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Server IxD Series Manual

Condiment dispenser
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Thank you for purchasing the IxD
This portion-controlled unit is portion configurable, dispenses with a
push of a button and is clean-in-place certified for easy clean-up.
S I M P L I F Y I N G S A U C E M A N A G E M E N T
Model: General Market
Single-touch dispensing delivers
precise portions of customer's
favorite sauce recipes and
optimizes FOH and BOH
operations with a modular,
space-saving design.
Electronic Dispense
Series SAUCE+
Sauce Dispenser.
™
™
WI-FI

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Summary of Contents for Server IxD Series

  • Page 1 Model: General Market Single-touch dispensing delivers precise portions of customer's favorite sauce recipes and optimizes FOH and BOH operations with a modular, space-saving design. Electronic Dispense WI-FI Thank you for purchasing the IxD Series SAUCE+ Sauce Dispenser. ™ ™ This portion-controlled unit is portion configurable, dispenses with a push of a button and is clean-in-place certified for easy clean-up.

  • Page 2: You Will Need

    Be aware of the product you are serving and the temperature the product is required to maintain. This requires all three prongs (terminals) on Server Products, Inc. cannot be responsible for cord plug to be plugged into power source. the serving of potentially hazardous product.
  • Page 3 Parts PATENT PENDING BIN & LID ASSEMBLY 101001 FOOD EQUIPMENT LUBRICATION 40179 11" BRUSH 82049 21" BRUSH 82526 REPLACEMENT PARTS 100999 - BIN O-RING 101001 - BIN & LID ASSEMBLY 100992 - POWER SUPPLY 101818 - AC PLUG CABLE 81169 - FEET GENUINE OEM PARTS...

  • Page 4: Assembly And Setup

    Assembly & Setup Unbox components. You'll then be prompted through Prewash lid and bin a series of start-up screens. prior to assembly. Insert AC plug cable into power supply brick then plug the cord from power supply into the back of the unit and then plug power cord into an outlet.
  • Page 5 Assembly & Setup Prior to starting the Underneath the cleaning process, mix a dispense point, be Sanitize r packet of Kay-5 sanitizer sure to place an with water between 75° empty container to and 90° F following the catch the cleaning instructions on the packet.

  • Page 6: How To Use

    How to use Pushing and holding the icon To operate, place bowl you'd like to in the upper left hand corner dispense into under the dispense for five seconds will take you point. To select a portion size, select to the menu. "About" has all S, M or L.
  • Page 7 Cleaning Mix a packet of Kay-5 Sanitizer with water between 75° and 90° F following the instructions on the packet. With a soaked Kay-5 cleaning solution cloth, wipe down the bin and lid. Remove dirty sauce bin Remove ball valve and With a soaked Kay-5 from unit and empty it out O-ring from the bin...

  • Page 8: Troubleshooting

    Set up a cleaning regimen that meets all regula- not working in sanitized. tory requirements and is done on a consistent peak perfor- basis. mance. Support Videos Setup Video http://server-products.com/sauce-setupvideo.htm How to Use Video http://server-products.com/sauce-howtousevideo.htm How to Clean Video http://server-products.com/sauce-howtocleanvideo.htm...

  • Page 9: Need Help

    Parts Town. The RA Number ensures proper processing and a prompt turnaround of a replacement unit. This Server product is backed by a one-year limited warranty against defects in materials and workmanship. See Server-Products.com...
  • Page 10 © 2024 Server Products, Inc. IxDM_Sauce+_101003_RevA...

This manual is also suitable for:

Sauce+