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When you reach an intensive level and press
again you will set fan speed to 0 which deactivates
the hood fan. To start the fan again with fan speed
1 touch
.
To activate automatic operation of the
function, deactivate the hob and
activate it again.
HINTS AND TIPS
WARNING! Refer to Safety chapters.
COOKWARE
For induction cooking zones a strong
electro-magnetic field creates the heat
in the cookware very quickly.
Use the induction cooking zones with
suitable cookware.
Cookware material
•
correct: cast iron, steel, enamelled steel,
stainless steel, multi-layer bottom (with a correct
marking from a manufacturer).
•
not correct: aluminium, copper, brass, glass,
ceramic, porcelain.
Cookware is suitable for an induction hob if:
•
water boils very quickly on a zone set to the
highest heat setting.
•
a magnet pulls on to the bottom of the
cookware.
The bottom of the cookware must be
as thick and flat as possible.
Ensure pan bases are clean and dry
before placing on the hob surface.
Cookware dimensions
Induction cooking zones adapt to the dimension of
the bottom of the cookware automatically.
Heat setting
- 1
12
Use to:
Keep cooked food warm.
Activating the light
You can set the hob to activate the light
automatically whenever you activate the hob. To do
so set the automatic mode to H1 – H6.
The light on the hood deactivates 2
minutes after deactivating the hob.
The cooking zone efficiency is related to the
diameter of the cookware. The cookware with a
diameter smaller than the minimum receives only a
part of the power generated by the cooking zone.
Refer to "Technical data".
THE NOISES DURING OPERATION
If you can hear:
•
crack noise: cookware is made of different
materials (a sandwich construction).
•
whistle sound: you use a cooking zone with a
high power level and the cookware is made of
different materials (a sandwich construction).
•
humming: you use a high power level.
•
clicking: electric switching occurs.
•
hissing, buzzing: the fan operates.
The noises are normal and do not indicate
any malfunction.
EXAMPLES OF COOKING APPLICATIONS
The correlation between the heat setting of a zone
and its consumption of power is not linear. When
you increase the heat setting, it is not proportional
to the increase of the consumption of power. It
means that a cooking zone with the medium heat
setting uses less than a half of its power.
The data in the table is for guidance
only.
Time
(min)
as nec-
Put a lid on the cookware.
essary
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