Electrolux KOFGH40TW, KOFGH40TX - Oven Manual

INSTALLATION

Refer to Safety chapters.

Building In

Securing the unit to the cabinet

PRODUCT DESCRIPTION

General overview

1. Control panel
2. Knob for the heating functions
3. Power lamp / symbol
4. Display
5. Control knob (for the temperature)
6. Temperature indicator / symbol
7. Heating element
8. Lamp
9. Fan
10. Cavity embossment - Aqua cleaning container
11. Shelf support, removable
12. Shelf positions

Accessories

• Wire shelf
  For cookware, cake tins, roasts.
• Grill- / Roasting pan
  To bake and roast or as pan to collect fat.
• Trivet
  For roasting and grilling.

Use the trivet only with the Grill- / roasting pan.

CONTROL PANEL

Buttons

Sensor field / Button	Description
	To set the time.
	To set a clock function.
	To set the time.

Display

1. Clock functions
2. Timer
3. Clock function

BEFORE FIRST USE

Refer to Safety chapters.

To set the Time of day refer to "Clock functions" chapter.

Initial Cleaning

Remove all accessories and removable shelf supports from the oven.
Refer to "Care and cleaning" chapter.
Clean the oven and the accessories before the first use.
Put the accessories and the removable shelf supports back to their initial position.

Preheating

Preheat the empty oven before first use.

1. Set the function . Set the maximum temperature.
2. Let the oven operate for 1 hour.
3. Set the function . Set the maximum temperature.
4. Let the oven operate for 15 minutes.
5. Set the function . Set the maximum temperature.
6. Let the oven operate for 15 minutes.
7. Turn off the oven and let it cool down.

Accessories can become hotter than usual. The oven can emit an odour and smoke. Make sure that the airflow in the room is sufficient.

DAILY USE

Refer to Safety chapters.

Retractable knobs

To use the appliance press the knob. The knob comes out.

Setting a heating function

1. Turn the knob for the heating functions to select a heating function.
2. Turn the control knob to select the temperature.
   The lamp turns on when the oven operates.
3. To turn off the oven, turn the knob for the heating functions to the off position.

Heating functions

Oven function	Application
Off position	The oven is off.
Light	To turn on the lamp.
True Fan Cooking	To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40°C lower than for Conventional Cooking.
Moist Fan Baking	This function is designed to save energy during cooking. When you use this function, the temperature in the cavity may differ from the set temperature. The heating power may be reduced. For more information refer to "Daily Use" chapter, Notes on: Moist Fan Baking.
Bottom Heat	To bake cakes with crispy bottom and to preserve food.
Grill	To grill thin pieces of food and to toast bread.
Fast Grilling	To grill thin pieces of food in large quantities and to toast bread.
Turbo Grilling	To roast large meat joints or poultry with bones on one shelf position. To make gratins and to brown.
Pizza Function	To bake pizza. To make intensive browning and a crispy bottom.
Conventional Cooking/Aqua Clean	To bake and roast food on one shelf position. Refer to "Care and cleaning" chapter for more information about: Aqua Clean.

Notes on Moist Fan Baking

This function was used to comply with the energy efficiency class and ecodesign requirements according to EU 65/2014 and EU 66/2014. Tests according to EN 60350-1.
The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible.

For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. For general energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving.

CLOCK FUNCTIONS

Clock functions table

Clock function		Application
	TIME OF DAY	To set, change or check the time of day.
	DURATION	To set how long the appliance operates.
	END	To set when the appliance deactivates.
	TIME DELAY	To combine DURATION and END function.
	MINUTE MINDER	To set countdown time. This function has no effect on the operation of the appliance. You can set the MINUTE MINDER at any time, also when the appliance is off.

Setting/Changing the time

You must set the time before you operate the oven.
The flashes when you connect the appliance to the electrical supply, when there was a power cut or when the timer is not set.
Press the or to set the correct time.
After approximately five seconds, the flashing stops and the display shows the time of day you set.
To change the time of day press again and again until starts to flash.

Setting the DURATION

1. Set an oven function and temperature.
2. Press again and again until starts to flash.
3. Press or to set the DURATION time.

The display shows

4. When the time ends, flashes and an acoustic signal sounds. The appliance deactivates automatically.
5. Press any button to stop the acoustic signal.
6. Turn the knob for the oven functions and the knob for the temperature to the off position.

