Ideal AKE Hot Storage WU Operating Manual

Display cases with heating climate or dry heat
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Translation of the original
Operating Manual
Display Cases with heating
climate or dry heat
24A
We reserve the right to make technical changes / valid from January 2024
1

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Summary of Contents for Ideal AKE Hot Storage WU

  • Page 1 Translation of the original Operating Manual Display Cases with heating climate or dry heat We reserve the right to make technical changes / valid from January 2024...
  • Page 2 Display cases with heating climate and dry heat GENERAL INFORMATION AND SAFETY Notes regarding this operating manual This operating manual is valid for display cases with heating climate and dry heat built-in units and individual built-in units regardless of the various possible versions with regard to standard and gastronorm dimensions. Built-in units must be clad in accordance with the technical requirements prior to starting up.
  • Page 3: Table Of Contents

    Table of contents GENERAL INFORMATION AND SAFETY ........................................6 FOREWORD ..........................................................6 FLEXIBILITY ........................................................... 7 AREA OF APPLICATION ....................................................9 WARRANTY AND LIABILITY ..................................................11 MANUFACTURER / SUPPORT ................................................12 1.5.1 FURTHER CONTACT DATA FOR QUERIES/REPAIRS ..................................12 SYMBOLS AND SIGNAL WORDS USED ..........................................13 LABELLING..........................................................
  • Page 4 Display cases with heating climate and dry heat GENERAL INFORMATION AND SAFETY OPERATION AND CONTROL ............................................. 34 STARTING UP FOR THE FIRST TIME ............................................. 34 UNIT CONTROLLER ......................................................35 3.2.1 STÖRK UNIT CONTROLLER (ST122, ST501) ......................................35 3.2.2 CAREL IJF UNIT CONTROLLER ..............................................37 3.2.3 ROTARY KNOB UNIT CONTROLLER (USA VERSION) ..................................
  • Page 5 4.3.1 CHECKING THE FLOAT SWITCH (UNITS WITH HEATING CLIMATE) ..........................64 4.3.2 REPLACING THE WATER FILTER (UNITS WITH HEATING CLIMATE) ..........................65 4.3.3 CHECKING THE GAS PRESSURE ABSORBER......................................66 SPARE PART PROCUREMENT ................................................66 DECLARATION OF CONFORMITY ..........................................67 We reserve the right to make technical changes / valid from January 2024...
  • Page 6: General Information And Safety

    Display cases with heating climate and dry heat GENERAL INFORMATION AND SAFETY 1 GENERAL INFORMATION AND SAFETY FOREWORD Thank you for choosing one of our units. This products meets the highest technical requirements with practical ease of use. Your unit is a state of the art product when it comes to occupational health and safety for the commissioning staff, operators and users.
  • Page 7: Flexibility

    FLEXIBILITY °C VERSION OPTIONS HEATING CLIMATE version: Display cases with heating climate (steam generation) DRY HEAT version: Display cases with dry heat (no steam generation) THE DESIGN (unit photos as an example for closed display cabinets) The glass design: round squared oblique*) PRO squared...
  • Page 8 Display cases with heating climate and dry heat GENERAL INFORMATION AND SAFETY THE HEIGHTS (unit photos as an example for closed cabinets) 530 mm 700 mm 870 mm 370 mm* 370 mm* 370 mm* *) optional flat inner pans at 195 mm possible We reserve the right to make technical changes / valid from January 2024...
  • Page 9: Area Of Application

    AREA OF APPLICATION This operating manual applies to the following display cases with heating climate or dry heat and attributable special models: DISPLAY CASES WITH DRY HEAT Hot Storage WU-aaa bbb Abbreviations: aaa: Number between 78 and 146 bbb: blank or PRO (for protruding installation on the customer side)
  • Page 10 Display cases with heating climate and dry heat GENERAL INFORMATION AND SAFETY DISPLAY CASES WITH HEATING CLIMATE FOODSTATION Hot Flaps aa Abbreviations: aa: Number between 70 and 87 (unit height) Heating Tower aa-58 BASIC Plus Abbreviations: aa: WT (heating tower) BASIC aaaa b-ccc-dd eee Abbreviations: aaaa: Blank or PLUS...
  • Page 11: Warranty And Liability

    WARRANTY AND LIABILITY Our “General terms and conditions” (T&C), as well as customer specific payment and delivery conditions apply. Warranty and liability claims for personal injury and damage to property are not possible if they are attributable to one of the following reasons: •...
  • Page 12: Manufacturer / Support

