Display Positioning We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com PRECAUTIONS IMPORTANT SAFETY INSTRUCTIONS PLEASE READ CAREFULLY AND RETAIN FOR FUTURE USE...
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children aged at least 8 and by • Do not insert pointed metal people of reduced physical, objects (cutlery or utensils) into sensory or mental capacity, or the slots in the appliance. lacking in experience in the use • Switch off the appliance of electrical appliances, immediately after use.
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foods must not be heated in Improper use sealed containers since they Danger of explosion are liable to explode. • To avoid these dangers, it is • When a combined function is necessary to insert the supplied used, children should use the boiling rod (or a heat-resistant appliance only when plastic spoon) in the container...
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they may explode even after unplug the appliance from the the heating process has power socket and keep the completed. door closed to smother any • Do not heat food contained in flames. food packages. • This appliance complies with •...
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oven cavity. Improper use Risk of damage to the appliance • DO NOT USE CONTAINERS/ ACCESSORIES (trays, glass dishes, etc.) RESTING DIRECTLY ON THE BOTTOM • Do not use steam jets to clean OF THE OVEN CAVITY. the appliance. • If the appliance is installed in a •...
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paper, place it so that it will not system safety standards. interfere with the hot air • Use cables withstanding a circulation inside the oven temperature of at least 90 °C. cavity. • The tightening torque of the • Do not use the open door to screws of the terminal supply rest pans or trays on the internal wires must be 1.5 - 2 Nm.
to a maximum altitude of 4,000 probe or its cable do not get metres above sea level. caught in the door. • Make sure that the temperature For this appliance probe or its cable do not come • Do not rest any weight or sit into contact with heating on the open door of the elements inside the oven.
be kept in mind that the appliance may be Plastic packaging equipped with an updated version of the Danger of suffocation system, and as such, all that appears on the display may differ from those in the manual. • Do not let children play with the plastic bags.
conventions: Information/Advice Warning/Caution DESCRIPTION General Description 12:30 12:30 12:30 12:30 1 Control panel 2 Seal 3 Temperature probe socket (on some models only) 4 Light bulb 5 Door 6 Fan 7 Loading wand Frame shelf 91477A081/F DESCRIPTION - 81...
Control panel 12:30 12:30 12:30 12:30 1 Function Knob off. In Quick Mode, this knob allows you to select 5 Remote control indicator light (on some the cooking function. models only) 2 Display When lit it indicates that the appliance can be controlled remotely via a smartphone or tablet The touchscreen display allows you to interact (see the “Built-in oven connectivity”...
Boiling rod Other parts Shelves The appliance features shelves to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards. Cooling fan To be placed in containers when heating liquids, necessary to avoid delayed boiling.
Rack Temperature probe (on some models only) Used for supporting containers with food during With the temperature probe, you can cook cooking. according to the temperature measured at the centre the food. Tray rack Optional accessories (can be purchased separately) To be placed over the top of the tray;...
AIRFRY (oil-free frying grill) • Multi-mode cooking Variations in temperature and steam levels allow the wished gastronomic result to be achieved. The addition of steam allows the use of less fat in favour of a healthier and more genuine cuisine. It also minimizes the loss of weight and volume in food while cooking.
First heating Testing dishes 1. Set a cooking time of at least one hour (see The microwave function can be used paragraph "Using the oven"). without any food inside the oven only 2. Heat the empty oven compartment at the for this test.
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container while heating. Tray rack The tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked. Configuration for steam cooking Rack and glass tray If you intend to use the perforated baking tray for steam cooking, it must be placed on the The glass tray must be placed on the rack.
Display The parameters and values for the currently In addition, depending on the screen, dots may selected function will be indicated on the appear at the bottom of this area to indicate that display. To use it, simply touch the "virtual" keys there are other function pages, which can be and/or scroll through the values indicated (the reached by scrolling horizontally.
