Operating Instructions - Frigidaire WWBD2400HW1A Use & Care Manual

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Note: Features and appearance may differ depending on the model you selected.
Preparing and Loading Dishes
Dish Preparation
Scrape away large pieces of food, bones, pits, toothpicks,
etc. The continuous filtered wash system will remove
remaining food particles. Burned-on foods should be
loosened before loading. Empty liquids from glasses and
cups.
Foods such as mustard, mayonnaise, vinegar, lemon juice
and tomato based products may cause discoloration of
stainless steel and plastics if allowed to sit for a long period
of time. Unless the dishwasher is to be operated at once, it
is best to rinse off these food soils.
• Load racks so that large items do not prevent the
detergent dispenser from opening.
• Check manufacturer's recommendations before washing
items in question.
• If the dishwasher drains into a food disposer, be sure
disposer is completely empty before starting
dishwasher.
Cycles
Water
(approx.)
7.2
gal.
Normal
Wash
6.0
imp. gal.
27.3
liters
Light
6.0
gal.
Wash
5.0
imp. gal.
22.7
liters

OPERATING INSTRUCTIONS

Cycle Chart
Time
Washes/Rinses
(approx.)
2 washes
95 min.*
89 min.*
1 wash
4 rinses
4 rinses
* Includes dry time.
5

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