Related Manuals for Creda CB43E
Summary of Contents for Creda CB43E
- Page 1 CB43E Installation & User Instructions You must read these instructions prior to using the appliance and retain them for future reference.
- Page 2 For more information on our exciting product range ring Creda Answer Centre 08701 54 64 74 Visit us on the NET at http://www.creda.co.uk interactive cookbook product selector. Our site invites you to make use of our Feel browse our product range...
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Page 3: Table Of Contents
Contents Introduction Safety Information Features Controls Oven Timer Operation Grill Pan and Handle Speedgrill Grilling Procedure Solarplus Grill Chart Using the Top Oven as a Convection Oven Operation when using the Top Oven as a Convection Oven Using the Main Oven for Fan Cooking Using the Main Oven for Other Functions Temperature Conversion Chart Oven Temperature Charts... -
Page 4: Introduction
Introduction Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation. -
Page 5: Safety Information
Safety Information When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Always Always make sure you remove all packaging and literature from inside the oven and grill compartments before switching on for the first time. - Page 6 Safety Information Never Never leave children unsupervised where a cooking appliance is installed as all cooking surfaces will be hot during and after use. Never allow anyone to sit or stand on any part of the appliance. Never store items above the appliance that children may attempt to reach. Never remove the oven shelves whilst the oven is hot.
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Page 7: Features
Features TEMPERATURE & GRILL SELECTION TOP OVEN PILOT LIGHT GRILL SETTING CONTROL SPEEDGRILL GRILL PAN TOP OVEN DOOR OVEN LIGHT CREDACLEAN LINER INNER DOOR GLASS MAIN OVEN TOP OVEN TEMPERATURE & FUNCTION CONTROL CONTROL MAIN OVEN PILOT LIGHT RATING PLATE CLOCK &... -
Page 8: Controls
Controls GRILL SETTING CONTROL TOP OVEN TEMPERATURE AND GRILL SELECTION CONTROL Control Markings Control Knob Grill Setting Control Top Oven Temperature & Grill Selection Control Main Oven Temperature & Cooling Fan: A gentle flow of air will be blown below the control panel when any selector switch is used. -
Page 9: Oven Timer Operation
Oven Timer Operation The oven timer offers you the following features: Automatic Cooking The Main Oven (only) can be controlled by the automatic timer. Never operate the grill or top oven when the main oven is set to cook automatically because the oven cavity can become warm and this may cause bacterial growth in food. -
Page 10: Know Your Timer
Know Your Timer CLOCKFACE The timer incorporates a 24 hour clock. Ensure the correct time of day is always set, before using you cooker. PLEASE NOTE THAT THE DISPLAY WILL DIM BETWEEN 22.00 HOURS AND 06.00 HOURS TO PREVENT GLARE. However, should you operate the timer during these hours the display will return to normal brightness for a few seconds and then dim again. -
Page 11: Setting The Time Of Day
Electronic Clock and Automatic Oven Timer Operation SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and Auto symbol will be Step 4 Press &... -
Page 12: Auto Cooking Programmes
Electronic Clock and Automatic Oven Timer Operation AUTO COOKING PROGRAMMES There are two Auto Cooking programmes that can be selected using your timer:– (a) To set the timer to switch the oven(s) On and Off Automatically (b) To set timer to switch on immediately and OFF automatically after a set cook period. a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY This allows you to cook at a specified time for a chosen period before the oven switches off Automatically. - Page 13 Electronic Clock and Automatic Oven Timer Operation Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button.
- Page 14 Electronic Clock and Automatic Oven Timer Operation TO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHED. Step 1 Turn the oven control(s) to the OFF position. Step 2 Press and hold in the “Cook Period” button. Step 3 With the “Cook Period” button still held in, return the display to 0.00 by Step 4 Release the “Cook Period”...
