This function is good for baking pastry.
Cooking is carried out by the lower and
upper heating elements within the oven and
by the fan, which provides air circulation,
giving a slightly grilled effect to the food. It
is recommended that you preheat the oven
for about 10 minutes.
operating. The fan and lower heating
function is ideal for baking food, such as
pizza, evenly in a short period of time. The
fan evenly disperses the heat of the oven,
while the lower heating element bakes the
food. It is recommended that you preheat
the oven about 10 minutes.
4.3 CookinG table
Dishes
Puff Pastry
Cake
Cookie
Stew
Chicken
Puff Pastry
Cake
Cookie
Stew
Chicken
4.4 uSe of the MeChaniCal tiMer
Function Description
M
0..........100
Fan Function: The
oven's thermostat and
warning lights will
switch on, and the
upper and lower
heating elements and
fan will start operating.
Lower Heating and
Fan Function: The
oven's thermostat and
warning lights will
switch on, and the
lower heating element
and fan will start
1 - 2
170-190
35-45
1 - 2
170-190
30-40
1 - 2
170-190
30-40
2
175-200
40-50
1 - 2
200
45-60
1 - 2
170-190
25-35
1 - 2 - 3
150-170
25-35
1 - 2 - 3
150-170
25-35
2
175-200
40-50
1 - 2
200
45-60
Manual operation
Operating by adjusting the
timer
Manual operation
When you set the timer button to the "M"
position, you will be able to continuously run
your oven. When you set the timer button to
the "0" position, the oven will not operate.
Operating by adjusting the timer
Set the desired cooking time by turning the
timer knob to between 0 and 100 minutes.
When the timer reaches zero, the oven
will automatically switch off and an audible
warning will sound.
4.5 aCCeSSorieS
The Flap Drawer
Your appliance includes a drawer for storing
accessories such as trays, shelves, grids,
or small pots and pans.
WARNING: The inner surface of the
drawer may become hot during use.
Do not store any food, plastic or
flammable materials in the drawer.
The Shallow Tray
The shallow tray is best used for baking
pastries.
Put the tray into any rack and push it to
the end to make sure it is correctly placed.
EN - 21