Table of Contents
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TRANSLATION OF THE ORIGINAL INSTRUCTIONS
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smegfoodservice.com
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Table of Contents
Related Manuals for Smeg ALFA625H-2
Summary of Contents for Smeg ALFA625H-2
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Page 1: Table Of Contents
Contents 1 Instructions 1.1 General safety instructions 1.2 Identification plate 1.3 Manufacturer liability 1.4 Appliance purpose 1.5 Disposal 1.6 This user manual 1.7 How to read the user manual 2 Description 2.1 General Description 2.2 Control panel 2.3 Other parts 3 Use 3.1 First use 3.2 Using the oven... -
Page 2: Instructions
Instructions 1 Instructions • Protect your hands by wearing oven gloves when moving food 1.1 General safety instructions inside the oven. • Do not touch the heating elements Risk of personal injury inside the oven. • During use the appliance and its •... - Page 3 Instructions • Do not leave the appliance • The floor next to the appliance unattended during cooking could be very slippery. Be very operations where fats or oils careful. could be released. • The terminal indicated by the • Remove all trays and racks which symbol connects components that are not required during cooking.
- Page 4 Instructions Risk of damaging the appliance • Do not cover the bottom of the oven cavity with aluminium or tin • Racks and trays have to be foil sheets. inserted into the side guides until • If you wish to use greaseproof they come to a complete stop.
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Page 5: Identification Plate
Instructions For this appliance 1.4 Appliance purpose This appliance is intended for cooking • Do not rest any weight or sit on food in the professional catering the open door of the appliance. environment. Every other use is considered • Take care that no objects are improper. -
Page 6: This User Manual
Instructions 1.7 How to read the user manual • Deliver the appliance to the appropriate recycling centre for electrical and This user manual uses the following reading electronic equipment waste, or return it to conventions: the retailer when purchasing an Instructions equivalent product, on a one for one basis. -
Page 7: Description
Description 2 Description 2.1 General Description 1 Control panel 5 Fans 2 Oven lights 6 Tray support frames 3 Seal 7 Water intake line 4 Door Frame shelf... -
Page 8: Control Panel
Description 2.2 Control panel 1 Temperature knob 4 Humidification knob This knob allows you to select the cooking Dispenses steam to improve cooking. Turn temperature. the knob clockwise to the 1 position. Steam will be dispensed until the knob is released. Turn the knob clockwise to the required value, between the minimum and maximum For humidified cooking, place the... -
Page 9: Other Parts
Description 2.3 Other parts Safety thermostat The appliance is equipped with a safety Shelves device that triggers in case of serious The appliance features shelves to position malfunction. trays and racks at different heights. The Only for the installer/technical support: insertion heights are indicated from the 1. -
Page 10: Use
3 Use Cooking modes Defrost 3.1 First use The movement of air at room 1. Remove any protective film from the temperature causes frozen food to outside or inside of the appliance, defrost quickly. This type of rapid including accessories. defrosting is ideal as the taste and 2. -
Page 11: Cooking Advice
3.3 Cooking advice Advice for defrosting • Place frozen foods without their General advice packaging in a lidless container on the • Use a fan assisted function to achieve first shelf of the oven. consistent cooking at several levels. • Avoid overlapping the food. •... -
Page 12: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance 4.2 Cleaning the door The glass in the door should always be kept 4.1 Cleaning the appliance thoroughly clean. Use absorbent kitchen roll. In case of stubborn dirt, wash with a We recommend the use of damp sponge and an ordinary detergent. -
Page 13: Cleaning The Oven Cavity
Cleaning and maintenance 3. Open the internal glass pane. 6. Reposition the upper and lower caps in their seats, applying light pressure. 4.3 Cleaning the oven cavity Cleaning the oven cavity In order to keep your oven in the best 4. -
Page 14: Extraordinary Maintenance
Cleaning and maintenance 4.4 Extraordinary maintenance Removing the tray support frames Removing the tray support frames enables Removing the door seal the sides to be cleaned more easily. To remove the seal: 1. Unscrew the fastening ring nuts • Pull the seal outwards to remove it. completely. - Page 15 Cleaning and maintenance 4. Slide out and remove the light bulb. Replacing the internal light bulb Live parts Danger of electrocution • Disconnect the appliance power supply. The oven is fitted with two 40W light bulbs. Do not touch the halogen light bulb directly with your fingers, but 1.
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Page 16: If The Appliance Is Not Working Properly
Cleaning and maintenance 4.5 If the appliance is not working properly Problem Possible solution • The timer knob is positioned on 0. • The plug is not correctly inserted in the socket. The appliance is not working properly • The electrical system is damaged or not working properly. -
Page 17: Electrical Connection
Installation 5 Installation The appliance is provided with a five-core H07RN-F cable (5 x 2.5 mm² referring to 5.1 Electrical connection the cross section of the internal conductor). Connection modes: The terminal indicated by symbol • 380-415 V 3N~ links up parts that are normally earthed. - Page 18 Installation Avoid using adapters and shunts as these 2. Use a flat-head screwdriver to unhook could cause overheating and a risk of and lift the cover to access the terminal burns. board. (Example of 32A plug and socket) Cable replacement Power voltage Danger of electrocution 3.
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Page 19: Water Connection
Installation 5.2 Water connection 5.3 Positioning Improper use Heavy appliance Risk of damage to the appliance Crushing hazard • If the water pipe is new or has not been • Position the appliance with the aid of a used for a long time, before making the second person. - Page 20 Installation Steam outlet pipe Depending on the model, there is an exhaust flue on the back of the appliance to release the steam produced during cooking. These must be left free of any obstruction. Avoid crushing and contact with any walls. Multiple installations Weight: 70.6 kg Place the appliance at a distance of at least...
- Page 21 Installation High food temperature Danger of burns • For safety reasons, DO NOT position the uppermost tray at a height above 160 cm. • If necessary, it is MANDATORY to apply the supplied adhesive label at the height indicated in the figure below.
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