    Display cases with heating climate and dry heat GENERAL INFORMATION AND SAFETY MANUFACTURER / SUPPORT Contact your supplier or the manufacturer in the event of technical queries: AKE Ausseer Kälte- und Edelstahltechnik GmbH Pichl 66 A-8984 Bad Mitterndorf, Austria T: +43 3624 21100 - 0 F: +43 3624 21100 - 33 E: office@ake.at www.ideal-ake.at...
  • Page 13: Symbols And Signal Words Used

    SYMBOLS AND SIGNAL WORDS USED DANGER Immediate danger of death for people A safety instruction with the DANGER signal word indicates an immediate danger of death and health damage. A failure to comply with these safety instructions can cause death or serious injuries. WARNING Danger of personal injury (serious injuries) and potential further damage to property A safety instruction with the WARNING signal word indicates a dangerous situation that may affect people's health.
  • Page 14: Labelling

    Display cases with heating climate and dry heat GENERAL INFORMATION AND SAFETY LABELLING The unit is marked clearly through the contents of its type plate. The type plate is on the controller’s cover or on the base near to the control box. Example illustration The unit is also marked with the AKE test seal.
  • Page 15: General Safety Instructions

    GENERAL SAFETY INSTRUCTIONS The following safety regulations and obligations apply to handing the unit in general: • Covers with warning notices may only be opened by authorised specialists. • The bottom and rear of the unit must not be cleaned using a water jet. Protective covers and safety devices must not be removed, as there is otherwise a risk of injuries.
  • Page 16: Proper Use

    Display cases with heating climate and dry heat GENERAL INFORMATION AND SAFETY PROPER USE The units are designed especially for installation in food and serving counters, as standalone units or for multi-unit installation (e.g. unit island). Depending on the unit type (product area), they are suitable for keeping food and drinks warm (heating mode) and displaying them at controllable temperatures (see the catalogue and the website).
  • Page 17: Target Group And Previous Knowledge

    1.10 TARGET GROUP AND PREVIOUS KNOWLEDGE This documentation is aimed at operating staff in gastronomy (e.g.: hotel chains, restaurants, catering), as well as the installation staff. The unit is only operated by trained staff that must be designated by the owner. Ensure that the operating staff meet the following prerequisites: •...
  • Page 18: Residual Risks

    Display cases with heating climate and dry heat GENERAL INFORMATION AND SAFETY 1.12 RESIDUAL RISKS Despite taking extreme care when designing and building the units and even if all safety-relevant circumstances are considered, there may still be residual risks that are evaluated in a risk assessment. This section lists all residual risks and safety instructions from the risk assessment.
  • Page 19: Personal Protective Equipment

    WARNING Risk of tipping on uneven or unstable foundations The base/foundation onto which the unit is installed must have sufficient stability and be able to bear the unit's weight at all times. WARNING Risk of crushing and falling parts when moving the unit Pay attention to moving parts such as doors, discs, etc.
  • Page 20: Transport And Packaging

    Display cases with heating climate and dry heat GENERAL INFORMATION AND SAFETY 1.14 TRANSPORT AND PACKAGING NOTE All units may only be transported and stored in the usage position (horizontally). Furthermore, all safety instructions according to section 1.8 must be complied with. The packaging design depends on the quotation and the packaging is designed individually according to the agreements.
  • Page 21: Storage Before Commissioning

    1.14.1 STORAGE BEFORE COMMISSIONING If the unit is not to be installed / used immediately after delivery, the following instructions for intermediate storage must be followed: • Store the unit in a dry, well-ventilated room and never outdoors. • Do not remove or damage the original packaging. 1.15 DISPOSAL WARNING Various dangers when disposing of damaged parts/components...
  • Page 22: Technology

    Display cases with heating climate and dry heat TECHNOLOGY 2 TECHNOLOGY DEFINITION OF COMPONENT TERMS (DRY HEAT) OPERATOR SIDE DESIGNATION Cover glass Controller display Side glass (right serving side) Base tray Right swing door, “mirror effect” (mirrored with spy glass) and easy-clean (removable) Right swing door, “mirror effect”...
  • Page 23: Definition Of Components (Heating Climate)

