Shallow Or Oil-Free Frying Func-En Tion - Beko BBVMA17401B User Manual

Food
Veal chop
Vegetable gratin
Toast bread
It is recommended to preheat for 5 minutes for all grilled food.
Turn pieces of food after 1/2 of the total grilling time.
Grill table for upper section
Food
Meatball (veal) - 12
amount
Toast bread
It is recommended to preheat for 5 minutes for all grilled food.
Turn pieces of food after 1/2 of the total grilling time.
6.1.4 Shallow or Oil-Free Frying Func-
tion
In the "Airfry" function, you can make shal-
low frying or oil-free frying with hot air in
the oven.
General warnings
• Please refer to the recommended baking
table for "Airfry" function.
• Use the frying grill (Airfry) provided with
the product for this function.
• For a good frying result, place the foods
on the frying basket in a way they will not
overlap.
Frying table for "Airfry" function
Food Operating function Shelf position
Homemade potato* Airfry
Frozen potato** Airfry
Chicken leg/wing Airfry
Chicken breast Airfry
Whole chicken Airfry
Frozen nugget** Airfry
Meatball Airfry
Whole fish Airfry
Frozen crunchy fish
Airfry
**(fish fingers)
Frozen pastry** Airfry
Frozen pizza** Airfry
Accessory to be Shelf position
used
Wire grill
Wire grill
Wire grill
Accessory to be Shelf position
used
Wire grill
Wire grill
2
2
2
2
2
2
2
2
2
2
2
Temperature (°C)
4 - 5
4 - 5
4
Temperature (°C)
4
4
• Place an oven tray on the bottom shelf
to collect the oil while frying. Place a
heat-resistant baking paper or a sim-
ilar material recommended for oven
use inside the inserted tray.
• If a tray is not used on the bottom
shelf, any dripping oil or other sub-
stances from the food can cause
heavy smoke and even flames.
• You can use the ""3D" function" function
to speed up the preheating time. Switch
to "Airfry" function when preheating is
complete.
Temperature (°C) Baking time (min)
(approx.)
220 25 ... 45
220 20 ... 40
220 25 ... 50
220 30 ... 40
15 minutes 250/
60 ... 80
max then 190
220 15 ... 25
220 20 ... 30
220 15 ... 25
220 15 ... 25
220 25 ... 35
220 10 ... 20
EN / 37
Baking time (min)
(approx.)
250 25 ... 30
220 20 ... 30
250 2 ... 4
Baking time (min)
(approx.)
250 20 ... 30
250 2 ... 4
Recommended
amount
200-1400 g
200-1400 g
500-1800 g
200-700 g
1800-2000 g
400-1000 g
20-25 pieces
2-5 pieces
500-1500 g
200-800 g
(10-40 pieces)
2-4 pieces
EN
PL