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Meal
Saddle of lamb (approx. 450g)
Lean joint (600-1000g)
Large pieces of meat
Fillet (from 900g)
Roast beef (1,1-2kg)
DCleaning
Do not use high-pressure cleaners or steam jets. Only
C l e a n i n g
clean the appliance when it is switched off. Function
selector: Position = 0.
Appliance exterior
Wipe the appliance with water and a little detergent.
Then dry it with a soft cloth.
Caustic or abrasive cleaning products are not suitable.
If a caustic or abrasive substance comes into contact
with the frontage, wash it off immediately with water.
Stainless steel surfaces
Always remove any spots of limescale, grease,
cornflour and egg white immediately. Corrosion can
3Trouble shooting
Malfunctions often have simple explanations. Please
T r o u b l e s h o o t i n g
read the following notes before calling the after-sales
service:
The crockery or food stays cold.
The crockery or food does not get warm enough.
The operating indicator light is flashing.
The indicator light is flashing quickly when the warming
drawer is closed.
The operating indicator light does not light up.
The fuse in the fuse box blows.
Searing on the hotplate
2-3 minutes per side
10-15 minutes all over
6-8 minutes all over
8-10 minutes all over
form under such spots. Clean the appliance using water
and a little detergent. Then dry the surface with a soft
cloth.
Appliances with glass fronts
Clean the glass front with glass cleaner and a soft cloth.
Do not use a glass scraper.
Heating plate
Clean the heating plate using warm water and a little
detergent.
Check whether:
The appliance is switched on
■
There is a power cut
■
The drawer is completely closed
■
It may be that:
The crockery or food has not been warmed for long enough
■
The drawer was open for a long time
■
Check whether the drawer is completely closed.
Call the after-sales service.
The indicator light is defective. Consult the after-sales service.
Pull out the mains plug and consult the after-sales service.
Completing in the oven
50-60 minutes
120-180 minutes
120-180 minutes
210-300 minutes
Cleaning en
7
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