Defrosting - AEG SK 98840-6I Instruction Book

SUPERFROST function
The SUPERFROST function speeds up the freezing of fresh food products
while at the same time protecting those already inside the compartment
from undesirable heating.
- The function turns on by pressing the SUPERFROST button (G). The yellow
indicator (F) lights up.
- It is possible to manually stop this function at any time by pressing the
SUPERFROST button once again.
The yellow indicator turns off.
- If the SUPERFROST function does not stop manually, it is automatically cut
off electronically after about 24 hours.
The yellow indicator turns off.
The SUPERFROST function is deactivated if the electric current is cut off!
Temperature of the freezer
The internal temperature is influenced by the following factors:
- Room temperature
- How often the door is opened
- Amount of food products stored
- Appliance setting
Caution: Check the state of the frozen foods if the freezer compartment
heats up.
Freezing foods
To freeze foods, turn on the SUPERFROST function 24 hours before freezing.
Just 4-6 hours are needed for a lower quantity.
Freezer compartment equipment

Defrosting

Bleeding part of the moisture of cooling chamber in form of frost and ice
goes with the operation of the refrigerator.
Thick frost and ice has an insulating effect, so it reduces cooling efficiency
as the temperature increases, it needs more energy, at a certain thickness it
does not allow the door of the frozen food compartment to open, possibly
the door can be broken.
At this type of appliance defrosting fresh food compartment is automatic
without any external intervention.
The thermostatic control interrupts the operation of compressor at regular
intervals for more or less time - during this cooling is interrupted -
temperature of the fresh food compartment increases and defrosting occurs.
After defrosting the thermostatic control restarts operation of the system.
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