimum 580 (600) mm • Make sure not to cause damage to height (Cabinet un‐ the mains plug and to the mains der the worktop cable. Should the mains cable need to minimum height) be replaced, this must be carried out Cabinet width...
Page 6
– do not put ovenware or other objects in the appliance directly Total power (W) Section of the ca‐ on the bottom. ble (mm²) – do not put aluminium foil directly maximum 2300 3 x 1 on the bottom of cavity of the appliance.
ENGLISH • Clean regularly the appliance to operation to a well ventilated prevent the deterioration of the area. surface material. • Small pets can also be highly • Clean the appliance with a moist soft sensitive to the localized temperature cloth.
3. INSTALLATION 3.1 Building in WARNING! Refer to Safety chapters. www.youtube.com/electrolux www.youtube.com/aeg How to install your AEG/Electrolux Oven - Column installation (*mm) min. 550 min. 560 ±1 (*mm) min. 550 min. 560...
ENGLISH 3.2 Securing the oven to the cabinet 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Display Control knob (for the temperature) Heating element Lamp Shelf support, removable Shelf positions 4.2 Accessories For cakes and biscuits. •...
5.2 Sensor fields / Buttons To set the MINUTE MINDER. Hold it for more than 3 seconds to turn on or turn off the oven lamp. To set a clock function. To check the oven temperature or the temperature of the core temperature sensor (if applicable).
ENGLISH 7. DAILY USE WARNING! Heating Application Refer to Safety chapters. function 7.1 How to set: Heating To decrease the heat- function up time. Fast Heat Up Step 1 Turn the knob for the heat‐ To bake on up to three ing functions to select a shelf positions at the heating function.
EU 65/2014 and EU 66/2014. Tests Heating Application according to EN 60350-1. function The oven door should be closed during To grill thin pieces of cooking so that the function is not food in large quantities interrupted and the oven operates with and to toast bread.
Page 13
ENGLISH Step 1 Turn the knob for the temperature to set the hour. Step 2 - press to confirm. The display shows the set hour and: min. 00 - flashes. Step 3 Turn the knob for the temperature to set the minutes. Step 4 - press to confirm.
Page 14
8.5 How to set function: Time Delay Step 1 Set a heating function. Step 2 - press repeatedly. - starts to flash. Step 3 Turn the knob for the temperature to set the minutes for the function: Du‐ ration.
ENGLISH Step 4 When the set time ends the signal sounds for 2 min. 00:00, - flash. Press any button to stop the signal. 9. USING THE ACCESSORIES devices. The high rim around the shelf WARNING! prevents cookware from slipping of the Refer to Safety chapters.
10. ADDITIONAL FUNCTIONS 10.1 How to use: Child lock the temperature in the oven is more than 40 °C.Turn the knob for the temperature When the function is on the oven cannot left or right to check the oven be turned on accidentally.
ENGLISH 11. HINTS AND TIPS If you use two baking trays at the same Refer to Safety chapters. time, keep one empty level between them. Cooking meat and fish 11.1 Cooking recommendations Use a deep pan for very fatty food to prevent the oven from stains that can be The oven has five shelf positions.
Page 18
Conventional Cook‐ True Fan Cooking CAKES (min) (°C) (°C) Christmas 90 - 120 Cake mould, cake, pre‐ Ø 20 cm heat the empty oven Plum cake, 50 - 60 Bread tin preheat the empty oven Muffins, pre‐ 150 -...
Page 19
ENGLISH Conventional Cook‐ True Fan Cooking CAKES (min) (°C) (°C) Rich fruit 110 - Cake mould, cake Ø 24 cm Preheat the empty oven. Conventional True Fan Cooking Cooking BREAD AND PIZZA (min) (°C) (°C) White bread, 60 - 70 1 - 2 pieces, 0.5 kg each Rye bread,...
Page 20
Use the second shelf position. Use the wire shelf. Conventional True Fan Cooking Cooking MEAT (min) (°C) (°C) Beef 50 - 70 Pork 90 - 120 Veal 90 - 120 English roast beef, rare 50 - 60 English roast beef, medium...
ENGLISH Conventional True Fan Cook‐ Cooking FISH (min) (°C) (°C) Tuna / Salmon, 4 - 6 fillets 35 - 60 11.3 Grill Preheat the empty oven. Use the fourth shelf position. Grill with the maximum temperature setting. GRILL (kg) (min) (min) 1st side 2nd side...
ENGLISH (kg) Defrosting Further defrost‐ time (min) ing time (min) Cream 2 x 0.2 80 - 100 10 - 15 Cream can also be whipped when still slightly frozen in places. Trout 0.15 25 - 35 10 - 15 Strawberries 30 - 40 10 - 20 Butter...
Ramekins Pizza pan Baking dish Flan base tin Ceramic Dark, non-reflective Dark, non-reflective 8 cm diame‐ Dark, non-reflective 28 cm diameter 26 cm diameter ter, 5 cm 28 cm diameter height 11.8 Moist Fan Baking For the best results follow suggestions listed in the table below.
ENGLISH (°C) (min) Beef bur‐ Grill Wire max. 20 - 30 Put the wire shelf ger, 6 shelf and on the fourth lev‐ pieces, dripping el and the drip‐ 0.6 kg ping pan on the third level of the oven. Turn the food halfway through the cooking time.
Page 28
Step 1 Turn off the oven and wait until it is cold. Step 2 Pull the front of the shelf support away from the side wall. Step 3 Pull the rear end of the shelf support away from the side wall and remove it.
ENGLISH When the cleaning ends: Turn off the oven and Clean the cavity with a soft Remove the residue from the wait until it is cold. cloth. bottom of the cavity. 12.4 Cleaning reminder - press at the same time to The oven reminds you when to clean the turn off the reminder.
Page 30
Step 6 Pull the door trim to the front to remove it. Step 7 Hold the door glass panels by their top edge and carefully pull them out one by one. Start from the top panel. Make sure the glass slides out of the supports completely.
ENGLISH Back lamp Step 1 Turn the glass cover to remove it. Step 2 Clean the glass cover. Step 3 Replace the lamp with a suitable 300 °C heat-resistant lamp. Step 4 Install the glass cover. 13. TROUBLESHOOTING WARNING! Error codes Refer to Safety chapters.
Product number (PNC) ......... Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Information and Product Information Sheet* Supplier's name Electrolux Model identification EOF6P40X Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, con‐ 0.93 kWh/cycle ventional mode...
ENGLISH Energy consumption with a standard load, fan- 0.69 kWh/cycle forced mode Number of cavities Heat source Electricity Volume 72 l Type of oven Built-In Oven Mass 34.0 kg * For European Union according to EU Regulations 65/2014 and 66/2014. For Republic of Belarus according to STB 2478-2017, Appendix G;...
15. ENVIRONMENTAL CONCERNS appliances marked with the symbol Recycle materials with the symbol with the household waste. Return the Put the packaging in relevant containers product to your local recycling facility or to recycle it. Help protect the contact your municipal office.
Need help?
Do you have a question about the EOF6P40X and is the answer not in the manual?
Questions and answers