To change the current time (e.g. due to available at the following link: daylight saving time) touch the time www.smeg.com/smegconnect/ shown on the display (in the information area on the right). • Wi-Fi network (2.4 GHz band, WPA2...
sound. 1. Touch the time indicated on the display. Reactivating the display To reactivate the display when it is off: • Press and hold the ON-OFF button for a few seconds until you hear a series of sounds. The display turns on after a few seconds. The display shows the main menu when it is 2.
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that the dish can be put in the oven cavity. Timed cooking Timed cooking is the function which allows a cooking operation to be started and then ended after a specific length of time set by the user. 1. After selecting a function, touch the COOKING DURATION button or the relative value.
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display or by opening the door. List of traditional cooking functions Not all functions are available on some models. • Touch the HOME button to quit the STATIC function. Traditional cooking suitable for the preparation of one dish at a time. Ideal Programmed cooking for cooking roasts, fatty meats, bread, Programmed cooking is the function...
4. Touch the CONFIRM button to confirm This function is particularly suitable for the selected duration. cooking on a single shelf with low energy consumption. The DELETE button appears in the It is recommended for all types of food, excluding those that can create a lot of lower area that can be used to humidity (such as vegetables).
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2. Insert the tip of the probe into the food If the probe does not read the before you place it in the oven. temperature of the food correctly, 2 3. For best results, make sure that the error messages will appear on the temperature probe is placed transversely in display (to acknowledge), after which, the thickest part of the food and for least 3/...
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place it in the food. Medium Sets a medium difference between the probe temperature and oven cavity temperature. This results in a medium cooking time. fast Sets the largest difference between the probe temperature and the temperature of the oven cavity.
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6. Close the door. 2. Touch the QUICK MODE button in 7. Touch the CONFIRM button to start the "main menu" (in the information area cooking using the temperature probe. at the top left). Without preheating: It is now possible to use the knobs to operate the appliance.
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7. Insert the plug of the temperature probe into the socket at the side, using the probe to open the protective cover. DO NOT USE CONTAINERS/ ACCESSORIES (trays, glass dishes, etc.) RESTING DIRECTLY ON THE 8. Close the door. BOTTOM OF THE OVEN CAVITY. 9.
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selected: 9. Touch the CONFIRM button (at the Power (W) Uses lower right ) to confirm the power level of the microwave that has been selected. Thawing food 10. Touch the COOKING DURATION button or the relevant value. 11. Scroll through the values and select the Delicate cooking required duration.
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8. Scroll through the values and select the in the temperature level reached. required power level of the microwave. Unless otherwise indicated in the recipe, it is not recommended to place food in the oven during the preheating stage. You can skip the pre-heating stage touching the dedicated button The power level of the microwave is After pre-heating, a buzzer will sound and a...
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FAN-ASSISTED MICROWAVE 5. Scroll through the values and select the The operation of the fan, combined with required cooking temperature. traditional cooking, ensures consistent cooking even with complex recipes. Using the microwave on the other hand leads to rapid internal cooking of the food.
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5. Place the end of the tube at the bottom of 10. Touch the START button (at the lower the jug (or container). right ) to start the reservoir filling procedure. Reservoir filling Use cold tap water which is not too hard, softened water or still mineral water.
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7. When finished, shake the loading wand to You can skip the pre-heating stage remove any water residue. touching the dedicated button After pre-heating, a buzzer will sound and a message will appear on the display to indicate that the dish can be put in the oven cavity. Cooking phase 1.
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Reservoir draining 7. Shake the loading nozzle to remove any remaining water. Before draining the reservoir, wait for 8. Place the loading nozzle place in its the oven to cool down, leaving the housing. door open. To make sure that the water 9.
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8. Scroll through the values and select the 13. Touch the START button (at the lower required steam percentage. right ) to start the reservoir filling procedure. 14. Proceed with reservoir filling as described above. Preheating stage Cooking itself is preceded by a preheating stage, which allows the appliance to heat to the cooking temperature more quickly.
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be deactivated by touching any point of the can then be served directly to the table. display or by opening the door. • Eggs: these may be boiled, scrambled or poached by using the steam function at 100°C. To obtain perfect boiled eggs, place them on the perforated tray and cook for 4-6 minutes for soft boiled eggs and 8- •...
