Meat, Fish And Poultry - Beko BBIS14300XMPSE User Manual

Suggestions for cooking with two trays
Food Accessory to be
used
2-Standard tray *
Small cakes
4-Pastry tray *
2-Standard tray *
Cookie
4-Pastry tray *
1-Standard tray *
Pastry
4-Pastry tray *
2-Standard tray *
Bun
4-Pastry tray *
Preheating is recommended for all food.
*These accessories may not be included with your product.
**These accessories are not included with your product. They are commercially available accessories.
Cooking table with operating function
"Eco fan heating"
• Do not change the temperature setting
after starting cooking in the operating
function "Eco fan heating".
Food Accessory to be
used
Small cakes Standard tray *
Cookie Standard tray *
Pastry Standard tray *
Bun Standard tray *
* These accessories may not be included with your product.

6.1.2 Meat, Fish and Poultry

The key points on grilling
• Seasoning it with lemon juice and pepper
before cooking whole chicken, turkey and
large pieces of meat will increase cook-
ing performance.
• It takes 15 to 30 minutes more to cook
boned meat than fillet by frying.
• You should calculate about 4 to 5
minutes of cooking time per centimetre
of the meat thickness.
Operating func- Shelf position
tion
Fan Heating 2 - 4
Fan Heating 2 - 4
Fan Heating 1 - 4
Fan Heating 2 - 4
• Do not open the oven door when cooking
in the "Eco fan heating" operating func-
tion. If the door does not open, the in-
ternal temperature is optimized to save
energy, and this temperature may differ
from what is shown on the display.
• Do not preheat in the "Eco fan heating"
operating function.
Shelf position
3
3
3
3
• After the cooking time is expired, keep
the meat in the oven for approximately
10 minutes. The juice of the meat is bet-
ter distributed to the fried meat and does
not come out when the meat is cut.
• Fish should be placed on the medium or
low level shelf in a heat resistant plate.
• Cook the recommended dishes in the
cooking table with a single tray.
EN / 28
Temperature (°C) Baking time
On models with
wire shelves :150
On models
without wire
shelves :140
170
180
180
Temperature (°C) Baking time (min)
(approx.)
160 25 ... 35
180 25 ... 35
200 45 ... 55
200 35 ... 45
EN
FR
(min) (approx.)
On models with
wire shelves : 25
... 40
On models
without wire
shelves : 30 ... 45
25 ... 35
35 ... 45
20 ... 30