Related Manuals for GGM gastro EFFK600-E
Summary of Contents for GGM gastro EFFK600-E
- Page 1 INSTRUCTION & OPERATIONAL MANUAL Commercial Electric Fryer EFFK600-E EFFK700-E EFFK773 Instruction Manual...
- Page 2 Do not story or use any gasoline or other flammable vapors or liquids in the vicinity of this or other appliance. 1. Parameters Voltage/ Description Model Dimensions(MM) Power Volume Frequency Electric Fryer 600*630*420 380-415V/50HZ 15KW EFFK600-E Electric Fryer 700*700*420 380-415V/50HZ 15KW EFFK700-E Electric Fryer 700*700*420 380-415V/50HZ 15KW EFFK773...
- Page 3 INSTRUCTION & OPERATIONAL MANUAL 2. Installation Requirement: Please put this equipment on a flat place, and far away from combustible elements. Please install proper power switch, fuse and power leakage protector near the equipment. The voltage supplied must be consistent with the information in the parameter part above.
- Page 4 INSTRUCTION & OPERATIONAL MANUAL and again, the fryer will be kept in a certain temperature. 3.5 Equipped with professional fryer basket to cook small size of food. The basket hanger and handle for your convenience. If you cook big size of food, please put it in the oil tank directly.
- Page 5 INSTRUCTION & OPERATIONAL MANUAL 5.Daily Checking Check the appliance before and after use. Before using, make sure the appliance dose not lean. Be certain that the power cord is not worn out or broken. When in use, make sure no unpleasant smell is present and there is no any unusual noise. Important: Do not discard this manual This manual is considered to be part of the appliance and is to be given to the owner or manager of the hotel or restaurant, or to the person responsible for training...
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