Cookware For Microwave - Samsung NQ5B5763D Series User Manual

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  • ENGLISH, page 338
Before you start

Cookware for microwave

Cookware used for Microwave Mode must allow microwaves to pass through and
penetrate the food. Metals such as stainless steel, aluminium and copper reflect
microwaves. Therefore, do not use cookware made of metallic materials. Cookware
marked microwave-safe is always safe for use. For additional information on
appropriate cookware refer to the following guidelines and place a glass of water
or some food on the cavity.
Requirements:
Flat bottom and straight sides
Tight-fitting lid
Well-balanced pan with handles that weigh less than the main pan
Microwave-
Material
Aluminium foil
Crusty plate
Bone china or earthenware
Disposable polyester cardboard
dishes
Polystyrene cups
or containers
Fast-food
Paper bags or
packaging
newspaper
Recycled paper
or metal trims
18 English
Description
safe
Use for a small serving size to
protect against overcooking.
Arcing can occur if the foil is
near the oven wall or if using
an excessive amount of foil.
Do not use for preheating for
more than 8 minutes.
Porcelain, pottery, glazed
earthenware, and bone china
are usually microwave-safe
unless decorated with a metal
trim.
Some frozen foods are
packaged in these dishes.
Overheating may cause these
to melt.
These may catch fire.
These may cause arcing.
Microwave-
Material
Oven-to-table
ware
Fine glassware
Glassware
Glass jars
Dishes
Metal
Freezer bag with
twist-ties
Plates, cups,
napkins, and
Paper
kitchen paper
Recycled paper
Containers
Plastic
Cling film
Freezer bags
Wax or grease-proof paper
: Microwave-safe
: Use caution
Description
safe
Microwave-safe unless
decorated with metal trims.
Delicate glassware may break
or crack by rapid heating.
Appropriate for warming
only. Remove the lid before
cooking.
These may cause arcing or
fire.
Use to cook for a short time.
These absorb excess moisture.
Causes arcing.
Use thermoplastic containers
only. Some plastics may
warp or discolour at high
temperatures.
Use to maintain moisture
after cooking.
Use boilable or ovenproof
bags only.
Use to maintain moisture and
prevent spattering.
: Not microwave-safe

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