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Smeg ALFA341VE User Manual
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Smeg ALFA341VE User Manual

Smeg ALFA341VE User Manual

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1.
INSTRUCTIONS FOR USE ......................................................................... 26
2.
SAFETY PRECAUTIONS ............................................................................ 28
3.
ENVIRONMENTAL CARE ........................................................................... 30
4.
DESCRIPTION OF CONTROLS.................................................................. 31
5.
USING THE OVEN ...................................................................................... 32
6.
CLEANING AND MAINTENANCE .............................................................. 40
7.
EXTRAORDINARY MAINTENANCE ........................................................... 43
8.
OVEN INSTALLATION ................................................................................ 44
THESE INSTRUCTIONS ARE VALID ONLY FOR THE DESTINATION COUNTRIES
WHOSE IDENTIFYING SYMBOLS ARE INCLUDED ON THE COVER OF THIS
MANUAL.
IINSTRUCTIONS FOR THE USER: these instructions contain user
recommendations, a description of the controls and the correct
procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified
technician who must install the appliance, set it functioning and carry out
an inspection test.
Contents
25

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Summary of Contents for Smeg ALFA341VE

  • Page 1: Table Of Contents

    Contents INSTRUCTIONS FOR USE ................. 26 SAFETY PRECAUTIONS ................28 ENVIRONMENTAL CARE ................30 DESCRIPTION OF CONTROLS..............31 USING THE OVEN ..................32 CLEANING AND MAINTENANCE .............. 40 EXTRAORDINARY MAINTENANCE ............43 OVEN INSTALLATION ................44 THESE INSTRUCTIONS ARE VALID ONLY FOR THE DESTINATION COUNTRIES WHOSE IDENTIFYING SYMBOLS ARE INCLUDED ON THE COVER OF THIS MANUAL.

  • Page 2: Instructions For Use

    General instructions 1. INSTRUCTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE APPLIANCE. CAREFUL READING OF THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE APPLIANCE IS ESSENTIAL.
  • Page 3 General instructions TRAYS MUST BE WASHED BEFORE USE WITH A SUITABLE KITCHENWARE DETERGENT (DO NOT USE ABRASIVE PRODUCTS). THE OVEN IS DESIGNED FOR A MAXIMUM LOAD OF 3.5 KG. DO NOT USE STEEL SPONGES AND SHARP SCRAPERS AS THEY WILL DAMAGE THE SURFACE.

  • Page 4: Safety Precautions

    General instructions 2. SAFETY PRECAUTIONS CONSULT THE INSTALLATION INSTRUCTIONS FOR SAFETY STANDARDS ON ELECTRICAL OR GAS APPLIANCES AND FOR VENTILATION FUNCTIONS. IN YOUR INTERESTS AND FOR YOUR SAFETY THE LAW REQUIRES THAT THE INSTALLATION AND SERVICING OF ALL HOUSEHOLD APPLIANCES IS CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE.
  • Page 5 General instructions IS DESIGNED FOR PROFESSIONAL USE BY TRAINED THE APPLIANCE PERSONS. DO NOT LET CHILDREN GO NEAR THE APPLIANCE WHEN IT IS IN OPERATION OR PLAY WITH IT AT ANY TIME. DO NOT INSERT POINTED METAL OBJECTS (CUTLERY OR UTENSILS) INTO THE SLITS IN THE APPLIANCE.

  • Page 6: Environmental Care

    Instructions for disposal 3. ENVIRONMENTAL CARE Our environmental care Pursuant to Directives 2002/95/EC, 2002/96/EC and 2003/108/EC relating to the reduction of the use of hazardous substances in electrical and electronic appliances, as well as to the disposal of refuse, the crossed out bin symbol on the appliance indicates that the product, at the end of its useful life, must be collected separately from other refuse.

  • Page 7: Description Of Controls

    Instructions for the user 4. DESCRIPTION OF CONTROLS STEAM DISCHARGE KNOB This two-position knob allows to eliminate during cooking the steam that is produced after cooking food. The discharge settings range from 0 to 1 and all the intermediate zones can be used. DISPLAY Displays the selected program and related cooking parameters, as well as the operating power.

