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Cooking surface layout
1
145 mm
180 mm
6
Cooker control panel
1
2
5
Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Grill- / Roasting pan
To bake and roast or as pan to collect fat.
Before first use
WARNING!
Refer to Safety chapters.
Initial Cleaning
Remove all accessories from the appliance.
Refer to "Care and cleaning"
chapter.
Clean the appliance and the accessories before
first use.
Put the accessories back to their initial position.
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3
2
180 mm
145 mm
5
4
3
1
4
Cooking zone 1200 W
1
Steam outlet - number and position depend
2
on the model
Cooking zone 1700 W
3
Cooking zone 1200 W
4
Residual heat indicator
5
Cooking zone 1700 W
6
Knobs for the hob
1
Knob for the top oven functions
2
Knob for the main oven functions
3
Temperature indicator / symbol for the main
4
oven
Temperature indicator / symbol for the top
5
oven
• Trivet
For roasting and grilling.
Use the trivet only with the Grill- /
roasting pan.
Preheating
Preheat the empty appliance before first use.
Preheat the two ovens. Heat up one
oven at a time.
1. Set the maximum temperature.
2. Let the appliance operate for 1 hour.
3. Set the function
4. Let the appliance operate for 15 minutes.
Accessories can become hotter than usual. The
appliance can emit an odour and smoke. This is
normal. Make sure that the airflow is sufficient.
.
7
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