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Minute minder
The minute minder can only be set when the oven is not in use and allows a maximum setting of 3 hours
and 59 minutes.
To set the minute minder:
1. Leave the Function knob at "0".
2. Press the "OK" button: the "TIMER"
3. Turn the "-/+" knob to set the desired time.
4. Press the "OK" button to confirm the setting.
The minute minder starts its countdown; when the set time has elapsed, an acoustic signal sounds and the
word "END" appears on the display". If the "OK" confirmation button is pressed, the acoustic signal stops
and the time of day appears on the display.
In any case, the minute minder can be deactivated at any time pressing the "<<" button twice.
Selecting the cooking time/delayed start:
Cooking time can be selected in order to turn the oven for a specified period of time. The maximum
programmed cooking time is 3 hours and 59 minutes.
When the oven is on, press the OK button to set cooking time. The symbol
Turn the knob "-/+" to display the desired cooking time. Confirm by pressing the OK button.
At this point, end of cooking time can be set so that food is ready at the desired time.
Press the "OK" button,
appears on the display. Turn the knob "-/+" to display the desired end of
cooking time.
Auto Recipes
Turn the Function knob to the memory mode position to access the 15 auto recipes. Select the desired
recipe by scrolling through the recipes with the "-/+" knob.
N.B: at the end of the set cooking time, extra cooking time can be added
At the end of cooking, "+/-" ADD TIME appears on the display. Turn the "+/-" knob to prolong the
cooking time as desired.
The oven features 15 auto recipes.
After selecting a recipe, press the OK confirmation button to start cooking.
Follow the instructions on the display
flashes on the display.
appears on the display.
Special functions
WARM KEEPING
To maintain a constant temperature inside the oven
- 60°C : for heating food.
Ideally, the first shelf should be used.
Both cooking time and end of cooking time can be selected.
DOUGH PROVING
To maintain a constant temperature inside the oven
- 35°C: to raise pasta, bread and pizza.
DEFROSTING
Ideal for thawing frozen food at room temperature.
- The food should be placed in the oven in its wrapping to
prevent it from drying out.
CLEANING
To facilitate oven cleaning:
- gradually pour water (max. 250 ml) into the drip tray
positioned on the lowest shelf of the oven.
- leave the oven to cool, then clean with a damp sponge.
Additional Options with Manual Functions
These functions are only available with the selection of cooking time and/or end of cooking time.
Keep Warm
This function is used to maintain an oven temperature of 60°C at the end of cooking.
After setting cooking time and end of cooking time, press the OK button during cooking and select the Keep
Warm function.
At the end of the desired time, return the Function knob to 0 to switch the oven off.
Extra browning
This function is used for browning food at the end of cooking time.
At the end of cooking, extra cooking time can be added, or the Extra browning function selected. This
function is preset to last 5 minutes: press button << to deactivate the function at any time.
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