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Related Manuals for Bosch HBA43B2 2F Series
Summary of Contents for Bosch HBA43B2 2F Series
- Page 1 Built-in oven HBA43B2.2F Instruction manual...
- Page 3 Your accessories ................7 Inserting accessories .................7 Additional information on products, accessories, replacement Optional accessories .................7 parts and services can be found at www.bosch-home.com and After-sales service products .............9 in the online shop www.bosch-eshop.com Before using the oven for the first time........9 Setting the clock .................9...
- Page 4 : Important safety information Read these instructions carefully. Only then A draught is created when the appliance ■ will you be able to operate your appliance door is opened. Greaseproof paper may safely and correctly. Retain the instruction come into contact with the heating manual and installation instructions for element and catch fire.
- Page 5 The cable insulation on electrical Causes of damage ■ appliances may melt when touching hot Caution! parts of the appliance. Never bring Accessories, foil, greaseproof paper or ovenware on the ■ electrical appliance cables into contact cooking compartment floor: do not place accessories on the with hot parts of the appliance.
- Page 6 Buttons and display Temperature selector You can use the buttons to set various additional functions. On Use the temperature selector to set the temperature, grill the display, you can read the values that you have set. setting or cleaning setting. Button Setting Meaning...
- Page 7 Your accessories The accessories supplied with your appliance are suitable for Note: The accessories may deform when they become hot. making many meals. Ensure that you always insert the Once they cool down again, they regain their original shape. accessories into the cooking compartment the right way round. This does not affect their operation.
- Page 8 Optional accessories HEZ number Bakestone HEZ327000 The bakestone is perfect for preparing home-made bread, bread rolls and pizzas which require a crispy base. The bakestone must always be preheated to the recommended temperature. Enamel baking tray with non-stick coating HEZ331011 Cakes and biscuits can be removed more easily from the bak- ing tray.
- Page 9 After-sales service products service, specialist retailers or (in some countries) online via the eShop. Please specify the relevant product number. You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales Cleaning cloths for stainless-steel surfaces Product no. 311134 Reduces the build-up of dirt.
- Page 10 Rapid heating Set the type of heating and temperature. Press the button. With rapid heating, your oven reaches the temperature selected particularly quickly. symbol lights up in the display. The oven begins to heat up. Use rapid heating when temperatures above 100 °C are selected.
- Page 11 shown in the display and the symbol is in brackets. The Checking the time settings symbols go out. When the oven starts, you can see the If several time-setting options are set, the relevant symbols are cooking time counting down in the display and the symbol is illuminated on the display.
- Page 12 Changing the basic settings Your oven has various basic settings. These settings can be No other time-setting option should have been set. customised to suit your requirements. Press and hold the button for approx. 4 seconds. The current basic setting for the clock display is shown in the Basic setting Selection 1 Selection 2 Selection 3 display, e.g.
- Page 13 Cleaning system The cleaning system regenerates the self-cleaning surfaces in symbol lights up in the display. The time at which the the cooking compartment. cleaning will end appears and the symbol is in brackets. Cleaning will start after a few seconds. You will see the time The back wall, ceiling and side walls of the cooking counting down and the symbol will be in brackets.
- Page 14 Refitting the rails Area Cleaning agents First insert the rail into the rear socket, press it to the back Telescopic Hot soapy water: slightly (figure A), shelves Clean with a dish cloth or a brush. and then hook it into the front socket (figure B). Do not remove the lubricant while the pull- out rails are pulled out –...
- Page 15 Attaching the door Reattach the oven door in the reverse sequence to removal. When attaching the oven door, ensure that both hinges are inserted straight into the opening (figure A). The notch on the hinge must engage on both sides (figure B). Lift the panel up and pull it out (fig.
- Page 16 Place a tea towel in the oven when it is cold to prevent Error messages damage. If an error message with appears, press the button. The “ message disappears. A time function that has been set is Unscrew the glass cover by turning it anti-clockwise. cleared.
- Page 17 Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for Baking trays that are placed in the oven at the same time will them. We will show you which type of heating and which not necessarily be ready at the same time.
- Page 18 Dish Accessories Level Type of Temperature Cooking time heating in °C in minutes Puff pastry Universal pan 180-200 20-30 Universal pan + baking tray 180-200 25-35 2 baking trays + universal pan 5+3+1 170-190 35-45 Meringue (preheat for Universal pan 80-90 180-210 10 mins)
- Page 19 Do not add salt to steaks until they have been grilled. Roasting Add in a little liquid if the meat is lean. Cover the base of the Place the food to be grilled directly on the wire rack. If you are ovenware with approx.
- Page 20 Menu cooking Place each item of ovenware on a wire rack. With 3D hot air you can cook a complete menu in the oven. The oven heat is used to optimum effect. Aromas and flavours are not intermixed in the hot air. Menu Ovenware Level...
- Page 21 Special dishes Preheat the cooking compartment as indicated. Place the cups or jars on the cooking compartment floor and At low temperatures, 3D hot air is equally useful for incubate as indicated. producing creamy yoghurt as it is for proving light yeast dough. First, remove accessories, hook-in racks or telescopic shelves Proving dough from the cooking compartment.
- Page 22 After 25 to 35 minutes of residual heat, remove the preserving Preserving jars from the cooking compartment. If they are allowed to cool Fruit for longer in the cooking compartment, germs could multiply, After approx. 40 to 50 minutes, small bubbles begin to form at promoting acidification of the preserved fruit.
- Page 23 Test dishes These tables have been produced for test institutes to facilitate Double crust apple pie on 1 level: the inspection and testing of the various appliances. place dark springform cake tins next to each other diagonally on the same level. In accordance with EN 50304/EN 60350 (2009) and IEC Double crust apple pie on 2 levels: 60350.
- Page 24 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000865054* 921219 9000865054...
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