(636)-240-2400 • FAX (636)272-2408 • INT’L FAX (636)272-7546 • (800)325-6152 Parts Department (800)424-TRUE • Parts Department FAX# (636)272-9471 I N S TAL L AT I O N M AN U A L F O R T C M M O D E L S...
Successful Operation You have selected one of the finest commercial refrigeration units made. It is manufactured under strict quality controls with only the best quality materials available. Your TRUE cooler, when properly maintained, will give you many years of trouble-free service.
If you intentionally release any refrigerants you can be subject to fines and imprisonment under provisions of the environmental regulations. True Food Service Equipment, Inc.
USE OF EXTENSION CORDS / ADAPTER PLUGS TRUE will not warranty any display case that has been connected to an extension cord. Because of potential safety hazards under certain conditions, we strongly recommend against the use of an adapter plug. NEVER USE AN EXTENSION CORD! NEVER USE AN ADAPTER PLUG! ...
... www.truemfg.com ... True Food Service Equipment, Inc. Before you start to install your True unit, carefully inspect it for freight damage. If damage is discovered, immediately file a claim with the delivery freight carrier.
Warning Warranty is void if ventilation is insufficient. B. Proper leveling of your True cooler is critical to operating success (for non-mobile models). Effective condensate removal (for slide door models) and door operation will be effected by leveling.
Wire Gauge for 2% Voltage Drop in Supply Circuits. 230 Volt Amps ... www.truemfg.com ... Distance In Feet To Center of Load Distance In Feet To Center of Load True Food Service Equipment, Inc. 100 120 140 160 100 120 140 160...
E. Good air flow in you True unit is critical. Be careful to load product based on the load limit stickers positioned on the inside left and right walls of the merchandiser.
A. It may be necessary to seal the deli case to the floor for local sanitary codes or if the customer so desires. TRUE recommends either of the following methods. B. Using a vinyl cover base trim as produced by...
True Food Service Equipment, Inc. TEMPERATURE CONTROL ADJUSTMENT FOR HIGH ALTITUDE ONLY! TERMS: • Cut-out - Temperature sensed by the controller that shuts the com- pressor off. • Cut-in - Temperature sensed by the controller that turns the com- pressor on.
Replace cardboard cover. Carefully slide compressor assembly back into position and replace bolts. STEP 8 Reinstall louver assembly onto unit, tighten all screws. STEP 9 Connect unit to power and check to see if condensing unit is running. True Food Service Equipment, Inc.
5. When finished be sure to replace the louvered grill. The grill protects the condenser. 6. Reconnect the electrical power to the unit. If you have any questions, please call True Manufacturing at 636-240-2400 or 800-325-6152 and ask for the Service Department. Service Department Availability Monday-Friday 7:30 a.m. to 5:30 p.m.
Allow the stainless steel equipment to air dry. Oxygen helps maintain the passivity film on stainless steel. 7. Hydrochloric acid (muriatic acid) should never be used on stainless steel 8. Regularly restore/passivate stainless steel ... www.truemfg.com ... MAINTENANCE, CARE & CLEANING True Food Service Equipment, Inc.
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True Food Service Equipment, Inc. STAINLESS STEEL EQUIPMENT CARE AND CLEANING Recommended cleaners for certain situations / environments of stainless steel A) Soap, ammonia and detergent medallion applied with a cloth or sponge can be used for routine cleaning. B) Arcal 20, Lac-O-Nu Ecoshine applied provides barrier film for fingerprints and smears.
3. Micron level vacuums must be achieved to insure low moisture levels in the system. 500 microns or lower must be obtained. All claims for labor or parts must be made directly through TRUE. All claims should include: model number of the unit, the serial number of the cabinet, proof of purchase, date of installation, and all pertinent information supporting the existence of the alleged defect.