Ninja Foodi NeverStick C70000 Series Tips And Tricks

Use & Storage
To allow steam to release when using
the tempered glass lids for steaming
or boiling, simply lift or angle the lid
slightly to release steam.
Make sure your cookware and lids are
dried thoroughly before using them on
the stovetop or in the oven.
Cleaning & Care Instructions
RECOMMENDED
Let pans cool before cleaning.
While our product is 100% dishwasher
safe, hand-washing with a mild liquid
dish soap is always best.
If you notice grease or discoloring on the
stainless steel handles, clean thoroughly with
baking soda and white vinegar and then
wipe with a sponge or soft cloth.

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© 2021 NEVERSTICK is a registered trademark of SharkNinja Operating LLC.
FOODI and NINJA are trademarks of SharkNinja Operating LLC.
For additional use and care info, tips, tricks, and FAQs, visit ninjakitchen.com or contact Customer Service at 1-855-460-5431.
C600Series_TipsTricks_MP_Mv1
When using an induction stovetop, the
base of the pan should match the size of
the burner. If a burner does not detect the
cookware, try placing it on a smaller burner.
When stacking your cookware to store,
place a paper towel between each
piece to protect the cooking surface.
NOT RECOMMENDED
Never use sharp instruments such as knives
and forks or appliances such as electric mixers.
Do not use metallic or abrasive sponges.
Never use aerosol cooking spray.
Avoid sliding cookware on glass cook
tops, as this can lead to scratching of
the cook top surfaces.
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Heat up before you cook up.
It can be tempting to cook food before the pan is hot enough. Preheating your pan not
only prevents food from sticking, it also ensures an even sear on meat or fish and
bright, flavorful vegetables.
How do you know when your pan
is hot enough?
A droplet of water will sizzle and jump
around on the surface of the dry pan.