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AEG BSK999230T User Manual
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AEG BSK999230T User Manual

AEG BSK999230T User Manual

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BSK999230T
USER
MANUAL
EN
User Manual
Steam oven

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Summary of Contents for AEG BSK999230T

  • Page 1 BSK999230T User Manual Steam oven USER MANUAL...
  • Page 2 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 CONTENTS 6.6 How to set: Assisted Cooking..19 11.6 How to use: Descaling....35 6.7 Heating functions......20 11.7 Descaling reminder......36 6.8 Notes on: Moist Fan Baking...22 11.8 How to use: Rinsing.....36 11.9 Drying reminder......37 7. CLOCK FUNCTIONS.........23 11.10 How to use: Drying....37 7.1 Clock functions description....
  • Page 4 SAFETY INFORMATION My AEG Kitchen app Subject to change without notice. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage.
  • Page 5 SAFETY INFORMATION Children should be supervised to ensure that they do not • play with the appliance and mobile devices with My AEG Kitchen . Keep all packaging away from children and dispose of it • appropriately. WARNING: The appliance and its accessible parts become •...
  • Page 6 SAFETY INSTRUCTIONS WARNING: The appliance and its accessible parts become • hot during use. Care should be taken to avoid touching heating elements or the surface of the appliance cavity. Always use oven gloves to remove or insert accessories or •...
  • Page 7 SAFETY INSTRUCTIONS Height of the front of the appliance 594 mm Height of the back of the appliance 576 mm Width of the front of the appliance 595 mm Width of the back of the appliance 559 mm Depth of the appliance 567 mm Built in depth of the appliance 546 mm...
  • Page 8 SAFETY INSTRUCTIONS • The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. • This appliance is supplied with a main plug and a main cable. 2.3 Use WARNING! Risk of injury, burns and electric shock or explosion.
  • Page 9 SAFETY INSTRUCTIONS • Make sure the appliance is cold. There is the risk that the glass panels can break. • Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre. • Clean regularly the appliance to prevent the deterioration of the surface material. •...
  • Page 10 PRODUCT DESCRIPTION 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Display Water drawer Socket for the food sensor Heating element Lamp Descaling pipe outlet Shelf support, removable Camera in the handle Shelf positions 3.2 Accessories Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits.
  • Page 11 CONTROL PANEL Food sensor To measure the temperature inside food. Steam set One unperforated and one perforated food container. The steam set drains the condensing water away from the food during steam cooking. Use it to prepare vegetables, fish, chicken breast. The set is not suitable for food that needs to soak in the water e.g.
  • Page 12 CONTROL PANEL Display Shows the current settings of the appliance. Rotary knob To operate the appliance. To turn on the selected function. To turn off the selected function. Hold Press Hold and turn Confirm a setting or enter the Adjust settings and navigate Turn on the main screen.
  • Page 13 BEFORE FIRST USE The timer The timer starts when The timer starts starts when To cancel the the appliance The timer starts at a lat‐ after closing the cooking er time. setting. reaches the appliance door. starts. set tempera‐ ture. Wi-Fi indicator - the appliance can be connected to Wi-Fi.
  • Page 14 BEFORE FIRST USE • Mobile device connected to the same wireless network. Step 1 Download the mobile app My AEG Kitchen and follow the instructions for the next steps. Step 2 Turn on the appliance. Step 3 Select: Menu / Settings / Connections.
  • Page 15 DAILY USE 5.6 How to set: Water hardness When you connect the oven to the mains you have to set the water hardness level. Use the test paper supplied with the steam set. Step 1 Step 2 Step 3 Step 4 Put the test paper Shake the test paper After 1 min, check...
  • Page 16 DAILY USE 6.1 How to set: Heating functions Step 1 Turn on the oven. Step 2 Hold the knob. The display shows the default heating functions. Step 3 Select the symbol of the heating function and press the knob to enter the submenu. Step 4 Select the heating function and press the knob.
  • Page 17 DAILY USE 6.3 How to use: Water drawer Step 1 Push the front cover of the water draw‐ Step 2 Fill the water drawer up to the maximum level. You can do it in two ways: A: Leave the water drawer inside the B: Remove the water drawer from the oven and pour the water from a contain‐...
  • Page 18 DAILY USE Steam for Steaming For steaming vegetables, grains, legumes, seafood, 50 - 100 °C terrines and spoon desserts. Steam for Stewing For cooking stewed and braised meat or fish, bread 105 - 130 °C and poultry, as well as cheesecakes and casseroles. Steam for Gentle Crisping For meat, casseroles, stuffed vegetables, fish and 135 - 150 °C...
