ELRO 500 Series Operating Instructions Manual
ELRO 500 Series Operating Instructions Manual

ELRO 500 Series Operating Instructions Manual

Island cooking system

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Operating instructions
ELRO Island Cooking System
Series 500
Date
31.08.2015
Replaces
X100508E
Author
VAE
PL
VAE
Responsible
VAE
Doc. no.
X101789E
Revision
1
Pages
24
Subject to changes

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Summary of Contents for ELRO 500 Series

  • Page 1 Operating instructions ELRO Island Cooking System Series 500 Date 31.08.2015 Replaces X100508E Author Responsible Doc. no. X101789E Revision Pages Subject to changes...
  • Page 2: Safety

    General Installation, connection and initial operation of the ELRO Cooking Island Range 500 may only be carried out by concessioned experts or ELRO- instructed personnel. This also applies to alterations, repairs, and maintenance work. Please read the Installation and Initial Operating Instructions beforehand.
  • Page 3: Grill / Griddle

    according to IPx5. Water or dirt cannot get into the inside of the range. The currently valid hygiene standards were taken into account in designing the various functional elements. Grill / Griddle Avoid damaging the frying surface with sharp objects. Induction Ceramic Cooking Field Users with cardiac pacemakers should consult the pacemaker manufacturer or physician.
  • Page 4: Manufacturer

    The continuous cooking plate may not be used as a griddle. Closing the gas trough drain on the gas burner unit is not permitted due to overflow safety requirements. Manufacturer Wohlerstrasse 47 CH-5620 Bremgarten www.elro.ch ELRO After Sales Service  +41 (0)56 648 94 11  cs@elro.ch X101789E...
  • Page 5: Table Of Contents

    Induction Ceramic Cooking Field ..................... 3 Bain-Marie ............................3 Hot Cupboard ........................... 3 Gas Burner Unit ..........................3 Manufacturer ............................ 4 ELRO After Sales Service ........................ 4 Types of appliances ................ 6 Operating instructions ..............8 Ceramic hob ............................. 8 3.1.1 Heating system: Infrared ST ......................
  • Page 6: Types Of Appliances

    The ELRO ceramic hob, the modern cooking appliance equipped with infra-red and induction heat sources. The ELRO steel hob, a high-quality cooking surface with individually adjustable temperature zones. The ELRO gas range, a further asset to the Island Cooking System series 500, with built-in automatic electric ignition for easy one-handed operation.
  • Page 7 Bain-Marie with open compartment Bain-Marie Steel hob with oven Steel hob Bain-Marie GN 1/1 and Ceramic hob with hot cupboard Bain-Marie GN 1/1 and Griddle with oven Appliances on plinth Ceramic hob and Griddle with open compartment Mobile appliances Ceramic hob with open compartment Griddle with open compartment X101789E...
  • Page 8: Operating Instructions

    Operating instructions Ceramic hob Caution: The ceramic hob may neither be used as a work top nor as a put down area. Particularly do not put plastic containers on the ceramic hob as the cooking fields will remain hot long after switching them off. Do not put aluminium foils for cooking or frying on the ceramic hob.
  • Page 9: Heating System: Infrared With Energy Saving Control Ste

    3.1.2 Heating system: Infrared with energy saving control STE Set temperature control (1) to the desired step (signal lamps (2) and (3) will light up). As soon as a pan is put on the cooking field the heating will switch on. If the pan is taken from the cooking field the heating will switch off after approx.
  • Page 10 Note: In order to achieve a sufficient output transfer between saucepan and cooking field we recommend to use cooking appliances especially appropriate for induction cooking (e.g. made by Demeyere, Noser or Paderno). Do not use the usual appliances made from chrome nickel steel! For limited use only are appliances made of standard steel...
  • Page 11: Table Of Inductive Loads

    3.1.3.1 Table of inductive loads Type Heating Inductive Load Total load Description system load without (kW) induction (kW) (kW) HE 520 Range with 2 cooking  zones, all heated with  induction   HE 535 ST/IND Range with 4 cooking ...
  • Page 12: Steel Hob

