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Cuisinart PowerSelect CHM-7 Instruction And Recipe Booklet
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Cuisinart PowerSelect CHM-7 Instruction And Recipe Booklet

7-speed electronic hand mixer
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04CU13063 CHM-7 IBrev
6/8/04
3:19 PM
Page 1
INSTRUCTION AND
RECIPE BOOKLET
P o w e r S e l e c t
™
CHM-7
7-Speed Electronic Hand Mixer
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

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Summary of Contents for Cuisinart PowerSelect CHM-7

  • Page 1 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM Page 1 INSTRUCTION AND RECIPE BOOKLET P o w e r S e l e c t ™ CHM-7 7-Speed Electronic Hand Mixer For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

  • Page 2: Table Of Contents

    8. The use of attachments not recommend- ed by Cuisinart may cause fire, electrical shock, or risk of injury. 9. Do not use outdoors or anywhere the cord or mixer might come into contact with water while in use.

  • Page 3: Features And Benefits

    04CU13063 CHM-7 IBrev 6/8/04 3:19 PM FEATURES AND BENEFITS 220 Watts of Power Powerful enough to easily cut through a double batch of cookie dough or butter right out of the refrigerator. Maximum Comfort Balanced to do more work for you. The shape of the unit allows maximum possible power and balance.

  • Page 4: Use And Care

    3:19 PM USE AND CARE Turning Mixer On/Off Plug mixer into outlet. Press ON/OFF switch to turn mixer ON. Mixer will immediately begin to mix on Speed 1. To turn mixer off, press ON/OFF switch again. Larger Hole Collar Inserting Beaters 1.

  • Page 5: Recipes

    Microwaving can melt butter; melted butter will change the final product. • The best cheesecakes are made when the eggs and cream cheese are at a similar room temperature. While the Cuisinart ® PowerSelect Mixer can easily mix cold ™...
  • Page 6 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM 15 seconds. Pour over the dry ingre d i e n t s , and use Speed 1 to fold in until the i n g re dients are just moistened. Scoop into the pre p a re d muffin cups. Bake in the...
  • Page 7 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM 1 for 15 seconds. Reserve. Preheat oven to 350°F. Line baking sheets with p a rchment or nonstick baking liner. Place brown and granulated sugars in a medium bowl with butter. Cream using Speed 1 until light and fluff y, about 1 ⁄...
  • Page 8 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM Stir in the nuts. Form dough into a rough 9-inch square, cover with plastic and refrigerate the dough for 1 hour or until it is easy to handle. P reheat oven to 350ºF. Line a baking sheet with parchment paper or a nonstick baking l i n e r.
  • Page 9 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM ⁄ teaspoon cinnamon ⁄ teaspoon baking powder ⁄ teaspoon salt large egg yolk ounces cream cheese (regular), at room temperature ounces lowfat cream cheese, at room temperature large eggs* tablespoons cornstarch teaspoons vanilla extract...
  • Page 10 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM is finished when cake tester comes out c l e a n . While cake is baking, mix remaining ⁄ c u p of the lemon juice with sifted confectioners sugar until white and glossy; re s e rv e .
  • Page 11 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM Place pre s e rves, liqueur and lemon juice in a small bowl. Insert the mixing beaters. Mix on Speed 7 for 1 minute. May use as is, or for a smoother glaze, press through a s t r a i n e r.
  • Page 12 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM tablespoons confectioners sugar teaspoon vanilla extract cooking spray P reheat oven to 350°F. Lightly coat a 17x12x1-inch jelly roll pan with cooking s p r a y. Cut a sheet of parchment 3 inches longer than the length of the pan.
  • Page 13 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM the mixture is evenly blended. Sift in the flour into mixture and fold gently. Finally add the last of the egg whites again using the same folding technique. To ensure complete incorporation, use a rubber spatula to scrape the bottom and sides of the bowl.

  • Page 14: Whipped Cream

    04CU13063 CHM-7 IBrev 6/8/04 3:19 PM together dry ingredients into a mixing bowl; re s e rv e . Place eggs, yolks, and sugar in a larg e mixing bowl. Place over a warm water bath* and mix on Speed 2 until the egg m i x t u re is tepid and slightly fro t h y, about 5 minutes.
  • Page 15 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM to allow flavors to blend. Transfer to a resealable container and re f r i g e r a t e . Remove from refrigerator 15 minutes b e f o re serving to soften. Serve with crack- ers, pita or bagel chips.
  • Page 16 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM cucumber being the last. Mix on Speed 2 until well mixed. Transfer to a small bowl, cover and re f r i g- erate for 30 to 60 minutes before serv i n g to allow flavors to blend.
  • Page 17 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM C R E A M Y B L E U CHEESE DRESSING This version is much lower in fat than traditional Bleu Cheese Dressings. Try it as a dip for celery the next time you s e rve Buffalo-style Wi n g s .
  • Page 18 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM Nutritional information per serving (2 tablespoons): Calories 158 (97% from fat) • carb. 1g • pro. 0g • fat 17g • sat. fat 1g • chol. 0mg • sod. 80mg • calc. 2mg • fiber 0g...

  • Page 19: Twice-Baked Potatoes

    04CU13063 CHM-7 IBrev 6/8/04 3:19 PM B O U R S I N ® SMASHED POTATO E S Makes 4 cups/eight ⁄ cup serv i n g s pounds red potatoes, scrubbed ⁄ package Boursin ® Cheese* (about ⁄ ounces), cut in 8 pieces tablespoons unsalted butter ⁄...
  • Page 20 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM PARMESAN PEPPER BISCOTTI WITH WA L N U T S These biscotti are a perfect companion to a glass of red wine. Makes about 3 dozen ⁄ cups all purpose flour teaspoon salt teaspoon baking powder ⁄...
  • Page 21 04CU13063 CHM-7 IBrev 6/8/04 3:19 PM Nutritional information per serving: Calories 207 (70% from fat) • carb. 7g • pro. 8g • fat 16g • sat. fat 7g • chol. 118mg • sod. 315mg • calc. 139mg •fiber 0g SOUFFLÉ ROLL WITH CHICKEN...

  • Page 22: Limited Three-Year Warranty

    Cuisinart PowerSelect ® ™ 7-Speed Electronic Hand Mixer. This warranty is available to consumers only. You are a consumer if you own a Cuisinart ® PowerSelect ™ 7-Speed Electronic Hand Mixer that was purchased at retail for personal, family or household use.
  • Page 23 California residents may also, according to their preference, return nonconforming products directly to Cuisinart for repair or, Page 23 if necessary, replacement by calling our Consumer Service Center toll-free at 800-726-0190. Cuisinart will be responsible...
  • Page 24 Cookware Coffeemakers Food Processors Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and cookware, and Savor the Good Life ® w w w. c u i s i n a rt . c o m ©...

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