  • Page 8: Using The Oven

    Instructions for the user 5. USING THE OVEN THE ALFA341 OVEN IS DESIGNED FOR A MAXIMUM LOAD OF 25 KG. THE ALFA241 OVEN IS DESIGNED FOR A MAXIMUM LOAD OF 12 KG. General warnings and advice • When using the oven for the first time, heat it up to a temperature of 200°C for a duration long enough to burn off any oily residues from the manufacturing process.
  • Page 9 Instructions for the user Setting the power When connecting the oven for the first time, the maximum power absorbed will appear flashing on the display. If the product is already connected, this will be in the “OFF” status. In both cases proceed as follows: ALFA341 •...
  • Page 10 Instructions for the user Humidified cooking (on some models only) The humidified programs that the user can modify are included between P01 and P40 apart from program P39. 3 different humidity levels can be set for each program: H1 (low), H2 (medium) and H3 (high). Each set level has different intervals between the steam injection cycles: 8’...
  • Page 11 Instructions for the user Editing / saving a program The oven has 38 programs that can be modified by the user (from P01 to P38). To set the operating parameters of a program: 1 Turn the knob to the symbol to select the program you wish to save / edit.
  • Page 12 Instructions for the user Running a program From the “OFF” status proceed as follows: 1 Turn the knob to the symbol to select one of the available programs from P01 to P38. The display will show the parameters of the selected program in rotation.
  • Page 13 Instructions for the user 5.6.1 Extending a cooking operation When a cooking operation finishes, it is possible to extend it manually: 1 While the display is showing the text “End”, press the “START” button; the text “tP00” will appear on the display. 2 Turn the knob to the symbol to set the additional minutes of cooking;...
  • Page 14 Instructions for the user Manual cooking The manual program is “P40” and can be edited by the user, but does not save the cooking parameters. To select this program proceed as follows: • Save the program temporarily, as described in paragraph “5.5 Editing / saving a program”.
  • Page 15 Instructions for the user Preheating with delayed start • Turn the knob to the symbol to select the program “P39”. • Press the “PUSH” button for at least 3 seconds; the display shows the current time flashing. • Turn the knob to the symbol to set the current time.

  • Page 16: Cleaning And Maintenance

    Instructions for the user 6. CLEANING AND MAINTENANCE Important: Do not aim jets of water directly against the oven; avoid the use of pressure jets. Before any intervention, disconnect the power supply of the oven. Cleaning stainless steel To keep stainless steel in good condition it should be cleaned regularly at the end of the day.
  • Page 17 Instructions for the user Cleaning the door glazing The glass in the door should always be kept thoroughly clean. Use absorbent kitchen roll; in case of stubborn dirt remove with a damp sponge and an ordinary detergent. Cleaning the oven door glazing is made extremely easier as the internal and middle glass panels can be opened.
  • Page 18 Instructions for the user Cleaning the oven interior To keep the oven in good condition it should be cleaned regularly at the end of the day. Let it cool first. Take out all removable parts. Remove the side guides by lifting and removing them from the support pins (as shown in the figure).

  • Page 19: Extraordinary Maintenance

    Instructions for the user 7. EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear, such as gaskets, bulbs, etc. The following instructions describe how to carry out these minor maintenance operations. Before performing any operations, switch off the power supply to the oven.

  • Page 20: Oven Installation

    Instructions for the installer 8. OVEN INSTALLATION The oven must be installed on a free-standing horizontal work top. The distance from the rear wall must allow easy access to the terminal board for connection of the power supply cable. Installation must be carried out by a qualified technician and in compliance with the EEC DIRECTIVES currently in force.
  • Page 21 Instructions for the installer WARNING: if the phase voltage drops below 190 VAC, the performance of the oven may suffer, not due to the product itself. The power socket located in the rear part of the oven must be used only to supply the extraction hood.
  • Page 22 Instructions for the installer Positioning the appliance When positioning take care not to obstruct the heat dispersal holes in the back of the appliance. The appliance must be positioned at least 80 mm away from any back wall. Levelling Level the oven on the ground using the four adjustable feet. In order to adjust them, loosen the lock nut and unscrew the foot.