    Steel hob On the steel hob surface different temperatures can be adjusted. The excellent glide capability enables a simple shifting of the saucepan from a high temperature to a keeping warm area. The steel hob surface is flush and therefore many à la carte saucepans can be used simultaneously. Caution: Do not use the steel hob surface as a working or storing top.
  • Page 13: Gas Range

    Gas range Caution: The gas supply may only be installed by a licensed gas engineer. All indications in the installation and operating instructions have to be observed. The gas range is equipped with an impulse spark ignition for each burner. With the appliances HG/HK-520 and HG/HK-535 the initiating electrodes will be ignited jointly for all burners.
  • Page 14: Griddle (Smooth/Ribbed)

    Griddle (smooth/ribbed) Set temperature control (1) to the desired temperature (signal lamps (2) and (3) will light up). As soon as the set temperature is reached, the signal lamp (3) will go out. (100°C will be reached after approx. 10 minutes.) In order to switch off, set temperature control (1) back to 0 (signal lamps (2) and (3) will go out).
  • Page 15: Bain-Marie

    Bain-Marie Set temperature (1) to desired temperature (signal lamp (2) will light up). In order to switch off, set temperature control (1) back to 0 (signal lamp (2) will go out). Note: If the optional mixing tap is mounted on the Bain-Marie the water pressure of the connection tube may not exceed 500 kPa (5 bar).
  • Page 16: Hot Cupboard

    cupboard Set temperature control (1) to the desired temperature (signal lamp (2) will light up). In order to switch off, set temperature control (1) back to 0 (signal lamp (2) will go out). Temperature control Signal lamp "in operation" Temperature recommendation for hot cupboard To keep warm dishes 60 - 80°C Heating up time...
  • Page 17: Oven

    Oven Set temperature control (1) for upper and temperature control (4) for lower heat to the desired temperature (signal lamps (2) and (3) will light up). As soon as the two signal lamps (3) go out, the set temperatures are reached. In order to switch off, set temperature controls (1) and (4) back to 0 (the signal lamps (2) and (3) go out).
  • Page 18 Temperature chart for Oven Preheating: Lower heat 190°C Upper heat 190°C Heating up time approx. 25 minutes Food to be baked Upper heat Lower heat Cooking Rail from Special note or roasted °C °C time in below minutes Biscuit roulade Biscuits 200-220 20-35...
  • Page 19: Operation Of The Mobile Appliances On Wheels

    Operation of the mobile appliances on wheels When operating the mobile appliances some special features have to be observed compared to the fixed appliances:  For an optimum appliance function (frying result) it is very important that the appliance is installed on a floor without gradient.
  • Page 20: Cleaning And Maintenance

    Cleaning and maintenance The appliances should be washed down without pressure; do not use a water hose or a high pressure cleaner. Cleaning of the Ceramic range modules 5.1.1 Ceramic hob  Wait with the cleaning until the ceramic cooking surface has cooled down. Cleaning will be easy when the cooking surface is hand-hot.
  • Page 21: Griddle (Smooth/Ribbed)

    Maintenance:  Maintenance and inspection of the gas range has to be carried out according to the local regulations. It may only be carried out by specialists.  We recommend a yearly inspection  For this we can offer you a full service contract with our after-sales service. 5.1.4 Griddle (smooth/ribbed) ...
  • Page 22 When replacing the connection cable please pay attention that it corresponds to the original cable in respect of the number and the diameter of the conductor cross-section and the length. In addition the type of the cable has to be authorised for the use in professional kitchen (temperature, oil resistance). The strain relieve clamp and the screw connection have to be mounted in such a way that the function of the strain relieve and the water tightness are again guaranteed.
  • Page 23: General Safety Instructions

    70 dB (A).  Please check regularly whether movable parts function correctly and whether these parts are not damaged. Broken parts have to be repaired or replaced immediately according to the instructions. For this please contact the ELRO after-sales service. X101789E...
  • Page 24: Remarks For Mobile Appliances On Wheels

    A misuse can lead to altered waste gas values. The hot plate may not be used as a bratt plate.  Do not block the drain in the burner basin. Overflow safety is strictly necessary.  In case of disturbances please contact the ELRO after-sales service. X101789E...

This manual is also suitable for:

He 520He 535He 540He 545

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