Temperature Warnings; Accessory Use; Cooking Safety - Beko HIXI 64700 UF User Manual

may emit toxic gas (wood, gas,
oil and coal stoves, boilers, wa-
ter heaters, etc.).
• Have the adequacy of your
building's ventilation and flue
system checked by authorized
persons.
• (Except for goods that return
exhaust air to the room) The
room needs to be well ventil-
ated if the product is utilized in
the same area as gas or liquid
fuel burning equipment.
• The chimney of appliances like
room heaters that run on gas
or liquid fuel must be entirely
insulated in the environment
where the product is utilized,
or the appliance must be her-
metic.
• If there is another appliance
operating with energy other
than electrical energy in the
same environment with the
product, the negative pressure
in the room should be at most
0.04 mbar so that the exhaust
of the other appliance is not
drawn back into the room by
the product.
1.8 Temperature Warn-
ings
• CAUTION: When the product
is in use, the product and its
accessible parts will be hot.
Care should be taken to avoid
touching the product and heat-
ing elements. Children under 8
years of age should be kept
away from the product unless
constantly supervised.
• Do not place flammable / ex-
plosive materials near the
product, as the surfaces will be
hot while it is operating.
• CAUTION: Danger of fire: Do
not store items on the cooking
surfaces.
• The product temperature may
be high. Do not store flam-
mable objects or spray cans in
drawers directly under the hob.
1.9

Accessory Use

• CAUTION: Use only hob
guards designed by the manu-
facturer of the cooking appli-
ance or indicated by the manu-
facturer of the appliance in the
instructions for use as suitable
or hob guards incorporated in
the appliance. The use of inap-
propriate guards can cause ac-
cidents.

1.10 Cooking Safety

• CAUTION: The cooking pro-
cess must be observed. Short-
term cooking processes must
be constantly observed.
• CAUTION: In solid or liquid oil
cooking, it is dangerous to
leave the hob unattended,
EN / 9
EN
DE
FR