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Summary of Contents for Haier QSS740RN1SS
- Page 1 User Manual QSS740 Electric Ranges ESPAÑOL Para consultar una version en español de este manual de instrucciones, visite nuestro sitio de internet Haierappliances.com. 49-2000682 Rev. 0 03-20 GEA...
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Page 3: Table Of Contents
HAIER WEBSITE Have a question or need assistance with your appliance? Try the Haier Website 24 hours a day, any day of the year! You can also shop for more great Haier products and take advantage of all our on-line support services designed for your convenience. -
Page 4: Important Safety Information
SAFETY INFORMATION IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE Read all safety instructions before using the product. Failure to follow these instructions may result in fire, WARNING electrical shock, serious injury or death. ANTI-TIP DEVICE To reduce the risk of tipping the range, the range WARNING must be secured by a properly installed anti-tip bracket. - Page 5 SAFETY INFORMATION IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE WARNING GENERAL SAFETY INSTRUCTIONS • Use this appliance only for its intended purpose as • Never use your appliance for warming or heating the described in this Owner’s Manual. room.
- Page 6 SAFETY INFORMATION IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE IN THE EVENT OF A FIRE, TAKE THE FOLLOWING STEPS TO PREVENT WARNING INJURY AND FIRE SPREADING extinguisher. • Do not use water on grease fires. Never pick up a flaming pan. •...
- Page 7 SAFETY INFORMATION IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE WARNING OVEN SAFETY INSTRUCTIONS • Stand away from the range when opening the oven holder contact hot heating element in oven. door. Hot air or steam which escapes can cause burns •...
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Page 8: Using The Range
USING THE RANGE CONNECTING YOUR WIFI ENABLED REMOTE ENABLE EQUIPMENT OVEN This device complies with part 15 of the FCC Rules. Operation is subject to the following two conditions: (1) This device may Your oven is designed to provide you with two-way not cause harmful interference, and (2) this device must accept communication between your appliance and smart device. -
Page 9: Surface Units
USING THE RANGE USING THE RANGE SURFACE UNITS Radiant Glass Cooktop WARNING FIRE HAZARD: Never leave the range The radiant cooktop features heating units beneath a smooth unattended with the cooktop ON above a Lo setting. Keep glass surface. flammable items away from the cooktop. Turn off all controls when done cooking. - Page 10 USING THE RANGE SURFACE UNITS (Cont.) • We recommend that you use only a flat-bottomed wok. They are available at your local retail store. The bottom Cookware for Radiant Glass Cooktops of the wok should have the same diameter as the surface element to ensure proper contact.
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Page 11: Oven Controls
USING THE RANGE OVEN CONTROLS Oven Probe NOTE: Only accessible through traditional and convection Oven Mode Selector Knob cooking modes. Turn the Oven Mode Selector knob to the mode you want. Monitors internal food temperature and turns the oven off Your oven has the following cooking modes: Warm, Bake and when the food reaches the programmed temperature. -
Page 12: Sabbath Mode
USING THE RANGE APP ONLY PRODUCT SETTINGS COOKWARE GUIDELINES The material, finish, and size of cookware affect baking (Cont.) performance. Dark, coated and dull pans absorb heat more readily than light, Bake Setting shiny pans. Pans that absorb heat more readily can result in This feature allows you to set default Bake settings to a browner, crisper and thicker crust. -
Page 13: Cooking Modes
USING THE RANGE COOKING MODES Broil Hi (SmartHQ app only) The Broil High mode uses intense heat from the upper Your new oven has a variety of cooking modes to help you element or burner to sear foods. Use Broil High for thinner get the best results. -
Page 14: Oven Probe
USING THE RANGE OVEN PROBE (SmartHQ app only) WARNING Consuming undercooked food can result in foodborne illness. Use probe according to the following instructions to ensure all portions of the food reach minimum safe cooking temperatures. Recommendations for minimum safe food temperatures can be found at foodsafety.gov or IsItDoneYet.gov. -
Page 15: Oven Racks
USING THE RANGE OVEN RACKS ALUMINUM FOIL AND OVEN LINERS Rack Positions CAUTION Do not use any type of foil or oven liner to Recommended rack positions for various types of foods are cover the oven bottom. These items can trap heat or melt, provided in the Cooking Guide. -
Page 16: Cooking Guide
USING THE RANGE COOKING GUIDE NOTE: Some modes may only be available in the SmartHQ app. RECOMMENDED RECOMMENDED FOOD TYPE MODE(S) RACK POSITION(S) ADDITIONAL SUGGESTIONS Baked Goods Layer cakes, sheet cakes, bundt Bake cakes, muffins, quick breads on a Use shiny cookware. Baked Goods Single Rack Bake... -
Page 17: Care And Cleaning
CARE AND CLEANING OVEN COOKTOP Be sure all controls are off and all surfaces are cool before Control Panel and Knobs cleaning any part of the oven. Wipe the control panel after each use of the oven with a damp Oven Interior cloth. -
Page 18: Glass Cooktop
CARE AND CLEANING GLASS COOKTOP Heavy, Burned-On Residue Allow the cooktop to cool. Normal Daily Use Cleaning Use a single-edge razor blade scraper at approximately a ONLY use ceramic cooktop cleaner on the glass cooktop. 45° angle against the glass surface and scrape the soil. It Other creams may not be as effective. -
Page 19: Door And Drawer
CARE AND CLEANING GLASS COOKTOP (Cont.) Stainless Steel Surfaces Do not use a steel wool pad; it will scratch the surface. Damage from Sugary Spills and Melted Plastic To clean the stainless steel surface, use warm sudsy water or Special care should be taken when removing hot substances a stainless steel cleaner or polish. -
Page 20: Oven Light
CARE AND CLEANING OVEN LIGHT OVEN DOOR The door is very heavy. Be careful when removing and lifting WARNING SHOCK OR BURN HAZARD: Before the door. Do not lift door by the handle. replacing oven light bulb, disconnect the electrical power to To Remove the Door: the range at the main fuse or circuit breaker panel. -
Page 21: Troubleshooting Tips
TROUBLESHOOTING TIPS Save time and money! Review the charts on the following pages first and you may not need to call for service. Problem Possible Cause What To Do My new oven doesn't Your new oven has a different cooking system For the first few uses, follow your recipe times cook like my old one. - Page 22 TROUBLESHOOTING TIPS Problem Possible Cause What To Do Surface units will not Improper cookware being used. Use pans which are flat and match the diameter of the maintain a rolling boil surface unit selected. or cooking is not fast In some areas, the power (voltage) may be low. Cover pan with a lid until desired heat is obtained.
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Page 23: Limited Warranty
This limited warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA. If the product is located in an area where service by a Haier is not available, you may be responsible for a trip charge or you may be required to bring the product to an Authorized Haier Service location for service. -
Page 24: Accessories
ACCESSORIES Looking For Something More? Haier offers a variety of accessories to improve your cooking and maintenance experiences! Refer to the Consumer Support page for phone numbers and website information. The following products and more are available: Accessories Small Broiler Pan (8 ¾” x 1 ¼” x 13 ½”) - Page 25 NOTES 49-2000682 Rev. 0...
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- Page 28 IMPORTANT Do Not Return This Product To The Store If you have a problem with this product, please call 1-877-337-3639 for the name and telephone number of the nearest authorized service center. DATED PROOF OF PURCHASE REQUIRED FOR WARRANTY SERVICE 49-2000682 Rev.
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