Setting the END

1. Set an oven function and temperature.
2. Press again and again until starts to flash.
3. Press or to set the time.

The display shows

4. When the time ends, flashes and an acoustic signal sounds. The appliance deactivates automatically.
5. Press any button to stop the signal.
6. Turn the knob for the oven functions and the knob for the temperature to the off position.

Setting the TIME DELAY

1. Set an oven function and temperature.
2. Press again and again until starts to flash.
3. Press or to set the time for DURATION.
4. Press .
5. Press or to set the time for END.
6. Press to confirm.

Appliance turns on automatically later on, works for the set DURATION time and stops at the set END time. At the set time an acoustic signal sounds.

7. The appliance deactivates automatically. Press any button to stop the signal.
8. Turn the knob for the oven functions and the knob for the temperature to the off position.

Setting the MINUTE MINDER

1. Press again and again until starts to flash.
2. Press or to set the necessary time.

The Minute Minder starts automatically after 5 seconds.

3. When the set time ends, an acoustic signal sounds. Press any button to stop the acoustic signal.
4. Turn the knob for the oven functions and the knob for the temperature to the off position.

Cancelling the clock functions

1. Press the again and again until the necessary function indicator starts to flash.
2. Press and hold .

The clock function goes out after some seconds.

USING THE ACCESSORIES

Refer to Safety chapters.

Inserting the accessories

Wire shelf:
Push the shelf between the guide bars of the shelf support and make sure that the feet point down.

Deep pan:
Push the deep pan between the guide bars of the shelf support.

Wire shelf and deep pan together:
Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above.

Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf.

Trivet and Grill-/Roasting pan

Be careful when you remove the accessories from a hot oven. There is a risk of burns.

You can use the trivet to roast larger pieces of meat or poultry on one shelf position.

1. Put the trivet into the deep pan so that the supports of the wire shelf point up.
   
2. Put the deep pan into the oven on the necessary shelf position.

You can use the trivet to grill flat dishes in large quantities and to toast.

1. Put the trivet into the deep pan so that the supports of the wire shelf point down.
   
2. Put the deep pan into the oven on the necessary shelf position.

ADDITIONAL FUNCTIONS

Cooling fan

When the oven operates, the cooling fan turns on automatically to keep the surfaces of the oven cool. If you turn off the oven, the cooling fan can continue to operate until the oven cools down.

Safety thermostat

Incorrect operation of the oven or defective components can cause dangerous overheating. To prevent this, the oven has a safety thermostat which interrupts the power supply. The oven turns on again automatically when the temperature drops.

HINTS AND TIPS

Refer to Safety chapters.

The temperature and cooking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used.

Cooking recommendations

The oven has five shelf positions.
Count the shelf positions from the bottom of the oven floor.
Your oven may bake or roast differently to the oven you had before. The below tables provide you with the standard settings for temperature, cooking time and shelf position.

If you cannot find the settings for a special recipe, look for the similar one.
The oven has a special system which circulates the air and constantly recycles the steam. With this system you can cook in a steamy environment and keep the food soft inside and crusty outside. It decreases the cooking time and energy consumption.

Baking cakes
Do not open the oven door before 3/4 of the set cooking time is up.
If you use two baking trays at the same time, keep one empty level between them.

Cooking meat and fish
Use a deep pan for very fatty food to prevent the oven from stains that can be permanent.
Leave the meat for approximately 15 minutes before carving so that the juice does not seep out.
To prevent too much smoke in the oven during roasting, add some water into the deep pan. To prevent the smoke condensation, add water each time after it dries up.

Cooking times
Cooking times depend on the type of food, its consistency, and volume.
Initially, monitor the performance when you cook. Find the best settings (heat setting, cooking time, etc.) for your cookware, recipes and quantities when you use this appliance.

Baking and roasting

Preheat the empty oven.

Preheat the empty oven.
Use the cake mould.

Use the second shelf position.
Use the wire shelf.

Use the second shelf position.

Grill

Preheat the empty oven.
Use the fourth shelf position.
Grill with the maximum temperature setting.

Turbo Grilling

Preheat the empty oven.
Use the first or the second shelf position.
To calculate the roasting time multiple the time given in the table below by the centimetres of thickness of the fillet.