    DEFINITION OF COMPONENTS (HEATING CLIMATE) OPERATOR SIDE DESIGNATION Cover glass Controller display Side glass (right serving side) Base tray Right swing door, “mirror effect” (mirrored with spy glass) and easy-clean (removable) Cutting board (removable) with integrated fold-up mirror Inspection flap Left swing door, “mirror effect”...
  • Page 24: Sectional Drawing (Units With Heating Climate)

    Display cases with heating climate and dry heat TECHNOLOGY 2.2.1 SECTIONAL DRAWING (UNITS WITH HEATING CLIMATE) DESIGNATION LED lighting Supplementary heat (radiator) Bain-marie with float Variants for filling the bain-marie: Easy filling (with measuring jug) • Technology box and/or water tank •...
  • Page 25: Heated Base (Hot Storage Model)

    2.2.2 HEATED BASE (Hot Storage model) DESIGNATION Control display Additional compartment for GN dishes (only for model size 4/1, GN dishes not supplied as standard) Installation compartment – cover Drawer (optional for swing door basic models) Steering and fixed-position casters with locking mechanism (optional) Levelling feet Dehumidification opening (controllable)
  • Page 26: Technical Specifications

    Display cases with heating climate and dry heat TECHNOLOGY TECHNICAL SPECIFICATIONS Protection class I, earthing EN 61140 Protection class According to the type plate or the Power data Website • Catalogue • Quote / order specification • Stainless steel Materials •...
  • Page 27: Safety Instructions On The Unit

    SAFETY INSTRUCTIONS ON THE UNIT Safety instructions are installed on the unit, which must be followed at all times. If the safety signs fade or get damaged over the unit's lifetime, they must be replaced with new signs immediately. They must be checked for legibility and completeness on a regular basis.
  • Page 28: Electrical Notes

    Display cases with heating climate and dry heat TECHNOLOGY 2.4.1 ELECTRICAL NOTES The units are completely electrically equipped and installed (the product can be prepared for customer-provided controllers / electrical systems based on the special design according to the order specification). DANGER Danger due to electrical voltage on live components The electrical connection must be established by authorised specialists and comply with the applicable standards,...
  • Page 29: Assembly And Installation Instructions

    ASSEMBLY AND INSTALLATION INSTRUCTIONS This section provides you with important information about installing and using the unit. 2.5.1 FIRST STEPS Handover Check the unit for transport damage and note any damage / faults discovered on the handover documents from the carrier, as well as on their form, and have the damage confirmed.
  • Page 30: Assembling The Unit

    Display cases with heating climate and dry heat TECHNOLOGY 2.5.3 ASSEMBLING THE UNIT You require the following to install the unit: • At least two people • Tools: Adjustable spanner or pipe tongs (for units with bases) Spirit level Potential special tools for heating installations The assembly staff are responsible for the unit’s stability.
  • Page 31: Installing The Control Housing / Display

    INSTALLING THE CONTROL HOUSING / DISPLAY The control housing (including the controller and the display) is attached to the unit’s base (standard design). On remote cooling units, the controller is enclosed loose (and must be installed properly after installing the unit). Each controller comprises the display (control panel) and the power electronics (circuit board), which is installed in the control housing.
  • Page 32: Installing The Ideal-Ake Stk Control Display

    Display cases with heating climate and dry heat TECHNOLOGY 2.6.3 INSTALLING THE IDEAL-AKE STK CONTROL DISPLAY Display in control housing The display is installed in the control housing as standard and connected to the power electronics (circuit board) with a 1.5 m long CAT5 cable Required recess to install the display: 96 mm x 61.4 mm (LxH) Example illustration...
  • Page 33: Heat Area Connection Options

    HEAT AREA CONNECTION OPTIONS 2.7.1 OUTFLOW CONNECTION (STEAM CONDENSATION) Wastewater is disposed of using the unit’s wastewater connection that the manufacturer pre-installed in the factory. Depending on the model and the order specifications, condensation must be disposed of using a fixed wastewater connection or using another collection option that is suited to the unit volume (e.g.
  • Page 34: Operation And Control

    Display cases with heating climate and dry heat OPERATION AND CONTROL 3 OPERATION AND CONTROL This section describes starting up and operating the unit properly. STARTING UP FOR THE FIRST TIME The unit is pre-cleaned prior to delivery. However, we recommend using a suitable cleaning agent (see section 4.1.2) to clean the unit thoroughly in order to remove any dirt.
  • Page 35: Unit Controller