• Reheating: the steam cooking function will cooking. not dry foods out and gives a moister result. • When using the fan-assisted with grill A previously prepared home-cooked meal, function, we recommend that you preheat covered with aluminium foil, will take around the oven before grilling.
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• Create a vacuum in the bag of at least 99.8% to prevent air bubbles forming inside that could affect the cooking. • If you have a Smeg vacuum drawer, use the maximum vacuum level (level 3). Once cooked, it is recommended to remove the product from the bag and finish cooking it in a pan or by grilling.
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Humidified cooking 7. Touch the STEAM LEVEL button or the Level 1 relevant value. comparable to cooking with a lid, it is 8. Scroll through the values and select the suitable for preparing pizzas, large required steam level. sausages, whole pork fillets, chicken breasts, fish steaks, quiches, stewed vegetables, bread...
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3. Close the door. The duration of the combined steam function can be from a minimum of 1 4. Touch the CONFIRM button to start minute to a maximum of 12 hours and cooking. 59 minutes. This stage is indicated by a progressive increase in cooking.
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FAN-HEATED BASE in the temperature level reached. Intense heat is created by injections of steam that speed up cooking, but allow the food to remain soft and moist. Ideal for pies. Unless otherwise indicated in the recipe, it is not recommended to place MultiTech cooking food in the oven during the preheating stage.
In this section you will find recipes excellent results of pure steam cooking. created by Smeg chefs for SAMETIME cooking. This category allows a Smart Cooking complete preparation at the same time.
Multistep cooking 11. Touch the START button (at the lower Multistep cooking means the possibility right ) to start the Multistep cooking. to start cooking with a certain function and to proceed with the cooking and History finish it with different functions set by the This menu is particularly useful for viewing and user.
To consult the recipes developed for various categories of food and to get more information on cooking suggestions, we recommend visiting the dedicated page on the www.smeg.com website, which can be reached using the QR code on the leaflet supplied with the product.
8. Touch the CONFIRM button to confirm 14. Touch the CONFIRM button to store the program. the selected cooking duration. The minutes required for preheating are already included in the end-of-cooking time. Now it is possible to add programmed cooking. Saving a recipe Starting a personal recipe 9.
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button on the “main menu”. Preset parameters: Time Certain functions are not available on Type Weight (kg) all models. (minutes) DEFROST BY WEIGHT Meats Automatic defrosting function. Choose the dish, the oven calculates the time necessary for proper defrosting. Fish If the internal temperature is greater than the one required, the function will Bread...
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5. Touch the COOKING DURATION 5. Touch the COOKING DURATION button or the relevant value. button or the relevant value. 6. Scroll through the values and select the The duration of the Proving function can required duration. be from a minimum of 1 minute to a maximum of 12 hours and 59 minutes.
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deactivated by touching any point of the display 2. Select or by opening the door. PLATE WARMING 3. Touch the START button to start the Plate warming function. 11. Touch the HOME button to quit the Unless otherwise set, the Plate warming function.
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3. Scroll through the values and select the 6. Touch the COOKING DURATION required cooking temperature (from 60°C button or its value (the default value is ideal to 100°C). for a piece of butter of about 250 grams or 4. Touch the START button to start the a frozen cake of about 700 grams).
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3. Close the door. This function results in the appliance operating in a particular way: 4. Select BBQ • Cooking can proceed indefinitely, it is not possible to set any cooking duration. 5. Scroll through the values and select the •...
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Manual reservoir filling 8. Place the end of the tube at the bottom of the jug (or container). Function for filling water (or other liquids) into the reservoir. 1. Fill a jug supplied or a container with a sufficient amount of water for the duration of the functions that you wish to use.
In the event of a blackout 14. Touch the CONFIRM button to confirm Following a power failure during a function, the that you have finished filling the reservoir. appliance automatically resumes the function it Manual reservoir draining was performing, maintaining all the previous settings and discounting the time already Function for draining water (or other elapsed of the function only if:...