  • Page 19 DAILY USE Step 12 Residual water can condensate in the cavity. After cooking, carefully open the door. When the oven is cold, dry the cavity with a soft cloth. 6.5 How to set: SousVide Cooking Step 1 Turn on the oven. Step 2 Select the symbol of the heating function and press the knob to enter the submenu.
  • Page 20 DAILY USE Step 5 Press: 6.7 Heating functions STANDARD Heating function Application To grill thin pieces of food and to toast bread. Grill To roast large meat joints or poultry with bones on one shelf position. To make gratins and to brown. Turbo Grilling To bake on up to three shelf positions at the same time and to dry food.
  • Page 21 DAILY USE SPECIALS Heating function Application To preserve vegetables (e.g., pickles). Preserving To dry sliced fruit, vegetables and mushrooms. Dehydrating To prepare yoghurt. The lamp in this function is off. Yoghurt Function To preheat plates for serving. Plate Warming To defrost food (vegetables and fruit). The defrosting time depends on the amount and size of the frozen food.
  • Page 22 DAILY USE STEAM Heating function Application The function name refers to a method of cooking in vacuum sealed plastic pouches at low temperatures. Refer to the section SousVide Cooking be‐ low and the chapter "Hints and Tips" with the cooking tables to find more SousVide Cooking information.
  • Page 23 CLOCK FUNCTIONS For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. For general energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving. 7. CLOCK FUNCTIONS 7.1 Clock functions description Clock function Application Cooking time To set the length of cooking. Maximum is 23 h 59 min. Start criteria To set when the timer starts counting.
  • Page 24 CLOCK FUNCTIONS How to set cooking time Step 1 Select a heating function and set the temperature. Step 2 Select: Timer. Step 3 Turn the knob to set the time. Press the knob. Step 4 Select: End action. Press the knob. Timer starts counting down immediately.
  • Page 25 USING THE ACCESSORIES How to extend cooking time When 10% of cooking time is left and the food seems not to be ready, you can extend cooking time. You can also change the oven function. Step 1 Select: Timer. Step 2 Select preferred time icon to extend cooking time and press the knob to confirm.
  • Page 26 USING THE ACCESSORIES There are two temperatures to be set: The oven temperature: minimum 120 °C. The core temperature. For the best cooking results: Ingredients should be at Do not use it for liquid During cooking it must remain in room temperature.
  • Page 27 ADDITIONAL FUNCTIONS Step 4 Plug Food Sensor into the socket at the front of the oven. The display shows the current temperature of: Food Sensor. Step 5 - select and press the knob to set the core temperature of the sensor. Step 6 Press the knob to set the preferred sensor option: •...
  • Page 28 HINTS AND TIPS (°C) 30 - 115 12.5 120 - 195 200 - 230 The Automatic switch-off does not work with the functions: Light, Food sensor, End time, Slow Cooking. 9.3 Cooling fan When the appliance operates, the cooling fan turns on automatically to keep the surfaces of the appliance cool.
  • Page 29 HINTS AND TIPS (°C) (min) Swiss Roll baking tray or dripping 15 - 25 Whole fish, 0.2 baking tray or dripping 15 - 25 Cookies, 16 baking tray or dripping 20 - 30 pieces Macaroons, 24 baking tray or dripping 25 - 35 pieces Muffins, 12...
  • Page 30 HINTS AND TIPS Information for test institutes Tests according to: EN 60350, IEC 60350. Baking on one level - baking in tins °C Fatless sponge cake True Fan Cooking 45 - 60 Fatless sponge cake Conventional Cook‐ 45 - 60 Apple pie, 2 tins Ø20 cm True Fan Cooking 55 - 65...
  • Page 31 HINTS AND TIPS °C Small cakes, 20 per tray, True Fan Cooking 25 - 35 1 / 4 preheat the empty oven Fatless sponge cake True Fan Cooking 45 - 55 2 / 4 Apple pie, 1 tin per grid True Fan Cooking 55 - 65 2 / 4...
  • Page 32 CARE AND CLEANING Container (Gastro‐ norm) Peas, frozen 2 x 2/3 perfo‐ 2 x 1.5 2 and 4 Until the Put the baking rated tempera‐ tray on the first ture in the shelf position. coldest spot rea‐ ches 85 °C. 11.
  • Page 33 CARE AND CLEANING 11.2 How to remove: Shelf supports Remove the shelf supports to clean the oven. Step 1 Turn off the oven and wait until it is cold. Step 2 Carefully pull the shelf supports up and out of the front catch. Step 3 Pull the front end of the shelf support away from the side...
  • Page 34 CARE AND CLEANING When the cleaning ends: Turn off the oven. When the oven is cold, dry the cav‐ Leave the oven door open ity with a soft cloth. and wait until the cavity is Remove the remaining water from dry.