Dehydrating - True Fan Cooking

Cover trays with grease proof paper or baking parchment.
For a better result, stop the oven halfway through the drying time, open the door and let it cool down for one night to complete the drying.
For 1 tray use the third shelf position.
For 2 trays use the first and fourth shelf position.

VEGETABLES
	(°C)	(h)
Beans	60 - 70	6 - 8
Peppers	60 - 70	5 - 6
Vegetables for soup	60 - 70	5 - 6
Mushrooms	50 - 60	6 - 8
Herbs	40 - 50	2 - 3

Set the temperature to 60 - 70°C.

FRUIT
	(h)
Plums	8 - 10
Apricots	8 - 10
Apple slices	6 - 8
Pears	6 - 9

Recommended accessories for Moist Fan Baking

Use the dark and non-reflective tins and containers. They have better heat absorption than the light colour and reflective dishes.

Pizza pan
Dark, non-reflective 28 cm diameter

Baking dish
Dark, non-reflective 26 cm diameter

Ramekins
Ceramic 8 cm diameter, 5 cm height

Flan base tin
Dark, non-reflective 28 cm diameter

Moist Fan Baking

For the best results follow suggestions listed in the table below.

Information for test institutes

Tests according to IEC 60350-1.

CARE AND CLEANING

Refer to Safety chapters.

Notes on cleaning

Cleaning Agents	Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent.
	To clean metal surfaces, use a dedicated cleaning agent.
	Clean stubborn stains with a special oven cleaner.
Everyday Use	Clean the oven cavity after each use. Fat accumulation or other food remains may cause fire. The risk is higher for the grill pan.
	Moisture can condense in the oven or on the door glass panels. To decrease the condensation, operate the oven for 10 minutes before cooking. Dry the cavity with a soft cloth after each use.
Accessories	Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent. Do not clean the accessories in a dishwasher.
	Do not clean the non-stick accessories using aggressive agents, sharp-edged objects or in a dishwasher.

Stainless steel or aluminium ovens

Clean the oven door with a damp cloth or sponge only. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive materials as they can damage the oven surface. Clean the oven control panel with the same precautions.

Cleaning the door gasket

Regularly do a check of the door gasket. The door gasket is around the frame of the oven cavity. Do not use the oven if the door gasket is damaged. Contact an Authorised Service Centre.
To clean the door gasket, refer to the general information about cleaning.

Removing the shelf supports

To clean the oven, remove the shelf supports.

Be careful when you remove the shelf supports.

1. Pull the front of the shelf support away from the side wall.
   
2. Pull the rear end of the shelf support away from the side wall and remove it.
   

Install the removed accessories in the opposite sequence.

Aqua Clean

This cleaning procedure uses humidity to help remove remaining fat and food particles from the oven.

1. Put 300 ml ml of water into the cavity embossment at the bottom of the oven.
2. Set the function: .
3. Set the temperature to 90°C.
4. Let the oven operate for 30 minutes.
5. Turn off the oven.
6. When the oven is cold, dry the cavity with a soft cloth.

Make sure that the oven is cold before you touch it. There is a risk of burns.

Removing and installing door

The oven door has two glass panels. You can remove the oven door and the internal glass panel to clean it. Read the whole "Removing and installing door" instruction before you remove the glass panels.

The oven door may close if you try to remove the internal glass panel before you remove the oven door.

Do not use the oven without the internal glass panel.

1. Open the door fully and hold both hinges.
   
2. Lift and turn the levers fully on both hinges.
   
3. Close the oven door halfway to the first opening position. Then lift and pull forward and remove the door from its seat.
   
4. Put the door on a soft cloth on a stable surface.
5. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal.
   
6. Pull the door trim to the front to remove it.
7. Hold the door glass panel by its top edge and carefully pull it out. Make sure the glass slides out of the supports completely.
   
8. Clean the glass panels with water and soap. Dry the glass panels carefully. Do not clean the glass panels in the dishwasher.

When the cleaning is completed, install the glass panel and the oven door.
The screen-printing zone must face the inner side of the door. Make sure that after the installation the surface of the glass panel frame on the screen-printing zones is not rough when you touch it.
When installed correctly the door trim clicks.

Make sure that you install the internal glass panel in the seats correctly.

Replacing the lamp

Risk of electric shock.
The lamp can be hot.

1. Turn off the oven. Wait until the oven is cold.
2. Disconnect the oven from the mains.
3. Put a cloth on the bottom of the cavity.

Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp.

The back lamp

1. Turn the lamp glass cover to remove it.
2. Clean the glass cover.
3. Replace the lamp with a suitable 300°C heat-resistant lamp.
4. Install the glass cover.

TROUBLESHOOTING

Refer to Safety chapters.

What to do if...

Problem	Possible cause	Remedy
The unit does not heat up	The oven is deactivated.	Activate the oven.
	The clock is not set.	Set the clock.
	The necessary settings are not set.	Make sure that the settings are correct.
	The fuse is blown.	Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a qualified electrician.
The lamp does not operate	The lamp is defective.	Replace the lamp.
Steam and condensation settle on the food and in the cavity of the oven.	You left the dish in the oven for too long.	Do not leave the dishes in the oven for longer than 15 - 20 minutes after the cooking process ends.
The display shows 12.00	There was a power cut.	Reset the clock.
The door gasket is damaged	-	Do not use the oven. Contact an Authorised Service Centre.

Service data
If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre.
The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the oven cavity. Do not remove the rating plate from the oven cavity.

ENERGY EFFICIENCY

Product Information and Product Information Sheet

Supplier's name	Electrolux
Model identification	KOFGH40TW 949496295 KOFGH40TX 949496296
Energy Efficiency Index	95.3
Energy efficiency class	A
Energy consumption with a standard load, con‐ ventional mode	0.93 kWh/cycle
Energy consumption with a standard load, fanforced mode	0.81 kWh/cycle
Number of cavities	1
Heat source	Electricity
Volume	72 l
Type of oven	Built-In Oven
Mass	KOFGH40TW	27.4 kg
	KOFGH40TX	27.4 kg

* For European Union according to EU Regulations 65/2014 and 66/2014.
For Republic of Belarus according to STB 2478-2017, Appendix G; STB 2477-2017, Annexes A and B.
For Ukraine according to 568/32020. Energy efficiency class is not applicable for Russia. EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance.

Energy saving

The oven contains features which help you save energy during everyday cooking.

Make sure that the oven door is closed properly when the oven operates. Do not open the door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position.
Use metal cookware to improve energy saving.
When possible, do not preheat the oven before cooking.
Keep breaks between baking as short as possible when you prepare a few dishes at one time.

Cooking with fan
When possible, use the cooking functions with fan to save energy.

Residual heat
When the cooking duration is longer than 30 minutes, reduce the oven temperature to minimum 3 - 10 minutes before the end of cooking. The residual heat inside the oven will continue to cook.
Use the residual heat to warm up other dishes.

Keep food warm
Choose the lowest possible temperature setting to use residual heat and keep a meal warm.

Moist Fan Baking
Function designed to save energy during cooking.

SAFETY INFORMATION

Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

Children and vulnerable people safety

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.
• Children between 3 and 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised.
• Children of less than 3 years of age should be kept away from the appliance unless continuously supervised.
• Do not let children play with the appliance.
• Keep all packaging away from children and dispose of it appropriately.
• Keep children and pets away from the appliance when it operates or when it cools down. Accessible parts may become hot during use.
• If the appliance has a child safety device, it should be activated.
• Children shall not carry out cleaning and user maintenance of the appliance without supervision.

General Safety

• Only a qualified person must install this appliance and replace the cable.
• 
  The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements.
• Always use oven gloves to remove or put in accessories or ovenware.
• Before carrying out any maintenance, disconnect the appliance from the power supply.
• 
  Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
• Do not use the appliance before installing it in the built-in structure.
• Do not use a steam cleaner to clean the appliance.
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
• If the mains power supply cable is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.
• To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
• The means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules.

SAFETY INSTRUCTIONS

Installation

Only a qualified person must install this appliance.

• Remove all the packaging.
• Do not install or use a damaged appliance.
• Follow the installation instructions supplied with the appliance.
• Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear.
• Do not pull the appliance by the handle.
• Install the appliance in a safe and suitable place that meets installation requirements.
• Keep the minimum distance from other appliances and units.
• Before mounting the appliance, check if the oven door opens without restraint.
• The appliance is equipped with an electric cooling system. It must be operated with the electric power supply.

