Cleaning And Maintenance; Helpful Tips - Ninja DOUBLESTACK SL201C Series Owner's Manual

COOKING IN YOUR AIR FRYER – CONT.
Dehydrate
NOTE: The default temperature is 140°F.
1 Insert a crisper plate in a basket, place
ingredients in basket, then insert basket
in unit.
2 The unit will default to Zone 1 (you may
select Zone 2 if you prefer). Press the
arrow buttons to select DEHYDRATE.
Press the button, then press the
arrow buttons to set the temperature.
3 Press the button, then press
the arrow buttons to set the time in
15-minute increments from 1 to 12 hours.
Press to begin dehydrating.
4 When dehydrating is complete, the unit
will beep and COOL will appear on the
display for 60 seconds.
5 Remove ingredients by tipping them out
or using silicone-tipped tongs/utensils.
DO NOT place baskets on top of unit.
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CLEANING & MAINTENANCE
The unit should be cleaned thoroughly after every use. Unplug the unit from the outlet
and wait until the unit is fully cooled before cleaning.
Part/
Cleaning Method
Accessory
To clean the main unit and the control panel,
wipe them clean with a damp cloth.
Main Unit
NOTE: NEVER immerse the main unit in water
or any other liquid. NEVER clean the main
unit in a dishwasher.
These can be washed in the dishwasher or by
Baskets,
hand. If hand-washing, air-dry or towel-dry all
Crisper Plates,
parts after use.
and Stacked
*To extend the life of the baskets, crisper plates, and racks,
Racks
we recommend hand-washing them.
If food residue is stuck on the baskets, crisper plates, or racks, place them in a sink
filled with warm, soapy water and allow to soak before washing.

HELPFUL TIPS

1
For consistent browning, make sure ingredients are arranged in an even layer on the
bottom of the basket with no overlapping. If ingredients are overlapping, make sure to
shake them halfway through the set cook time.
2 Cook temperature and time can be adjusted at any time during cooking. Simply select
the Zone you want to adjust, then press the
make an adjustment.
3 To convert conventional oven recipes, reduce the temperature by 25°F. Check food
frequently to avoid overcooking.
4 Occasionally, the fan from the air fryer will blow lightweight foods around. To alleviate
this, secure foods (like the top slice of bread on a sandwich) with wooden toothpicks.
5 After selecting a cooking function, you can press
unit will run at the default temperature and time.
6 For best results with fresh vegetables and potatoes, use at least 1 tablespoon of oil. Add
more oil as desired to achieve the preferred level of crispiness.
7 For best results, check progress throughout cooking and remove food when desired
level of brownness has been achieved. We recommend using an instant-read
thermometer to monitor the internal temperature of meat and fish.
8 To avoid overcooking, remove food immediately after the cook time ends.
Dishwasher Safe?
No
Yes*
or button and use the arrows to
to begin cooking immediately. The
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