  • Page 35 CARE AND CLEANING Step 5 Reassemble the water drawer. Step 6 Snap in the wave-breaker. Push it into the drawer body. Step 7 Assemble the lid. First insert the front snap and then push it against the drawer body. Step 8 Insert the water drawer.
  • Page 36 CARE AND CLEANING When descaling ends: Turn off the oven. When the oven is cold, dry the Leave the oven door open and cavity with a soft cloth. wait until the cavity is dry. Remove the remaining water from the water drawer. If some limestone residue remains in the oven after descaling, the display prompts to repeat the procedure.
  • Page 37 CARE AND CLEANING 11.9 Drying reminder After cooking with a steam heating function the display prompts to dry the oven. Press YES to dry the oven. 11.10 How to use: Drying Use it after cooking with a steam heating function or steam cleaning to dry the cavity. Step 1 Make sure the oven is cold.
  • Page 38 CARE AND CLEANING Step 5 Clean the glass panel with water and soap. Dry the glass panel carefully. Do not clean the glass panels in the dish‐ washer. Step 6 After cleaning, do the above steps in the opposite se‐ quence.
  • Page 39 TROUBLESHOOTING Side lamp Step 1 Remove the left shelf support to get access to the lamp. Step 2 Use a Torx 20 screwdriver to remove the cover. Step 3 Remove and clean the metal frame and the seal. Step 4 Replace the lamp with a suitable 300 °C heat-resistant lamp.
  • Page 40 TROUBLESHOOTING Components Description Remedy The lamp is burnt out. Replace the lamp, for details refer to "Care and Cleaning" chapter, How to replace: Lamp. Water drawer does not work properly Description Possible cause Remedy The appliance does not retain You did not fully press the wa‐ Fully insert the water drawer the water drawer after you in‐...
  • Page 41 TROUBLESHOOTING Problems with cleaning procedure Description Possible cause Remedy There is too much water on You put too much detergent in Next time evenly spread the the bottom of the cavity after the appliance before you star‐ thin layer of a detergent on cleaning.
  • Page 42 TROUBLESHOOTING Code and description Remedy F111 - Food sensor is not correctly inserted in‐ Fully plug Food sensor into the socket. to the socket. F601 - there is a problem with Wi-Fi signal. Check your network connection. Refer to "Be‐ fore first use"...
  • Page 43 13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet according to EU Ecodesign and Energy Labelling Regulations Supplier's name Model identification BSK999230T 944188453 Energy Efficiency Index 61.9 Energy efficiency class Energy consumption with a standard load, conventional 0.99 kWh/cycle...
  • Page 44 MENU STRUCTURE Make sure that the appliance door is closed when the appliance operates. Do not open the appliance door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position. Use metal cookware to improve energy saving. When possible, do not preheat the appliance before cooking.
  • Page 45 MENU STRUCTURE 14.2 Submenu for: Cleaning Submenu Application Steam Cleaning Light cleaning. Steam Cleaning Plus Thorough cleaning. Descaling Cleaning of the steam generation circuit from residual limestone. Rinsing Cleaning of the steam generation circuit. Use rinsing after frequent steam cooking. Drying Procedure for drying the cavity from the condensation remaining after a use of the steam functions.
  • Page 46 MENU STRUCTURE 14.4 Submenu for: Connections Submenu Description Wi-Fi To enable and disable: Wi-Fi. Remote operation To enable and disable remote control. Option visible only after you turn on: Wi-Fi. Network To check network status and the signal power of: Wi-Fi. Auto remote operation To start remote operation automatically after pressing START.
  • Page 47 IT'S EASY! 14.6 Submenu for: Service Submenu Description Demo mode Activation / deactivation code: 2468 Licence Information about licenses. Software version Information about software version. Reset all settings Restores factory settings. Reset all popups Restores all pop-ups to the original settings. 15.
  • Page 48 IT'S EASY! Start cooking Step 1 Step 2 Step 3 Step 4 - select the heating - turn the knob to - press to turn on function and press set the tempera‐ - press to start cooking. the appliance. the knob. ture and press.
  • Page 49 IT'S EASY! Clean the appliance with Steam cleaning Step 1 Step 2 Step 3 Select: Select: Choose the mode: Menu. Cleaning. Press the Press the knob. knob. Steam Cleaning For light cleaning. Steam Cleaning Plus For thorough cleaning. Descaling For cleaning the steam generation circuit from residual limestone. Rinsing For rinsing and cleaning the steam generation circuit after frequent use of the steam functions.
  • Page 52 www.aeg.com/shop...