Cabinet minimum height (Cabinet under the worktop minimum height)	590 (600) mm
Cabinet width	560 mm
Cabinet depth	550 (550) mm
Height of the front of the appliance	594 mm
Height of the back of the appliance	576 mm
Width of the front of the appliance	595 mm
Width of the back of the appliance	559 mm
Depth of the appliance	569 mm
Built in depth of the appliance	548 mm
Depth with open door	1022 mm
Ventilation opening minimum size. Opening placed on the bottom rear side	560x20 mm
Mounting screws	4x25 mm

Electrical connection

Risk of fire and electric shock.

• All electrical connections should be made by a qualified electrician.
• The appliance must be earthed.
• Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply.
• Always use a correctly installed shockproof socket.
• Do not use multi-plug adapters and extension cables.
• Make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre.
• Do not let mains cables touch or come near the appliance door or the niche below the appliance, especially when it operates or the door is hot.
• The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.
• Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation.
• If the mains socket is loose, do not connect the mains plug.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.
• Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
• The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.
• This appliance is supplied without a main plug and a main cable.

Cable types applicable for installation or replacement for Europe:

H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-F

UK and Ireland only. This appliance is fitted with a 13 A mains plug. If it is necessary to change the mains plug fuse, use only a 13 A ASTA (BS 1362) fuse. Minimum size cable / flex: 1,5 mm².

For the section of the cable refer to the total power on the rating plate. You can also refer to the table:

Total power (W)	Section of the cable (mm²)
maximum 1380	3 x 0.75
maximum 2300	3 x 1
maximum 3680	3 x 1.5

The earth cord (green / yellow cable) must be 2 cm longer than phase and neutral cables (blue and brown cables).

Cable types applicable for installation or replacement for UK only
Connection via	Min. size cable / flex	Cable / flex type / Fuse
Oven Control Circuit	2,5 mm²	PVC / PVC twin and earth / 15 A min. PVC / PVC twin and earth / 20 A max.

Use

Risk of injury, burns and electric shock or explosion.

• This appliance is for household use only.
• Do not change the specification of this appliance.
• Make sure that the ventilation openings are not blocked.
• Do not let the appliance stay unattended during operation.
• Deactivate the appliance after each use.
• Be careful when you open the appliance door while the appliance is in operation. Hot air can release.
• Do not operate the appliance with wet hands or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work surface or as a storage surface.
• Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air.
• Do not let sparks or open flames to come in contact with the appliance when you open the door.
• Do not put flammable products or items that are wet with flammable products in, near or on the appliance.

Risk of damage to the appliance.

• To prevent damage or discoloration to the enamel:
  • do not put ovenware or other objects in the appliance directly on the bottom.
  • do not put aluminium foil directly on the bottom of cavity of the appliance.
  • do not put water directly into the hot appliance.
  • do not keep moist dishes and food in the appliance after you finish the cooking.
  • be careful when you remove or install the accessories.
• Discoloration of the enamel or stainless steel has no effect on the performance of the appliance.
• Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent.
• This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating.
• Always cook with the oven door closed.
• If the appliance is installed behind a furniture panel (e.g. a door) make sure the door is never closed when the appliance operates. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use.

Care and cleaning

Risk of injury, fire, or damage to the appliance.

• Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket.
• Make sure the appliance is cold. There is the risk that the glass panels can break.
• Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre.
• Be careful when you remove the door from the appliance. The door is heavy!
• Clean regularly the appliance to prevent the deterioration of the surface material.
• Clean the appliance with a moist soft cloth. Use only neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects.
• If you use an oven spray, follow the safety instructions on its packaging.

Internal lighting

Risk of electric shock.

• The type of light bulb or halogen lamp used for this appliance is for household appliances only. Do not use it for house lighting.
• Before replacing the lamp, disconnect the appliance from the power supply.
• Use only lamps with the same specifications.

Service

• To repair the appliance contact the Authorised Service Centre.
• Use original spare parts only.

CUSTOMER CARE AND SERVICE

Always use original spare parts.
When contacting our Authorised Service Centre, ensure that you have the following data available: Model, PNC, Serial Number.
The information can be found on the rating plate.
Warning / Caution-Safety information
General information and tips

Subject to change without notice.

Visit our website for:
Get usage advice, brochures, trouble shooter, service information:
www.electrolux.com/webselfservice
Register your product for better service:
www.registerelectrolux.com
Buy Accessories, Consumables and Original spare parts for your appliance:
www.electrolux.com/shop

Documents / Resources

References

• Electrolux onderdelen en accessoires | Electrolux NL

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