    UNIT CONTROLLER 3.2.1 STÖRK UNIT CONTROLLER (ST122, ST501) The following table describes the button allocation for the heat controller and their functions. The digital display is located above the buttons. The average temperature and any error messages are displayed here (see section 3.6).
  • Page 36 Display cases with heating climate and dry heat OPERATION AND CONTROL ST200 heat settings DISPLAY HEAT DESCRIPTION Supplementary heat (No. 2) deactivated Primary heat (No. 3) deactivated Humidification (No. 4) deactivated (Neutral mode) Supplementary heat (No. 2) at level 1 Primary heat (No.
  • Page 37: Carel Ijf Unit Controller

    3.2.2 CAREL IJF UNIT CONTROLLER The controller is installed in units with dry heat. The following table describes the button allocation for the Carel IJF controller and their functions. The digital display is located above the buttons. The average temperature and any error messages are displayed here (see section 3.6).
  • Page 38: Rotary Knob Unit Controller (Usa Version)

    Display cases with heating climate and dry heat OPERATION AND CONTROL 3.2.2.1 SWITCHING THE UNIT ON (CAREL) To be able to switch on the unit, it must be supplied with the necessary voltage (see section 2.4.1). Press the programme button (no.
  • Page 39: Ideal-Ake Stw Unit Controller

    3.2.4 IDEAL-AKE STW UNIT CONTROLLER The following table describes the button allocation for the STW (heating) controller and their functions. The digital display is located above the buttons. The average temperature and any error messages are displayed here (see section 3.6).
  • Page 40: Temperature Setting

    Display cases with heating climate and dry heat OPERATION AND CONTROL TEMPERATURE SETTING The interior temperature is regulated using the control display for the electronic temperature controller. This is located in the control housing or in the front of the furniture. 3.3.1 STÖRK TEMPERATURE SETTING The required temperature can be set by pressing and holding the SET button and simultaneously pressing the UP button for higher temperatures / levels or the DOWN button for lower temperatures / levels.
  • Page 41: Stocking The Unit

    STOCKING THE UNIT Use the sliding doors or swing doors to stock the unit with pre-heated products from the serving side or from the customer side on open units and units with closed rear walls. The products can be placed on glass shelves and shelves. NOTE Pay attention to the maximum bearing capacity of the shelves Glass shelf loading: see the stacking limit / outline sketch for the corresponding model group.
  • Page 42: Filling The Bain-Marie With Water

    Display cases with heating climate and dry heat OPERATION AND CONTROL 3.4.2 FILLING THE BAIN-MARIE WITH WATER Filling may only be performed on units with a heating climate. UNIT TYPE FILL QUANTITY BASIC, 2.5 litres BASIC Plus GN 1/1 to 3/1 BASIC, BASIC Plus GN 4 litres NOTE...
  • Page 43: Filling The Water Tank On Basic Plus Units

    3.4.3 FILLING THE WATER TANK ON BASIC PLUS UNITS Fill the water tank with drinking water when starting for the first time every day. The water tray can then be filled with hot water. NOTE Filling the water tray with cold water extends the heat-up phase by up to 30 minutes. As soon as the water tank is empty, an audible warning signal sounds for 5 seconds.
  • Page 44 Display cases with heating climate and dry heat OPERATION AND CONTROL 3.4.3.1 EMPTYING THE STEAM GENERATOR On units with a steam generator (Hygromatik system), this must be emptied before an extended shutdown. If the unit is not operated for more than 3 days, the water must be pumped out of the steam generator. WARNING Risk of burns when stocking the unit Switch the unit off and allow it to cool for at least 45 minutes before you start any work on the unit.
  • Page 45: Easy Change Front Glass

    3.4.4 EASY CHANGE FRONT GLASS WARNING Risk of crushing in the front glass area There is a risk of crushing between the cover and the glass walls when lifting the unit’s front glass. Call a second person to assist if necessary. This applies to larger units / models. Press one of the top corners of the front glass with one hand in order to push the bottom edge out by a few centimetres.
  • Page 46: Faults And Causes

    Display cases with heating climate and dry heat OPERATION AND CONTROL FAULTS AND CAUSES NOTE Switch the unit off if malfunctions occur. Contact your supplier or the manufacturer immediately. WARNING Dangers due to working on / handling the unit Some inspections can pose a high level of danger (electric shock, etc.). Trained, authorised specialists must be commissioned to perform this work! Check the points listed below or contact your supplier or specialist dealer if you cannot find the solution to the problem.
  • Page 47: Status Indicators And Error Messages On The Display

