Care And Cleaning - Electrolux CVLFE46K User Manual

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  • ENGLISH, page 46
Cookware / Material
Ceramic, porcelain and earthenware with unglazed bot‐
tom or with small holes, e.g. on handles
Heat-resistant plastic up to 200 °C
Cardboard, paper
Clingfilm
Microwave clingfilm
Roasting dishes made of metal, e.g. enamel, cast iron
Baking tins, black lacquer or silicon-coated
Baking tray
Wire shelf
Microwave glass bottom plate
Cookware for microwave use, e.g. crisp pan
10.5 Power settings
Below data is for guidance only.
800 - 1000 W
• Searing at the start of the cooking process
• Heating up liquids
600 - 700 W
• Simmering rice
• Cooking vegetables
• Popcorn
400 - 500 W
• Heating one-plate meals

11. CARE AND CLEANING

WARNING!
Refer to Safety chapters.
11.1 Notes on cleaning
Cleaning Agents
• Clean the front of the appliance only with a
microfibre cloth with warm water and a
mild detergent.
• Simmering stews
• Defrosting and heating ready frozen meals
300 W
• Cooking / Heating delicate food
• Heating baby food
• Continuing cooking
100 - 200 W
• Defrosting bread, fruit, cakes, pastries,
cheese, butter, meat and fish
• Melting chocolate and butter
• Use a cleaning solution to clean metal
surfaces.
• Clean stains with a mild detergent.
Everyday Use
• Clean the interior of the appliance after
each use. Fat accumulation or other
residue may cause fire.
• Clean the appliance ceiling carefully from
residue and fat.
• Do not store food in the appliance for
longer than 20 minutes. Dry the interior of
ENGLISH
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