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To change the time, press
starts to flash.
PREHEATING
Preheat the empty oven before first use.
Preheat the two ovens. Heat up one
oven at a time.
Set the functions listed below, if
applicable.
HOB - DAILY USE
WARNING! Refer to Safety chapters.
HEAT SETTING
Symbols
Off position
1 - 6
Heat settings
Use the residual heat to decrease
energy consumption. Deactivate the
cooking zone approximately 5 - 10
minutes before the cooking process is
completed.
HOB - HINTS AND TIPS
WARNING! Refer to Safety chapters.
COOKWARE
The bottom of the cookware must be
as thick and flat as possible.
Ensure pan bases are clean and dry
before placing on the hob surface.
Cookware made of enamelled steel
and with aluminium or copper bottoms
can cause a colour change on the
glass-ceramic surface.
again and again until
Function
1. Set the function
temperature.
2. Let the oven operate for 1 hour.
3. Set the function
temperature.
4. Let the oven operate for 15 minutes.
5. Turn off the oven and let it cool down.
Accessories can become hotter than usual. The
oven can emit an odour and smoke. Make sure that
the airflow in the room is sufficient.
Turn the knob for the selected cooking zone to a
necessary heat setting.
To complete the cooking process, turn the knob to
the off position.
RESIDUAL HEAT INDICATOR
WARNING! There is a risk of burns
from residual heat.
The indicator comes on when a cooking zone is
hot, but it does not function if mains power is
disconnected.
EXAMPLES OF COOKING APPLICATIONS
Heat set-
ting:
1
Keeping warm
2
Gentle simmering
3
Simmering
4
Frying / browning
5
Bringing to the boil
6
Bringing to the boil / quick frying /
deep-frying
and the maximum
and set the maximum
Application:
9
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