Wisco Industries 787P Manual page 3

Food warming/merchandising cabinet

EXPLODED VIEW:

WIRING DIAGRAM:

PARTS LIST:

OPERATION:

This warmer is designed to maintain food product at or above the optimum temperature. It is not designed or intended to heat up

or cook food to the serving temperature. Product is to be prepared to a temperature of above 160 F before placing in the warmer.

Do not place product on its side as this will affect the internal holding temperatures of the product.

TEMPERATURE

The amount of product placed in the warmer will affect the performance of the warmer. We suggest periodically

checking the internal temperature of the product and adjusting the temmperature settings if necessary.

The following temperatures are APPROXIMATE and can vary due to unit location, electrical supply, product used, etc.

*Intended as a guideline only.

SETTING

OPERATING INSTRUCTIONS

1. Plug unit in.

2. Before loading prepared food product into warmer, you must preheat the unit for 30 minutes at a setting of 4 or 5 on

the thermostat dial. After the preheat time has elapsed you can then go ahead and place the

previously prepared food product inside.

3. Set thermostat to desired level.

CAUTION: RACKS GET HOT. USE HOT PADS/OVEN MITTS WHEN REMOVING RACKS FROM FOOD WARMER

TO PREVENT INJURY.

TO REPLACE LIGHTS

Only shatter resistant compact fluorescent light bulbs which meet or exceed NSF Standards specifically designed for food holding

units must be used. Breakage of bulbs not specially coated could result in personal injury and/or food contamination.

Use of non-compact fluorescent bulbs may result in warping and/or melting of acrylic.

- Use 20W MAX teflon coated fluorescent bulb ONLY for TOP display light; see parts list

FAILURE TO DO SO WILL CAUSE DAMAGE TO UNIT

- Shelf lights: teflon coated 15W bulb; see parts list

- Disconnect the power supply cord and wait until unit has completely cooled before replacing the

bulb.

P .O. Box 10 • Oregon, WI 53575 • Ph: 608.835.3106 • Fx: 608.835.8273 • wiscoind.com • wiscomade.com

THERMOMETER READING

85 F

105 F

140 F

165 F

Above 165 F

787