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Page 15: Grill Pan And Handle
Grill Pan and Handle The grill pan handle is detachable from the pan, to facilitate cleaning and storage. The grill pan handle can be fixed as follows: Step 1 Step 2 Step 1 Remove the screw and washers from the grill pan bracket (a). Step 2 Tilt the handle over the recess (b). -
Page 16: Speedgrill
Speedgrill Your cooker is not fitted with a conventional grill. Creda have developed a high speed grill which is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. Conventional grills require 5 minutes pre-heat before food is placed beneath them, but for normal grilling the Speedgrill can be used directly from cold without any pre-heat. -
Page 17: Grilling Procedure
Grilling Procedure GRILL SETTING CONTROL TOP OVEN TEMPERATURE AND GRILL SELECTION CONTROL Step 1 Ensure that the timer is set to manual. Step 2 Place the grill pan rod shelf in the correct position (see Grill Chart). Locate the grill pan on the rod shelf, position centrally under the grill element. -
Page 19: Using The Top Oven As A Convection Oven
Using the Top Oven as a Convection Oven The top oven should be used to cook small quantities of food. The oven is designed so that the grill element operates at a reduced heat output, this is combined with a heating element situated underneath the floor of the oven. -
Page 20: Operation When Using The Top Oven As A Convection Oven
Operation when using the Top Oven as a Convection Oven TOP OVEN TEMPERATURE & GRILL SELECTION CONTROL GRILL SETTING CONTROL TOP OVEN PILOT LIGHT Step 1 Ensure that the timer is set to manual. Step 2 Place the shelf in the correct position (see Oven Temperature Charts). Step 3 Select the required cooking temperature (100–220 (see Top Oven Temperature Charts). -
Page 21: Using The Main Oven For Fan Cooking
Using the Main Oven for Fan Cooking Since a circulaire fan oven heats up more quickly and generally cooks food at a lower temperature than a conventional oven, pre-heating is often unnecessary. For “Oven Temperature Charts” later in book. Note: Charts are a guide only, to suit personal taste and requirements, it may be necessary to increase or decrease temperatures by 10 Main Oven Shelf Positioning for Fan Oven Most foods will cook satisfactorily on any shelf position, due to even distribution of heat in the... -
Page 22: Using The Main Oven For Other Functions
Using the Main Oven for Other Functions Fan Only Setting Only Defrosting frozen meat and poultry Joints of meat and whole birds should be defrosted slowly, preferably in a refrigerator (allowing 5-6 hours per lb.) or at room temperature (allowing 2-3 hours per lb.). Frozen meat or poultry must be completely defrosted before cooking in the oven. - Page 23 Using the Main Oven for Other Functions “SLOW” Setting This is used for slow cooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. DO NOT place food or plates directly on the oven floor as this could damage both the oven lining and the plates which are being warmed.
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Page 24: Temperature Conversion Chart
Temperature Conversion Chart Mark Main Conventional Convection Oven – – Main Oven Oven –... -
Page 27: Cooking Results Not Satisfactory
Cooking Results Not Satisfactory GRILL Uneven cooking front to back Fat splattering BAKING GENERAL Uneven rising of cakes Sinking of cakes Over/undercooking TOP OVEN BAKING Uneven cooking front to back Uneven rising Overcooking Food is taking too long to cook Ensure that the grill pan is positioned centrally below the grill element. -
Page 28: Care And Cleaning
Care and Cleaning Warning: Before cleaning, please ensure that the main cooker wall switch is switched off and the appliance is fully cold. 1. “CREDACLEAN” OVEN LINERS TOP OVEN SIDE LINERS MAIN OVEN SIDE LINERS AND REAR PANEL DO NOT use biological washing powder, harsh abrasives or chemical oven cleaners of any kind as this could damage the “Credaclean”... - Page 29 Care and Cleaning 2. CLEANING GRILL, TOP OVEN AND MAIN OVEN GRILL OVEN SHELVES MAIN OVEN BASE (a) Base & Rear of Top Oven and Base of Main Oven. Wipe out the oven with a damp soapy cloth. For more stubborn stains on the base of the oven use a well soaped fine steel wool soap pad.
- Page 30 Care and Cleaning 3. OVEN DOORS CONTROL PANEL TRIMS 4. REPLACEMENT OF THE OVEN LAMP MAIN OVEN LAMP 5. HOW TO CLEAN THE LAMP LENS MAIN OVEN LAMP (a) Control Panel Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth.
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Page 31: Cleaning The Doors
Care and Cleaning Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows. -
Page 32: Installation
Installation Electrical Requirements For your own safety, we recommend that your cooker is installed by a competent person such as one who is registered with NICEIC (National Inspection Council for Electrical Installation Contracting). The cooker should be installed in accordance with the latest edition of the IEE Regulations. -
Page 33: Final Installation
Installation Important It is essential that the lower cupboard is constructed in the manner illustrated i.e. having side, back, and roof panels so joined as to provide no apertures which could permit access to the oven unit when installed. 1. General The appliance is designed for mounting at a safe level into an oven housing which must be secured to the backing wall. - Page 34 Tall Cabinet Ventilation Fig. 1 Ventilation Slot required here if cabinet does not fit to ceiling -51mm x 457mm min. area Ventilation Slot required here if the cabinet does fit to the ceiling - 51mm x 457mm min. 50mm area Air Gap 50mm Air Gap...
- Page 35 Fig. 2 Cabinet 875mm 887mm 878mm if cooker trim is to overlap top edge of shelf Fig. 4 * excluding pipe work and other projections 560mm Viewed down through cabinet No. 6 x 15mm screw (4 supplied) Oven Door Fig. 3 Connector Cable if hob fitted...
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Page 36: Something Wrong
Something Wrong? Before calling a Service Engineer, please check through the following lists. Problem Slight odour or small amount of smoke when grill / oven used first time Nothing works. Display shows 0.00 AUTO. Main Oven does not work, but the Grill and Top Oven Work. - Page 37 Problem Grilling is uneven Oven does not cook evenly Oven temperatures too high or low Oven lamp does not work Condensation on the wall at the rear of the cooker. Steam / Condensation in the oven after use. If you have been through the above list and there is still a problem; Contact Service, see Key Check Ensure that Grill pan has been positioned as stated in the Grilling section of this book.
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Page 40: Key Contacts
Genuine Parts & Accessories For further product information All Creda Services are offered as an extra benefit and do not affect your statutory rights. General Domestic Appliances Limited, Morley Way, Peterborough, PE2 9JB PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON.