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Means: need to fill rinse into the Rinse-Aid Dispenser.
For heaviest soiled crockery,
Intensive
and normally soiled pots
、
pans dishes etc with dried
on soiling.
For normally soiled loads,
Normal
such as
pots
and lightly soiled pans.
This is standard programme, it is
suitable to clean normally soiled
tableware and it is the most efficient
programme in terms of its combined
(*EN 50242)
energy and water consumption for
that type of tableware.
Glass
For lightly soiled crockery
and glass
90 min
For lightly soiled loads that
do not need excellent drying
efficiency.
Rapid
A shorter wash for lightly soiled
loads and quick wash.
*EN 50242 : This program is the test cycle. The information for comparability test
in accordance with EN 50242, as follows:
Starting a cycle wash
1
Draw out the lower and upper basket, load the dishes and push them back.
It is commended to load the lower basket first, then the upper one (see the section entitled
"
Loading the Dishwasher ).
2
Pour in the detergent (see the section entitled Salt, Detergent and Rinse Aid ).
3
Insert the plug into the socket. The power supply is 220-240 VAC /50 HZ, the specification
of the socket is 10A 250VAC. Make sure that the water supply is turned on to full pressure.
4
Close the door, press the On/Off button.
5
Press the desired program button , the corresponding indicator lights up.
If a program is selected, the response light will light and the dishwasher begins to start.
Prewash 50
Wash 60
、
Rinse
Rinse
Rinse 70
Drying
Prewash(45 )
Wash (55
Rinse
, plates,glasses
Rinse (65
Drying
Prewash
Wash (45
Rinse(65 )
Drying
Pre-wash
wash(40 )
Rinse
Rinse(60 )
Dry
Wash(65 )
Rinse
Rinse (65 )
Drying
Wash (45
Rinse (50
Rinse (55
Capacity: 10 settings
Position Upper basket: upper wheels on rails
Rinse aid setting: 6
PI:0.49W; Po:0.45W.
Left-on mode duration 30Min.
"
（
℃）
（
℃ ）
3/22g
(1 piece)
（
℃ ）
℃
℃
)
3/22g
(1 piece)
℃
)
℃
3/22g
)
℃
(1 piece)
℃
3/22g
(1 piece)
℃
℃
25g
℃
(1 piece)
℃
)
℃
20g
)
℃
)
"
1.4
165
16.5
13
175
1.1
190
0.74
9
125
0.75
13.5
90
1.15
11.5
10
30
0.7
"
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