    FAULT CAUSE REMEDY The water tank is empty / the mains water Fill the water tank, check the mains water The food dries out. connection is faulty (model-dependent) connection (by authorised specialists). H2O alarm on the display No or insufficient water available Check the water supply (see section 2.7) NOTE The manufacturer is not liable for spoiled products even if the unit is still under warranty.
  • Page 48: Status Indicators And Error Messages (Ideal-Ake Stw)

    Display cases with heating climate and dry heat OPERATION AND CONTROL 3.6.2 STATUS INDICATORS AND ERROR MESSAGES (IDEAL-AKE STW) Error messages are indicated by an icon at the bottom right-hand edge of the display. Press the icon to present the individual error messages with numbers and text.
  • Page 49: Status Indicators And Error Messages On Carel Ijf

    3.6.3 STATUS INDICATORS AND ERROR MESSAGES ON CAREL IJF Messages are display messages that inform the user of controller operating processes (e.g. light active) or confirm key commands. DISPLAY DESCRIPTION Bluetooth – connection being established Display locked Switch to the OFF state Switch to the ON state If an alarm occurs, the buzzer is activated and the “Service icon”...
  • Page 50: Störk Programs And Recommended Settings

    Display cases with heating climate and dry heat OPERATION AND CONTROL STÖRK PROGRAMS AND RECOMMENDED SETTINGS NOTE The values listed here are to be considered recommendations based on tests and user feedback. The manufacturer is not liable for spoiled products due to incorrect settings even if the unit is still under warranty. We recommend checking the unit temperature technically every six months.
  • Page 51: Recommendations For "All Sides Closed" Operation

    3.7.2 RECOMMENDATIONS FOR “ALL SIDES CLOSED” OPERATION SUGGESTION FOR USES: Self-service pane closed and swing doors closed Meat, poultry or fish in sauce, steamed products in liquid (fish, poultry, meat), filled vegetables with meat/vegetables, rice, pasta, potatoes, vegetables with/without sauce, bakes, stews, soups Schnitzel, cutlets, meat and poultry, whole meat joints for slicing, rice, pasta, potatoes, vegetables with/without sauce, bakes, stews, soups Schnitzel, meatballs, meat loaf, joints, chicken legs, pizza, sausages,...
  • Page 52: Cleaning/Maintenance/Servicing

    Display cases with heating climate and dry heat CLEANING/MAINTENANCE/SERVICING 4 CLEANING/MAINTENANCE/SERVICING CLEANING AND CARE In order to guarantee that the products are presented well, daily interior and exterior cleaning must be performed in accordance with the hygiene regulations. DANGER Danger due to electrical voltage on live components The power supply must be disconnected before all cleaning and servicing work.
  • Page 53: Cleaning Agents

    After cleaning, all parts must be rinsed with clear water and then dried in order to prevent residues. The following points are important for keeping the stainless steel parts on the unit in perfect condition: • Keep stainless steel surfaces clean at all times. Ensure sufficient air circulation on the surfaces.
  • Page 54: Cleaning The Glass / Doors

    Display cases with heating climate and dry heat CLEANING/MAINTENANCE/SERVICING 4.1.3 CLEANING THE GLASS / DOORS The cover glass can be moved upwards and therefore enable the inside to be cleaned (see section 2.1). WARNING Risk of falling objects Hold the glass tight while cleaning and do not allow the front glass to fall / tip forwards. NOTE On units as of 2/1, the glass must be handled and cleaned by at least two people.
  • Page 55 DESIGNATION Left door guide Right door guide Left door locking lever Left door Rail (not visible) Right door Guide rail NOTE On units as of size “4/1”, the sliding doors must be handled and cleaned by at least 2 people. Do not underestimate the weight of the sliding doors.
  • Page 56: Cleaning The Presentation Area

    Display cases with heating climate and dry heat CLEANING/MAINTENANCE/SERVICING NOTE Only the cleaning agents specified in section 4.1.2 are permissible for cleaning the sliding doors. 11. Re-attach the right window. Repeat steps 6 to 8 in reverse order. Ensure that the right window is attached to the white lock.
  • Page 57: Cleaning The Steam Guide Plate

    4.1.5 CLEANING THE STEAM GUIDE PLATE WARNING Risk of burns Switch the unit off and allow it to cool for at least 45 minutes before you start cleaning work. Use the handle provided to lift the heating plate (primary heat) up completely from the serving side.
  • Page 58: Cleaning The Bain-Marie With Float (Units With A Heating Climate)

