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OPERATION
6.8
BROIL AND CONVECTION BROIL
This unit is a closed door broiling system. Leaving the door
ajar can cause damage to the electronic controls and may
cause risk of injury.
1. First, select the desired cook program on the left side of the control
panel.
2. Select and touch "1-Low", "2-Mid", or "3-High" on the numeric keypad to
set desired broil temperature setting.
3. Touch "Start" on the touchpad to begin the oven function at the desired
temperature setting.
CAUTION
32
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