W A R N I N - Smeg FME24B-2 Instruction Manual

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Warning:
Ensure that your appliance has not sufferedany damage during transport (deformed seal
ordoor,etc...).If you see any kind of damage,before doing anything else,contact your retai-
ler.
Safety recommandations:
• Your appliance is designed for standard householduse for cooking, reheating and defrosting foods.
Themanufacturer declines any responsibility in the caseof inappropriate use.
• Ensure that the cookware is suitable for use in amicrowave oven.To avoid damaging your applian-
ce, never operate itwhile empty or without the turntable.
• Do not interfere with the openings on the lock onthe front of the appliance; this could cause dama-
geto your appliance that would require a service call.The seal and frame of the door must be regu-
larlyexamined to ensure that they have not deteriorated.If these areas are damaged, discontinue
use of theappliance and have a specialised technician checkit.
• When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of igni-
tion.
• It is not advisable to use metal recipients, forks, spoons knives, metal ties or staples for
deep-freeze bags.
• The contents of baby bottles and baby food jarsshould be shaken or stirred and their temperaturechec-
ked before consumption to avoid burns.Never heat a baby bottle with the nipple on (risk ofexplosion).
• Make sure children do not play with the appliance.Do not allow children to use the microwave
ovenwithout supervision, unless appropriate instructionshave been given so that the child can use
the ovensafely and understands the dangers of incorrectoperation.
• Liquids and other foods should not be heated insealed containers because they may explode.It is recom-
mended that you avoid heating eggs intheir shells and whole hard-boiled eggs in themicrowave oven
because they run the risk ofexplosion, even after cooking is complete.
• Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be
taken when handling the container.
• In the case of small quantities (a sausage, acroissant, etc.) place a glass of water next to the-
food.Excessive cooking times may dry out foods andcarbonise them. To avoid such incidents, never
usethe same times recommended for cooking in atraditional oven.
• If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any
flames.
• In order to evacuate moisture, your appliance is fitted with a delayed ventilation function. Depending on
the applied cooking mode (solo/grill/combination), the oven ventilation will continue to operate after the
cooking end.
• The appliance is not intended to be used bypersons (including children) with reduced physical,sensory or
mental abilities, or persons lackingexperience or awareness, unless using it with thehelp of a person res-
ponsible for their safety, orunder supervision and with prior instruction in itsuse.
• Always use oven mitts to remove dishes from theoven. Some dishes absorb the heat of foods and,there-
fore, are very hot.
Warning
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