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Summary of Contents for Smeg SF166

  • Page 1: Table Of Contents

    4.10 Extraordinary maintenance 5 Installation 5.1 Electrical connection 5.2 Cable replacement 5.3 Positioning We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com...
  • Page 2: Instructions

    Instructions 1 Instructions 1.2 This user manual This user manual is an integral part of the 1.1 How to read the user manual appliance and must therefore be kept in its This user manual uses the following reading entirety and in an accessible place for the whole working life of the appliance.
  • Page 3: Manufacturer Liability

    • Cut the power supply cable and remove • Do not rest any weight or sit on the open it along with the plug. door of the appliance. • Take care that no objects are stuck in the Power voltage doors.
  • Page 4: Description

    Description 2 Description 2.1 General Description Multifunction models...
  • Page 5 Description Models with pizza plate 1 Control panel 5 Fan 2 Oven light 6 Rack/tray support frames 3 Seal 7 Pizza plate 4 Door Frame shelf...
  • Page 6: Control Panel

    Description 2.2 Control panel Multifunction models...
  • Page 7: Other Parts

    Description Models with pizza plate Timer knob (1) required function, set the cooking temperature using the temperature knob. It allows you to use the timer or to perform manual cooking. 2.3 Other parts Temperature knob (2) Oven shelves This knob allows you to select the cooking The oven features shelves for positioning temperature.
  • Page 8: Available Accessories

    2.4 Available accessories Some models are not provided with all accessories. to be placed over the top of the oven tray; for cooking foods which may drip. Rack Oven tray useful for collecting fat from foods placed on the rack above.
  • Page 9 Pizza spatula for easy placement of the pizza on the pizza plate. Pizza plate cover for covering the pizza plate when it is not in use. The oven accessories intended to come into contact with food are made of materials that comply with...
  • Page 10: Use

    Risk of damage to enamelled 3.1 Instructions surfaces High temperature inside the oven • Do not cover the bottom of the oven with during use aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •...
  • Page 11 Clean the trays before using them • If you like oil on your pizza, it is best to for the first time to remove any add it after removal from the oven since...
  • Page 12: Using The Oven

    The end of cooking wooden handle to put food in and take it buzzer does not interrupt oven out of the oven. You are advised to dust the operation. Turn the knob anticlockwise to steel surface lightly with flour to make it to perform manual cooking.
  • Page 13 Perfect for all types of roasts, Fan-assisted grill bread and cakes and in any case The air produced by the fan softens...
  • Page 14 Fan-assisted circular The combination of the fan and the circular element (incorporated in the rear of the oven) allows you to cook different foods on several levels, as long as they need the same temperatures and same type of cooking.
  • Page 15: Cooking Advice

    10°C, selecting a longer cooking time if meat, or simply press on the roast with a necessary. spoon. If it is hard, it is ready; if not, it needs another few minutes cooking. Advice for defrosting and proving • Place frozen foods without their...
  • Page 16 Cooking will continue for the remaining minutes with the heat which has accumulated inside the oven. • Reduce any opening of the door to a minimum to avoid heat dispersal. • Keep the inside of the appliance clean at all times.
  • Page 17: Cooking Information Table

    150 - 160 45 - 50 Rice pudding Circular/Static 160 - 170 50 - 60 Brioche Circular 25 - 30 Apple pie Static The times indicated in the tables do not include preheating times and are provided as a guide only.
  • Page 18: Cleaning And Maintenance

    • Do not use steam jets for cleaning the Do not allow residues of sugary foods (such appliance. as jam) to set inside the oven. If left to set for • Do not use cleaning products containing too long, they might damage the enamel chlorine, ammonia or bleach on steel lining of the oven.
  • Page 19: Cleaning The Door Glazing

    (1). 2. Then, pull the front part upwards (2). In this way, the 4 pins attached to the glass 3. To reassemble the door, put the hinges in...
  • Page 20: Cleaning The Inside Of The Oven

    To remove the guide frames. Pull the frame towards the inside of the oven to unhook it from its groove A, then slide it out of the seats B at the back. When cleaning is complete, repeat the above procedures to put the guide frames back in.
  • Page 21: Vapor Clean: Assisted Oven Cleaning (On Some Models Only)

    Put the pizza plate base back in place, floor of the oven. Make sure it does not pushing it in until it hits the back of the oven, overflow out of the cavity. and push it down so that the heating element plate is embedded into the base itself.
  • Page 22 2. Set a cooking time of 18 minutes using the timer knob. 3. At the end of the cooking time, the timer will switch the oven heating elements off and the buzzer will start to sound. End of the Vapor Clean cycle •...
  • Page 23: Extraordinary Maintenance

    Cleaning and maintenance 4.10 Extraordinary maintenance 7. Press the cover down as far as it will go so that it attaches completely to the bulb Live parts support. Danger of electrocution Removing the door seal • Disconnect the oven power supply.
  • Page 24: Installation

    • Have the electrical connection Connection with plug and socket performed by authorised technical personnel. Make sure that the plug and socket are of • The appliance must be connected to the same type. earth in compliance with electrical Avoid use of adapters and shunts as these system safety standards.
  • Page 25: Positioning

    Pressure on the open door Risk of damages to the appliance Cover the bushings with the covers • Never use the oven door to lever the removed previously. appliance into place when fitting. • Avoid exerting too much pressure on the oven door when open.
  • Page 26 Installation Mounting under worktops (mm) Mounting into a column (mm) Make sure that the piece of furniture rear/bottom part has an opening of approx. 60 mm. Make sure that the piece of furniture top/rear part has an opening approx. 35-40 mm deep.

This manual is also suitable for:

Sf166xSf381xSf381xpzSf388xSf93x

Table of Contents