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Clock settings 3. Touch the CONFIRM button to Menu where you can set the time and activate the time display. type of display. Clock format Activates/deactivates the clock display • In the "settings menu " touch the CLOCK in the 12 or 24 hour format. SETTINGS button.
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Eco light hardness degree of the water ( , the °dH or °dF) approximate number of hours is as follows: For greater energy savings, the lights inside the oven cavity are automatically Value °dH °dF Hours deactivated approximately one minute 0 ÷...
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Display brightness 3. Touch the CONFIRM button to This allows the display brightness level activate the Controls lock mode. to be selected. During normal operation, it is indicated by the indicator light turning on in The Display brightness function is factory set to High.
Demo Mode (for showrooms only) the lower area The same as Show Room, when this Showrooms mode is activated, after a certain period of inactivity, a demonstration of the Menu dedicated to showrooms. various screens that illustrate the potential of the appliance is shown on the display.
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condition, clean it regularly after letting it cool cavity (you can help yourself with a tool, down. e.g. a coin). Avoid letting food residue dry inside the oven cavity, as this could damage the enamel. Take out all removable parts before cleaning. For easier cleaning, it is recommended to remove: •...
Vapor Clean (on some models only) 1. Slide the rear part of the frame into the housing under the pin B located at the bottom of the side wall. See General safety instructions. The Vapor Clean function is an assisted cleaning procedure which facilitates the removal of dirt.
This stage is indicated by a progressive increase Descaling in the cooking level. The presence of scale due to lack of descaling can compromise correct operation of the appliance in the long term. End of Vapor Clean At the end of the Vapor Clean function, Descaling is a long process (more than "Function ended"...
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3. Place the end of the tube at the bottom of 3. Place the jug (or container) on the open the jug (or container). door. 4. Touch the START button to start filling The overflowing of water inside the oven cavity is not intended as a the reservoir of the appliance with the malfunction, rather it is part of the rinsing descaling solution.
2. Touch the sub-menu button (located in • Touch the WAND button on the the lower area display (positioned in the lower area Pay attention to the distance to be 3. Touch the DESCALING button maintained so as not to be hit by the wand projection.
9. Clean and dry any residual water inside the 6. Place the end of the tube at the bottom of oven cavity. the jug (or container). Reservoir draining 7. Press the start button to start filling the 10. Open the door appliance reservoir with water.
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2. Place an empty jug on the open door. 3. Immerse the end of it into the jug until it reaches the bottom. 3. Touch the WAND button on the display (positioned in the lower area Pay attention to the distance to be maintained so as not to be hit by the wand projection.
Extraordinary maintenance 12. Touch the CONFIRM button to end the reservoir calibration procedure. Seal maintenance tips The display suggests to drain the water from the The seal should be soft and elastic. reservoir. You can either use the water for steam •...
Positioning Appliance overall dimensions (mm) See General safety instructions. Position of the power cable Front panel seal Glue the supplied seal to the rear part of the front panel to avoid water or other liquids from leaking in. Fastening bushings 1.
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Mounting into a column (mm) Make sure that the cabinet top/rear section has an opening approx. 35-40 mm deep. 91477A081/F INSTALLATION - 135...
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A min. 603 mm B 560 - 568 mm C 583 - 585 mm D 9 - 11 mm E min. 5 mm F 121 - 1105 mm G min. 560 mm H min. 594 mm co Cutout for power cord (min. 6 cm jb Electrical connection box 136 - INSTALLATION 91477A081/F...
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Mounting under worktops (mm) If the appliance is to be built-in under a worktop, a wooden bar has to be installed order to use the seal that is glued to the back of the front panel to prevent water or other liquids leaking in. Make sure that the piece of furniture top/rear part has an opening approx.
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A min. 603 mm B 560 - 568 mm C 583 - 585 mm D 9 - 11 mm E min. 5 mm F 121 - 1105 mm G min. 560 mm H min. 594 mm co Cutout for power cord (min. 6 cm jb Electrical connection box wb Wooden bar (recommended) 138 - INSTALLATION...
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