    Display cases with heating climate and dry heat CLEANING/MAINTENANCE/SERVICING 4.1.6 CLEANING THE BAIN-MARIE WITH FLOAT (UNITS WITH A HEATING CLIMATE) WARNING Risk of burns Switch the unit off and allow it to cool for at least 45 minutes before you start cleaning work. Use the handles provided to remove the bain-marie.
  • Page 59: Cleaning The Base Tray (Units With Heating Climate)

    4.1.7 CLEANING THE BASE TRAY (UNITS WITH HEATING CLIMATE) Fold the base shelf (heating plate) up to enable the base tray to be cleaned. After the bain-marie / water tray (depending on the version) have been removed, the base tray interior can be cleaned. NO.: DESIGNATION Ball valve...
  • Page 60: Cleaning The Fold-Up Mirror

    Display cases with heating climate and dry heat CLEANING/MAINTENANCE/SERVICING 4.1.8 CLEANING THE FOLD-UP MIRROR Fold-up mirror beneath the chopping Hook-in unit Lift the mirror in the middle when folding board support The mirror can now engage into the hook- When the mirror is folded up, re-insert the First remove the chopping board and then in unit.
  • Page 61: Cleaning The Chopping Board

    4.1.9 CLEANING THE CHOPPING BOARD The chopping board comprises a removable nickel-chromium steel cup with one or several poly-hygiene inserts. The poly- hygiene inserts on some model groups can be removed from the nickel-chromium steel cup for easier cleaning. When the swing doors are detached, the entire chopping board including the nickel-chromium steel cup can be removed to the side and lifted out of the guide.
  • Page 62: Heated Base Cleaning (Hot Storage)

    Display cases with heating climate and dry heat CLEANING/MAINTENANCE/SERVICING 4.1.11 HEATED BASE CLEANING (HOT STORAGE) The heated base must be cleaned daily. WARNING Risk of burns Switch the unit off and allow it to cool for at least 45 minutes before you start cleaning work. WARNING Risk of crushing when moving the sliding doors 7 swing doors Only use the handles provided to open and close the sliding doors.
  • Page 63: Maintenance Instructions

    MAINTENANCE INSTRUCTIONS To ensure that the unit functions properly and provides the best possible presentation area, the unit must be inspected and maintained on a regular basis. Each unit was tested in accordance with the “Routine test, EN 60335-1 Annex A” in the factory. Manufacturer recommendation: annual subsequent test by the owner in accordance with VDE 0701-0702.
  • Page 64: Maintenance And Servicing Intervals

    Display cases with heating climate and dry heat CLEANING/MAINTENANCE/SERVICING MAINTENANCE AND SERVICING INTERVALS Always comply with the listed maintenance work in order to ensure that your unit continues to function, and expand this work if necessary. COMPONENT / ASSEMBLY WORK INTERVAL Well including drain (water seal) Visual and functional inspection...
  • Page 65: Replacing The Water Filter (Units With Heating Climate)

    4.3.2 REPLACING THE WATER FILTER (UNITS WITH HEATING CLIMATE) The water filter on units that include it must be replaced on a regular basis. The unit shows when the filter has to be replaced on the display. When OFF, the “CHANGE WATER FILTER” message is displayed. If this message is displayed, proceed as follows: 1.
  • Page 66: Checking The Gas Pressure Absorber

    Display cases with heating climate and dry heat CLEANING/MAINTENANCE/SERVICING 4.3.3 CHECKING THE GAS PRESSURE ABSORBER DANGER Danger due to faulty gas pressure absorber Check the gas pressure absorber monthly to ensure that it is functioning properly. Replace it if it is faulty. SPARE PART PROCUREMENT Each unit is provided with a type plate (see section...
  • Page 67: Declaration Of Conformity

    Display cases with heating climate and dry heat DECLARATION OF CONFORMITY 5 DECLARATION OF CONFORMITY EC Declaration of Conformity in accordance with EU Directive 2006/42/EC and 2014/30/EU Manufacturer: Ausseer Kälte- und Edelstahltechnik GmbH Pichl 66, 8984 Bad Mitterndorf, AUSTRIA Product: Heated display cases See section 1.3 (Area of application) Year of construction:...
  • Page 68 www.ideal-ake.at 68 We reserve the right to make technical changes / valid from January 2024...

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